1858 Dining in Bathurst Menu

Starters Starters
  • Crispy Garlic Bread - Freshly toasted turkish bread with garlic butter $4.50
  • Basil & Mozzarella Bread - Freshly toasted turkish bread with basil leaves & creamy mozzarella $5.50
  • Garlic Pizza - 9 inch base smothered with garlic butter topped with creamy morazzella $9
  • Cob loaf - Freshly baked individual cob loaf stuffed with brie, thyme, lemon & parsley $10
  • Asian Vegetable Spring Rolls - Zesty lemon Balsamic salad, served with a sweet sauce $12
  • Chicken Burrito - Trio of mini burritos filled with shredded chicken breast in a flour tortilla with cheese, guacamole & sour cream $18
  • Crumbed Mushrooms - Deep fried button mushrooms served with chilli & aioli dipping sauces $15
  • Wedges - Served with sour cream and sweet chilli sauce $8
  • Herbed Polenta Chips - Crispy herb coated polenta chips served with aioli, pesto & sweet chilli dipping sauces $10
  • Rancho fries - Seasoned steakhouse chips with grilled mozzarella, bacon and sour cream $10
Salads Salads
  • Caesar Salad - Classic $12
  • Caesar Salad - With Chicken $14
  • Caesar Salad - With smoked salmon $16
  • Caesar Salad - With Prawns $18
  • Thai Beef Salad - Warm marinated slices of beef tossed through mixed leaves, coriander, and julienne vegetables, finished with hot and sour dressing $14
  • Sweet Potato Salad - Roast sweet potato tossed with almonds, soft danish feta & baby spinach sprinkled with aromatic dukka & a balsamic dressing $15
Pasta Pasta
  • Carbonara - Creamy bacon & parsley sauce topped with freshly grated parmesan cheese $16
  • Roast Pumpkin & Pesto - Roasted pumpkin & basil pesto tossed with pine nuts, sweet cherry tomatoes topped with rocket & freshly grated parmesan $17
  • Nicola's - Chicken pieces, prawns, parsley in a white wine & garlic cream sauce topped with freshly grated parmesan $20
  • Soft Shell Crab - Pasta surrounded by a rich tomato & seafood bisque topped with crispy deep fried soft shell crab $21
  • Risotto - Red capsicum stuffed with creamy herb infused celeriac risotto topped with freshly grated parmesan $15
Sliders Sliders
  • Classic Beef Slider - 100% Beef patty, cheddar cheese, pickles, mustard & ketchup served on a fresh brioche roll $15
  • BLT Chicken Slider - Crispy grilled chicken with bacon, lettuce, tomato & aioli served on a fresh brioche roll $15
  • Pulled Pork Slider - Slow roasted pork with a crunchy homemade coleslaw served on a fresh brioche roll $15
  • Chick Pea Slider - Vegetarian chick pea patty with garlic yoghurt, cucumber, onion & baby spinach served on a fresh brioche roll $15
Mains Mains
  • Pork Belly - Slow braised pork belly & crackling served with a sticky apple cider reduction, apple fennel slaw & creamy mashed potato $29
  • Chicken Roulade - Juicy chicken breast rolled with asparagus, lemon, thyme & brie with a parsnip puree & crispy polenta chips $26
  • Lamb Rack - Grilled Rack of lamb in a smokey cheese sauce served with salad of orange, fennel, macadamia nuts & rocket $30
  • Grilled Atlantic Salmon - Served on a bed of chorizo, cous cous & a lime curd quenelle $26
  • Salt & Pepper Squid - Fresh squid dusted with salt & pepper served with zesty lemon balsamic salad served with chips & housemade tartare sauce $20
Schnitzels Schnitzels
  • Original - Crumbed chicken breast served with your choice of sauce $16
  • Parmigiana - Crumbed chicken breast topped with house-made napoli sauce & melted mozzarella $17
  • Madrid Schnitzel - Crumbed chicken breast topped with chorizo, calamari, spanish onion & melted mozzarella $20
  • Malibu Schnitzel - Crumbed chicken breast topped with bacon, pineapple & melted mozzarella $19
  • Mexico Schnitzel - Crumbed chicken breast topped with bacon, avocado, sour cream & sweet chili sauce $19.50
  • Mariiner Schnitzel - Crumbed Chicken breast topped with a creamy garlic seafood sauce $22
Grill Grill
  • 350g Scotch Fillet $28
  • 400g Rump $28
  • Chicken Breast $17
  • Crumbed Lamb Cutlets (3) $29
  • Lamb Rack $31
  • Atlantic Salmon $23
  • Mixed Grill - Steak, sausage, chicken, bacon, egg, crumbed cutlet $28
Toppers Toppers
  • Fried Egg $3
  • Surf & Turf $6
  • Guacamole $4
  • Bacon $3
  • Garlic and shallot butter $3
Sides Sides
  • Garden Salad $3
  • Mashed Potato $3
  • Seasonal Vegetables $3
  • Chips $4
  • House made coleslaw $3.50
  • Jacket Potato $3
Sauces Sauces
  • Mushroom $1
  • Pepper $1
  • Gravy $1
  • Diane $1
  • Onion Relish $2
  • Creamy bacon and mushroom $3
  • Smokey BBQ Aioli $2.50
  • Aioli $1.50
Pizza Pizza
  • Tandoori Chicken - Spicy Tandoori Chicken, onion & cashews on a tandoori sauce base topped with natural yoghurt & rocket $15
  • Prawn & Pesto - A flavoursome pesto sauce base covered with succulent prawns, aioli and freshly grated parmesan $16
  • BBQ Pork - Slow roasted pulled pork partnered with bacon, mozzarella & smoky BBQ sauce $15
  • Supreme Pizza - Chirozo, bacon, pineapple, mushrooms, capsicum, onion, olives, housemade tomato sauce & mozzarella $14
  • 1858 Classic - Pumpkin, pine nut, semi dried tomato pesto, mushrooms, tomato, rocket & mozzarella $13
  • BBQ Meat Lovers - Bacon, chicken, chirozo, pulled pork, capsicum, onion, mozzarella & smokey BBQ sauce $17
  • Banoffee Pizza - Smooth Caramel sauce base topped with fresh banana, strawberries & vanilla ice-cream $14
1858 Favourites 1858 Favourites
  • Family Burger with the Works - 100% Beef pattie, lettuce, tomato, beetroot, bacon, cheese, pineapple and egg served with chips $15
  • Cajun Chicken Burger - Cajun infused chicken tenders with salad, sweet chili aioli, avocado and bacon served with chips $15
  • Schnitzel Burger - Homemade crumbed chicken breast fillet served on a bed of lettuce, tomato and mayonnaise served with chips $15
  • Gourmet Steak Sandwich - Grilled steak with roasted tomatos, onion relish and aioli served with chips $16
  • Fish of the Day - Grilled / Battered served with chips, salad, veggies or mash Served with housemade tartare sauce and a lemon wedge $15.50
  • Beef Nachos - Beef nachos with melted mozzarella, served with sour cream, avocado or sweet chili $14
  • Lambs Fry - Served with bacon, mash, vegetables and onion gravy $15
  • Chicken, Avocado, Cheese Melt - Pulled chicken with avocado and melted mozzarella served on a sour dough bun with chips $14
  • Sweet corn, Zucchini & Haloumi Fritters - Served with chips and tzatziki sauce $15
Desserts Desserts
  • Jaffa Fondant - Rich chocolate fondant & caramalised orange served with a fresh orange & strawberry salad & creamy vanilla ice-cream $12
  • Raspberry Panna Cotta - Delicate raspberry infused panna cotta with a macadamia crumb, toffee shard & blueberry compote $8
  • Sticky Date Pudding - Housemade with caramel butterscotch sauce served with ice-cream $10

Nearby Sample Menus

  • Braised king prawns chinese vegetables
  • Braised scallops with ginger and shallots
  • Fillet steak plum sauce
  • Steamed duck with chinese mushrooms
  • Sweet and sour sauce
  • Sambol combination
  • Prawn cocktail
  • Mongolian chicken
  • Not Available Wednesday Night for $10
  • All Kids Meals Served With Fruit Popper & Lollipop -
  • Chicken or Veal Parmagiana N/A
  • - Chicken Breast With Garlic Prawns -
  • - Rump -
  • Bangers & Mash & Brown Onion Gravy N/A
  • Prima Vera Linguine N/A
  • BBQ Chicken & Bacon Wrap & Chips N/A
  • Stir-Fried Calamari with Black Bean Sauce n/a
  • Fillet Steak Chinese Style n/a
  • Salt & Pepper Chicken n/a
  • Long Soup (Noodle Soup) n/a
  • Peking Pork Chops n/a
  • Mini Spring Rolls (4 or 6) n/a
  • Satay Chicken n/a
  • King Prawns with Spicy Sauce n/a
  • Gourmet Bread turkish with tomato salsa, grilled mozzarella and bacon $6.00
  • 400g T-Bone Steak $24.00
  • Plate of Chips $5.00
  • 300g Scotch Fillet Steak $26.00
  • Wicked Salad all things salad, pepeta seeds, feta cheese, roast pumpkin dressed with a pesto raspberry vinaigrette $13.00
  • Chicken and Mushroom chicken breast, mushrooms and onion cooked in a pesto cream sauce finished with baby spinach $19.50 / $15.50
  • Kings Waygu Beef Burger with chips $10.00
  • Bowl of Wedges with sweet chilli and sour cream $6.00
  • Bacon & Egg Roll $3.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Tenders Go Bucket $3.75
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Falafel Roll $7.00
  • Fouhl $7.50
  • Greek Salad - lettuce, tomato, cucumber,, fetta onion, olives and capsicum $11.50
  • Lebanese Sausages - With Tabouleh and Houmus $23.90
  • Houmas balila $7.00
  • Houmus $8.00
  • Chicken Plate - Chicken marinated in garlic, grilled with tabouleh and houmus $24.90
  • Mixed Bean Salad $8.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • SOUP OF THE DAY $7.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Beetroot $1.00
  • BOWL OF CHIPS $6.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • Mixed leaves with champagne dressing $8
  • Steamed baby beans with toasted almond butter $8
  • Fat chips with aioli $8
  • Bouillabaisse served with crusty bread N/A
  • Roasted duck breast, speck, kale & redcurrant jus $40
  • Pizette, garlic, oregano, white anchovy, olives & Trunkey creek pancetta N/A
  • Toasted Ciabatta with hummus, olives, pumpkin & pepita puree N/A
  • Three courses $35.00 pp
  • Milkshakes - caramel, strawberry, chocolate, vanilla, lime, banana $2.00
  • Fresh fruit shake or Smoothies (fruit in season) $2.50
  • Tea - Pot of Tea $2.00
  • Herbal Teas - Peppermint, Rosehip, Camomile $2.00
  • Savoury Crepe - creamy filling, check variety $6.90
  • Coffee - black expresso $1.60
  • Coffee - flat white $1.80
  • Health Conscious - cottage cheese, fresh fruit & crispbread $6.50
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Short $3.60
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
  • Leg Ham, Tomato & Cheese (Regular/GF) $9.50/$12.00
  • Banana, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • Homemade Pesto, Tomato & Mozzarella (Regular/GF) $9.50/$12.00
  • Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
  • Turkey - brie, red onion, baby spinach & cranberry sauce (Regular/GF) $9.50/$12.00
  • Leg Ham - homemade pesto, sundried toms, mozzarella & rocket (Regular/GF) $9.50/$12.00
  • Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
1858 Dining

1858 Dining

location

Address

Shanahans Family Hotel, 63 Bentinck St, Bathurst, NSW, 2795, Australia

phone

Phone

0263311353

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shanahans Family Hotel, 63 Bentinck St, Bathurst, NSW, 2795, Australia
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