1806 in Melbourne Menu

Are you the owner? Manage this listing for free.

Marinated australian mixed olives & lupini beans $8.00
Pretzels $6.00

Roast lamb sausage rolls served with mint yogurt $12.00
Rosemary salted chips served with truffle mayo $10.00
Grilled halloumi with truffle oil & smoked paprika (GF/V) $12.00
Smoked pumpkin and blue cheese croquettes with lemon verbena (V)
-3 Pcs $18.00
-5 Pcs $25.00
Harissa chicken arancini served with coriander & lime mayo
-3 Pcs $15.00
-5 Pcs $23.00
Crispy calamari served with a vietnamese nam jim sauce $14.00
Chicken liver parfait served with toasted brioche and peach & muscatel chutney $16.00
Pulled pork sliders with celeriac remoulade & spiced apple chutney
-3 Pcs $18.00
-5 Pcs $25.00

Charcuterie board $32.00
- A selection of our favourite cured meats served with house pickles, toasted breads & garnished accordingly
Chef´s boards
- A selection of our favourite cured meats and cheese, parfait, pork rillettes, terrine, house pickles, chutney, lavosh & toasted sourdough
Serves 4/5

Choice cheeseboards
-3 Pcs $29.00
-5 Pcs $42.00
Cheeseboard accompanied by quince paste, baked bread & lavosh
-Additional cheese 40g $9.00
-Additional garnishes $4.00
Agour AOP ossau iraty
- Origin: France, animal: sheep, style: semi hard-uncooked
Gorgonzola piccante
- Origin: Italy, animal: cow, style: blue
Brillat savarin brie
- Origin: France, animal: cow, style: white mould, soft
Bay of fires clothbound cheddar
- Origin: Australia, Animal: cow, style: farmhouse cheddar
Charles arnaud comte 18 month
- Origin: France, Animal: cow, style: hard-cooked
AOP 1655 gruyere
- Origin: Switzerland, animal: cow, style: hard-cooked
Gutshofer ziegenklise
- Origin: Netherlands, animal: goat, style: hard

Garlic and rosemary baked camembert served with toasted bread

Nearby Sample Menus

Creamed mushroom soup, truffle oil & black pepper $10.00
French onion & garlic soup, L'artisan raclette croute $9.00
Warm chocolate fondant, vanilla ice cream $12.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Sweet potatoes, garlic, rosemary salt $9.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00

STIR FRIED ASIAN 12.00
- greens with garlic & chili
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint

Par jeon $10.00
- Korean style marinara pancake
Spicy pork BBQ
-Extra side dish $2.00
Skewered king prawn $9.00
Seafood in hot pot $22.00
Oyster in egg $11.50
Fried kimchi with tofu $20.00
Soybean pot with tofu $14.00

Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Prawn balls in duck in duck yolk sauce $28.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Stir-fried green beans $18.80
Spicy mud crab tower $39.80
Sichuan boiled fish fillets $28.00

Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
Fruit Juice a mixture of apple, orange and passionfruit $4.90
Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20

Steamed prawn dumplings (4pcs) $6.80
Special fried rice with shrimp & BBQ pork $11.80
Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
Silk tofu and seafood soup $7.50
Stir fried chicken & seasonal vegetables $19.80
Slow cooked pork belly slices served with steamed taco buns $24.80
Honey chicken $19.80

Extra: Bacon, sausages, avocado $3.00
Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
Eggs on toast scrambled / poached / fried $6.00
Chicken Spring Rolls $10.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Omelette - ham & cheese or spinach & mushroom $9.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Thai Beef Salad $13.00

-Poached eggs (2) mushrooms, bacon rashers $3.50
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
-Add toast $2.50
Sides

Heart Pop 3.50
- in milk or dark chocolate GF NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
+ Add a scoop of ice cream to any dessert 4.00
6 $13.80
Add warm chocolate or salted caramel sauce NF 1.00

Tebasaki
- Japanese Deep Fried Chicken wings
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Chips $6.00
- With Green Laver and Salt
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto

Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
Lomo (30g) 14.00
30g - Lonza 14.00
Crudites, tarama 9.00
Braised greens, onion & raclette toasted croissant 14.00
Spiced pumpkin, pine nut cream 9.00
Foie gras parfait with toasted brioche 21.00
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Teriyaki Chicken Rice $10.00
Vegeterian Udon $10.00
Seafood Udon $10.00
Eel Soba $12.50
Prawn Soba $10.00
Prawn Udon $10.00
Chicken or Vegetarian Curry $10.00
Eel Udon $12.50

Beef & Wonton $11.90
Braised Spare Ribs Noodle $11.90
Spicy Chilli Pork $11.90
Prawn $12.90
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
Grilled Chicken Fillets $11.90
Vegetable Combo $10.90
BBQ Pork $10.90

House Starter
- Japanese appetiser
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Sukiyaki
- Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Gyuniku Don $21.80
- Yakiniku Beef w / rice & salad
Sushi & Sashimi Bento Set $22.80
- Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
Ice cream
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables