115 Grill & Brewhouse in Kew Menu

Grilled Turkish Bread, Labne, Za’atar (3pce) $6.00
Garlic & Cheese Focaccia (4pce) $6.00
Olives Marinated In Garlic, Chilli & Thyme $6.00
Duck Rillettes, Fig & Date Chutney, Crostini $10.00
115 Hot Wings – Fried Chicken Wings, GF (6pce) - Chipotle Glaze, Gorgonzola Sauce, Celery Sticks $12.00
BBQ Pulled Pork Slider, Slaw, Kewpie Mayo $5.00/each
Sweet Corn Fritters, Pickled Cucumber, Chili Jam, Thai Herb Salad (3pce) $12.00
Ponzu Beef Skewers, Toasted Sesame Seed, (3pce), Coriander $12.00
Pork Belly Ssam, Pickled Cucumber, Lettuce Cups, Ssam Sauce (4pce) $12.00
Porcini Mushroom Croquettes, Lemon Cheek (3pce) $12.00
Fried Calamari, Rocket, Fennel Salt, Herb Aioli $15.00
Grilled Chorizo, Brioche Roll, Chimi Churi $6.00
Beetroot Carpaccio, Merridith Goats Cheese $12.00
Oysters – Locally Sourced - Natural – Lemon & Shallot Vinaigrette (½ / 1 dozen) $16.00/$30.00
Oysters – Locally Sourced - Baked Kilpatrick – Worcestershire, Bacon, Tabasco (½ / 1 dozen) $16.00/$30.00

4 Point Lamb Rack, Eggplant Puree, Roasted Grape Tomato, Grilled Zucchini, Cress $36.00
Jerk Chicken & Pumpkin Salad – Grilled Chicken Tenderloins, Roasted Pumpkin, Caramelized Red Onion Meredith Goats Cheese $18.00
Pork Cutlet (300g), Sautéed Silver beet, Broccolini, Port & Thyme Jus $34.00
Tagliatelle Pasta, Wild Mushroom Ragu, Spinach Panko Crumbed Egg $28.00
Pan Fried Chicken Breast, Sautéed Dutch Carrots Cress & Radish Salad, Salsa Verde $32.00
Crisp Skinned Barramundi, Grilled Asparagus, Shaved Fennel & Orange Salad $34.00
115 Smokey Porter Braised Beef & Mushroom Sheppard’s pie, Broccolini $28.00
Prawn, Lobster & Ricotta Ravioli, Corn Puree, Truffled Asparagus, Micro Salad $28.00
Moroccan Braised Lamb Shoulder, Ras El Hanout Chickpeas, Roasted Pumpkin, Labne, Toasted Almonds, Coriander $32.00
Whole Baby Snapper, 5 Spice Crust, Chili Jam Wombok, Carrot, Thai Herbs & Fried Shallots $35.00

Rump 300g – CAAB Signature MS3 120 day grain fed Angus $34.00
Eye Fillet 220g -120 day grass fed Black Angus Seymour- Vic $38.00
Sirloin 300g – 120 day Grain Fed Angus Riverina – NSW $39.00
Scotch Fillet 400g – CAAB Signature MBS3+ 120 day Grain Fed Angus $42.00
Rib Eye 550g – 120 day Grass fed Yarra Valley Vic $48.00
Veal Cutlet 300g – Yarra Valley Vic Marinated in Thyme, Garlic & Lemon $34.00
Sauces: Creamy Mushroom / Mixed Peppercorn / Port & Thyme Jus / Garlic Butter $3.00

Fried Calamari, Fries, Mixed Leaves, Herb Aioli $26.00
Chicken Breast Schnitzel, Choice Of Sauce - Creamy Mushroom / Mixed Peppercorn / Port & Thyme Jus / Garlic Butter With Chips, Mixed Leaves $22.00
Chicken Parma, Crumbed Breast Schnitzel, Napoli, Smoked Ham, Cheese Blend, fries, Mixed leaf salad $25.00

Nearby Sample Menus

Beef Sukiyaki $9.50
- Sliced Beef Cooked In Sukiyaki Sauce
Vegetarian Tempura $9.50
- Lightly Batter Fried Vegetables With Dipping Sauce
Crab Cream Croquette 3Pcs $5.80
- Crumbed Crab Meet
Edamame (Gf) $4.50
- Fresh Green Soy Beans
Special Fried Rice(Gf) $110
- Japanese Style Stir Fried Rice With Pork, Shrimps And Vegetables In Oyster Sauce
Nasu Dengaku $7.50
- Grilled Eggplant With Our Sweet Red Miso Sauce
Fresh Oyster $Market Price (24 Hourss Notice Required) $ Market Price
Ebi Mayonnaise $15.00
- Golden Fried King Prawns Served With Special Blend Mayonnaise

Seafood, Vegetables and Steam Rice $12.30
Mongolian Beef - thick egg noodles stir fried with beef and seasonal vegetables in a mild mongolian sauce $10.30
Satay Chicken or Beef - chicken or beef tossed with thick egg noodles and seasonal vegetables in a satay sauce $10.90
Lemon Grass - thin rice noodles with prawns and vegetables and fresh lemon grass sauce $11.30
Curry Puffs (2pcs) $4.50
Vegetarian with Noodles - mixed vegetables and noodles with any sauce of your choice $9.50
Singapore Noodles - thin rice noodles with prawns, pork, egg, bean shoots, capsicum, cabbage, onion and carrot in a mild curry $10.90
Nasi Goreng - traditional malay style fried rice with prawns, chicken, pork, egg and mixed vegetables $10.90

Pad Kee Mao Pak - Stir fried noodles with vegetables, basil and chilli $ 10.50
Tom Churd - Clear soup with minced chicken, tofu & vegetables $ 7.00
Roast Duck Curry - Red curry with pineapple and lychees $ 15.50
Pad Grapow - Vegetables, chilli and basil with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Panang - Thai curry with pumpkin, kaffir lime leaves and your choice of -Chicken, beef or pork / Prawn $12.50 / $ 15.50
Beef Salad - Grilled beef with organic greens & spicy dressing $ 10.00
(Thai salads are dressed with a tangy sauce) N/A
Pad Thai Pak - Stir fried noodles with crushed peanuts $ 10.50