Address
136 McCrae St, Bendigo VIC 3550, Australia
18 Eighty Seven in Bendigo Menu
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Nearby Sample Menus
- Hot Pumpkin Curry - pumpkin, potatoes, carrot and chick peas cooked in hot curry past and coconut milk $20.00
- Special Fried Rice (Small/Large) $7.00/$8.00
- Homemade Spring Roll - filled with mince beef, cabbage and onions $4.00
- Spiced Honey Beef - a crispy combination of beef, deep fried vermicelli, cashews in spicy, tangy honey sauce. A sweet dish and spicy hot at the same time (mild) $23.00
- Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
- King Doh Chicken - both sweet and sour flavours combined with battered chicken served with snow peas, capsicum, carrots and onions $23.00
- Southern Indian Curry Lamb - kari kambing mamak– a rich spicy curry using ground spices, onions, ginger, green chillies and tomatoes $28.00
- Caramelized Soya Duck - ginger, sesame seed paste and thick soy reduction tossed with double cooked duck $28.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Icecream with your choice of topping $7.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
- Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
- Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
- Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
- Beef and Amber Ale Pie - tender slow braised beef cooked in James Squire Amber Ale, topped with crispy pastry, with tater skins and a fresh side salad $24.50
- Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
- Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
- Fettuccini bolognaise or carbonara $8.50
- Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
- Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
- Chicken Breast Roasted w lentil, blood orange and fennel salad $27.90
- Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
- Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $18.90 / $23.90
- Pan fried White Fish w spring sauce, carrots, asparagus and peas $28.90
- Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream $15.00
- Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
- Cappuccino $4.10
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- add cream add$1.00
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Iced Chocolate, Coffee, $5.70
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
- Toasted Pumpkin Bread w/ Apple, Onion Chutney & Gruyere Cheese (V) $15.00
- Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
- Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
- Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
- Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
- Lemon Tart w/ Double Cream $8.00
- Antipasto Plate $18.00 Small / $30.00 Large
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
- SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZ DIPS - BBQ 50¢
- Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
- Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
- Char-grilled duck sausage, apple puree, pickled fennel $12.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
- Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
- Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
- Green - a delicious light & refreshing tea packed full of goodness & health benefits (1 serve/2 serve pot) $4.00/$6.00
- Peppermint - fresh peppermint (1 serve/2 serve pot) $4.00/$6.00
- Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
- Softdrinks - coca-cola, orange fanta, lemonade, raspberry, sparklig apple & soda water $4.00
- Mineral water - orange & passion fruit, orange lemon & lime & lightly sparkling $4.00
- Risotto, chefs selection of seasonal ingredients v/gf $18.50
- Cafe Latte $3.90
- Croissant, house baked with ham & cheese $8.50
- Bolognaise $18.00
- Coriander Prawn Twisters $12.00
- Big Brekkie $18.00
- Vegetarian $14.00
- Porterhouse Steak (350gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $30.00
- Baked Beans $3.00
- Grilled Tomato $2.00
- Anyway Eggs & Bacon $14.00
- Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
- Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
- Extra Shot or Mocha add Small $4.00 / Large $5.00
- Curry Pie $4.50
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Smiley Face Biscuit - Handmade shortbread biscuit, jam filled with freehand drawn faces in an assortment of colours and moods. $2.80
- Potato Top Pie $4.50
- Creamy Chicken and Corn $4.50
- CRISPY BACON & CHEESE/ Grilled grass fed lean beef, crispy, trim bacon, tasty cheese, salad, relish & herbed mayo. $11.50
- CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
- FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
- ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
- GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
- MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
- BEETROOT, DILL PICKLE $0.80
- SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. $12.50
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Spicy Marinated Olives $3.95
- Red Pepper Strips $1.50
- PERi-PERi Chips (Large) $5.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- 1/4 Chicken $6.45
- 4 Churrasco BBQ Thigh Pieces $8.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- CEASAR AUGUSTA 5.2% (Wheat) $11.00
- GOYA VINO BLANCO MOSCATEL $7.00
- GINGER KID HARCOURT VALLEY 8% $8.00
- MAYADOR ASTURIANA 5% $8.00
- WARM CHOC GANACHA PUDDING - With Vanilla Icecream & Turron – GF $9.00
- 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
- CAPPUCCINO, LATTE, FLAT WHITE, LONG BLACK $4.00
- AMBAR NEGRA 4.8% (Dark Beer) $11.00
18 Eighty Seven
Phone
0354341887
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Modern Australian
Features
136 McCrae St, Bendigo VIC 3550, Australia
- Bendigo Modern Australian Menus
- Greater Bendigo City Modern Australian Menus