Address
668 New South Head Rd, Rose Bay NSW 2029, Australia
1 Best Thai in Rose Bay Menu
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Nearby Sample Menus
- Black sticky rice and sweet corn topped with Longan and coconut cream $6.00
- Creamy basil lamb - A zestful flavours of sweet basil, enhanced with the addition of garlic, chilli and coconut cream. It is the beautiful flavouring for grilled marinated lamb cutlets. A side of stir $20.00
- Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
- Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
- Egg fried rice $7.00
- choose a stir fry sauce, curry, noodles or fried rice N/A
- Duck with plum sauce - Mysteries will unfold with each tasting, the richness of roast duck, and flavours imparted by the spiced plum sauce, infused with cinnamon and star anise. Served on a stir-fry o $21.50
- Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
- INDUVIDAL HOUSE DIP $3.50
- PLAIN BEEF BURGER & CHIPS $10.00
- SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
- FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
- CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
- FISH OF THE DAY Our special whole fish of the day $30.00
- HOUSE SALAD $10.00
- HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
- - 2009 Domaine Pichot Le Marigny (Moelleux-Vouvray) 90mL gl $14
- - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
- Pan seared sea scallops, lemon emulsion, chorizo, cuttlefish and piquillo pepper coulis $34
- Vanilla panna cotta with fresh passionfruit; passionfruit and coconut tuile $20
- Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
- Full cheese selection with walnut bread, fig paste, and fruit $39
- Roasted suckling pig, apple purée, braised red cabbage and raisins a Catalina signature dish $110
- Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
- KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
- Smoked Salmon $4.00
- Sausage $3.50
- EGGS AND BACON $13.50
- SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
- BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
- - Add a poached egg $3.00
- - Half wrap $6.00
- Beef Burger $14.00
- Potato Mash $5.00
- Sauces: cafe de Paris butter, peppercorn, mushroom cream, bearnaise or gravy -
- Add chicken $4.00
- T-Bone 300g $25.00
- Tokyo Prawn Salad - sesame, soba noodles, Asian greens, fried onions + sesame dressing $19.00
- Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
- Grilled Chorizo - tomato relish + toasted sourdough $9.00
- Apricot Jam and Walnut Pancake (2 Pieces) $9.00
- Red Cabbage $6.50
- Greek Salad with Grilled Prawns (6 Piece) $22.50
- Greek Salad with Chicken $17.00
- Wedge Potato $8.00
- Veal Knuckle (2 Pieces) $16.50
- Grilled Barramundi $17.00
- Gundel Salad $13.50
- Eggs Neptune (smoked salmon) $14.90
- Soup of the day served with herb bread $11.90
- Roast beef, Dijon mustard, rocket, avocado, tomato $10.00
- Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
- Toasted muesli with dried fruit, banana, yoghurt $9.90
- Vegetarian omelette (mushroom, capsicum, onion, potato, spinach and toast) $14.90
- Grilled chicken salad with avocado (balsamic dressing) $15.90
- - Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
- Chicken Salt & Vinegar Tenderloins $2.50
- Half Tray $90.00
- Bacon $0.50
- Mild Chilli Chicken - stir fried tenderloin chicken cooked with fresh vegetables together with mild chilli, vinegar, soy sauce & roasted cashews S $8.90/M $14.90/L $18.90/XL $27.90
- Pasta - Half Tray / Full Tray $60.00 / $80.00
- Couscous & Chickpea Salad S $6.50/M $9.50/L $11.50/XL $17.50
- Half Tray Market Price
- Spinach & Ricotta Ravioli - with a homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
1 Best Thai
Phone
0293882344
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
668 New South Head Rd, Rose Bay NSW 2029, Australia
- Rose Bay Thai Menus
- Eastern Suburbs Thai Menus