Eggs on toast (fried, scrambled or poached eggs with toast) $ 8.50
Chicken, avocado, swiss cheese, sun dried tomato lettuce and mayo $ 9.50
Frittata (gluten free) $ 8.50
Pumpkin and spinach tart $ 9.00
Pumpkin and spinach tart served with salad $ 13.00
Crossfit breakfast- w/poached eggs, bacon on a bed of mashed sweet potato, garlic mushroom and cubed sweet potato topped with hollandaise served with a cup of piping hot coffee or tea $ 18.00
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
See Super Smoothies range on our drinks menu from $7.50
Mocha, Strawberry Iced Latte $5.20
Passionfruit Tiro $4.60
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
Plato de la Jardin Garden platter garnished with nuts and sour cream. Delicious! $16.00
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
Honey Lemon Dressing $3.50
Pescado Veracruz Sauteed king prawns are layered between tender chicken breast, avocado And cheese. Wrapped and baked in a filo pastry served with salad and rice. $29.90
Carne de la Montezuma A rich chunky beef dish that tastes like a million pesos! Surrounded with frijoles and Mexican rice. $23.90
- Prawn $59.00
Combination Dip A mixture of all the above three dips $22.50