11 Inch Pizza Melbourne CBD in Melbourne Menu

Margherita - Sauce / Buffalo mozzarella / Fior di Latte / Basil / E.V Olive oil $15.90
Salami - Sauce / Fior di Latte / Hot Salami / Charred peppers / Black olives / Goats cheese $18.90
Capricciosa - Sauce / Fior di Latte / Virginia Ham / Mushrooms / Black olives $17.90
Pollo - Sauce / Fior di Latte / Chicken breast / Artichokes / Peppers / Pesto / Provolone $18.90
Salsiccia - Sauce / Italian sausage / Roasted tomatoes / Balsamic shallots / Fior di Latte / Provolone $17.90
Gambero - Sauce / Fior di Latte / Tiger prawns marinated in garlic, parsley & cracked pepper / Chilli $19.90
Melanzane - Sauce / Fior di Latte / Grilled eggplant / Peppers / Basil / Parmesan $17.90
Alle - Sauce / Fior di Latte / Sicilian anchovies / Capers / Black olives / Oregano $16.90
Patata - Potato slices / Balsamic shallots / Gorgonzola / Rosemary / Fior di Latte $17.90
Ricotta - Fresh ricotta / Sauteed onions / Zucchini / Parmesan / Mint $17.90
Zucca - Sauce / Goats cheese / Roasted pumpkin / Spinach / Fior di Latte / Pinenuts / Sundried tomato paste $17.90

Nearby Sample Menus

Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
Seafood S:14.00
P5 Marinated Pork Steak 21.90
S1 Calamari 19.60
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
Steamed Rice 2.50
- Korean style raw beef with special sauce
Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables

Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Water - Fiji - Still bottled N/A
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Lemon Myrtle - All natural fragrant citral N/A

Beef $2.00
Pork belly
Vegetable salad with sauce
Cantaloupe
BBQ Oyster $4.00
BBQ Pomfret $6.00
Original taste $2.20
BBQ Fish tofu $2.00

Honey Coated Battered Chicken $20.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
A2 Vegetarian spring rolls - 2pcs $4.60
H16 Vegetarian Fried Rice $10.80
Stir Fried Capsicum in Sweet Soy Sauce $16.80
A1 Pork spring rolls - 2pcs $4.80
B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80

GYOZA $11.90
- (Pan fried Japanse Dumpling)
AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
8. TATSUTA AGE SET $15.80
- Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
KAISO SALAD $8.80
- (Seaweed salad)
OSINKO $8.50
- (Imported traditional three colours pickles)
CALIFORNIA ROLL $9.80

Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Crispy pork crackling
- Crispy, rich, delicious & addictive
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-Egg custard bao
- Sweet egg custard bun
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice

Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
Chips (V) $10.00
- Aioli
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Winter soup $12.00
- Selections vary, please check with staff

PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.

E-Fu Noodle with Ginger and Spring Onion $16.80
Stir Fried Sliced Beef with Satay Sauce $22.80
Sliced Beef with Satay Sauce $19.80
Chicken Fried Rice $17.80
Crispy Egg Plant with Spiced Pepper Salt $17.80
Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
Dry Cooked Szechuan Chilli Beef $20.80
Steamed Rice $2.80

Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
(all hot dogs are served with a Bronson frank in a New York style bun)
Maple bacon butter popcorn $5.00
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli

Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00

-Medium (Served for 2-3) $33.00
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables
Gyoza salad
- Fried dumplings on mixed salad
-Teriyaki chicken don $10.90
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
-Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese

Chinese mushroom noodle soup $9.80
Spare ribs with peking style sauce with rice $10.00
Sesame prawn (2pcs) $6.00
Combination meat & vegetables fried noodle $13.80
Vegetable soup $5.00
Combination meat and vegetables with rice $10.80
Chicken sweet corn soup $5.00
Seafood congee $12.80

- Crisp whole baby snapper, tamarind, lime -
Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Thai jasmine white rice $3.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Red curry, wild barramundi, ginger, lime -
(4 or more people – whole table only) $65 per person

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.

11 Inch Pizza Melbourne CBD