101 fine dining in Gilgandra Menu

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Currently there is no menu available for 101 fine dining in Gilgandra. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Gilgandra below.

Nearby Sample Menus

Seafood Combination Chow Mein $18.80
Vegetable Soup $3.80
Deep Fried Sweet & Sour Fish $12.90
Sizzling Chicken with Butter Garlic $13.90
Szechuan King Prawns (hot) $16.90
Deep Fried Ice Cream with Topping $5.90
Steamed Duck with Mushroom with Vege $17.80
Braised Beef with Mongolian Sauce $13.90

Red Curry - A traditional red curry cooked with coconut milk, fresh vegetables and basil leaves - Chicken, Beef, Pork or Combination / Prawn, Fish / Vegetable, Tofu $ 14.90 / $19.90 / $14.00
Thai Talay - Stir-fried mixed seafood with broccoli in a mild spicy sauce - Fish fillet, Prawn, Mixed Seafood / Whole Fish Snapper $ 19.90 / Market Price
Vegetable - Stir fried mixed vegetables top with satay sauce - served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
Pad Prig King - Stir-fried bean and fresh chilli with red curry paste and lemon leaves - Beef, Chicken, Pork or Combination / Squid / King Prawn / Vegetable, To Fu $14.90 / $17.00 / $19.90 / $14.00
Pad Thai - Thai style fried noodles with egg, peanuts and bean sprouts - Chicken, Beef or Pork / Prawn / Vegetable, To Fu $ 11.90 / $14.50 / $11.90
Tom Ka - A special soup with mushrooms and coconut cream, flavoured with lemon leaves and galangal - Chicken, Vegetable / King Prawn / Mixed Seafood $8.50 / $9.00 / $9.50
Your Choice of : Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
Panang Curry - A tasty thick red curry cooked with coconut milk - Chicken, Beef, Pork or Combination / Prawn, Fish / Vegetable, Tofu $ 14.90 / $19.90 / $14.00

James Squire Ale battered Sea Perch served with lemon and tartare, seasonal vegetables or chips & salad $22
Garden side salad $6
San Fran Mac & Cheese $6
Serve soup in crusty sourdough damper add $3
BBQ Pulled Pork Sliders with coleslaw & onion rings (3) $18
Chicken Breast 250gm $20
Potato Au Gratin $6
Caesar with baby cos, parmesan, crispy bacon, garlic croutons and soft boiled egg $14

Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Daily Dessert Special (Please see the black board or ask our staff) $9
French Fries w Aioli $8
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Vegetarian Spring Rolls (6) $8