1858 Dining in Bathurst Menu

Starters Starters
  • Crispy Garlic Bread - Freshly toasted turkish bread with garlic butter $4.50
  • Basil & Mozzarella Bread - Freshly toasted turkish bread with basil leaves & creamy mozzarella $5.50
  • Garlic Pizza - 9 inch base smothered with garlic butter topped with creamy morazzella $9
  • Cob loaf - Freshly baked individual cob loaf stuffed with brie, thyme, lemon & parsley $10
  • Asian Vegetable Spring Rolls - Zesty lemon Balsamic salad, served with a sweet sauce $12
  • Chicken Burrito - Trio of mini burritos filled with shredded chicken breast in a flour tortilla with cheese, guacamole & sour cream $18
  • Crumbed Mushrooms - Deep fried button mushrooms served with chilli & aioli dipping sauces $15
  • Wedges - Served with sour cream and sweet chilli sauce $8
  • Herbed Polenta Chips - Crispy herb coated polenta chips served with aioli, pesto & sweet chilli dipping sauces $10
  • Rancho fries - Seasoned steakhouse chips with grilled mozzarella, bacon and sour cream $10
Salads Salads
  • Caesar Salad - Classic $12
  • Caesar Salad - With Chicken $14
  • Caesar Salad - With smoked salmon $16
  • Caesar Salad - With Prawns $18
  • Thai Beef Salad - Warm marinated slices of beef tossed through mixed leaves, coriander, and julienne vegetables, finished with hot and sour dressing $14
  • Sweet Potato Salad - Roast sweet potato tossed with almonds, soft danish feta & baby spinach sprinkled with aromatic dukka & a balsamic dressing $15
Pasta Pasta
  • Carbonara - Creamy bacon & parsley sauce topped with freshly grated parmesan cheese $16
  • Roast Pumpkin & Pesto - Roasted pumpkin & basil pesto tossed with pine nuts, sweet cherry tomatoes topped with rocket & freshly grated parmesan $17
  • Nicola's - Chicken pieces, prawns, parsley in a white wine & garlic cream sauce topped with freshly grated parmesan $20
  • Soft Shell Crab - Pasta surrounded by a rich tomato & seafood bisque topped with crispy deep fried soft shell crab $21
  • Risotto - Red capsicum stuffed with creamy herb infused celeriac risotto topped with freshly grated parmesan $15
Sliders Sliders
  • Classic Beef Slider - 100% Beef patty, cheddar cheese, pickles, mustard & ketchup served on a fresh brioche roll $15
  • BLT Chicken Slider - Crispy grilled chicken with bacon, lettuce, tomato & aioli served on a fresh brioche roll $15
  • Pulled Pork Slider - Slow roasted pork with a crunchy homemade coleslaw served on a fresh brioche roll $15
  • Chick Pea Slider - Vegetarian chick pea patty with garlic yoghurt, cucumber, onion & baby spinach served on a fresh brioche roll $15
Mains Mains
  • Pork Belly - Slow braised pork belly & crackling served with a sticky apple cider reduction, apple fennel slaw & creamy mashed potato $29
  • Chicken Roulade - Juicy chicken breast rolled with asparagus, lemon, thyme & brie with a parsnip puree & crispy polenta chips $26
  • Lamb Rack - Grilled Rack of lamb in a smokey cheese sauce served with salad of orange, fennel, macadamia nuts & rocket $30
  • Grilled Atlantic Salmon - Served on a bed of chorizo, cous cous & a lime curd quenelle $26
  • Salt & Pepper Squid - Fresh squid dusted with salt & pepper served with zesty lemon balsamic salad served with chips & housemade tartare sauce $20
Schnitzels Schnitzels
  • Original - Crumbed chicken breast served with your choice of sauce $16
  • Parmigiana - Crumbed chicken breast topped with house-made napoli sauce & melted mozzarella $17
  • Madrid Schnitzel - Crumbed chicken breast topped with chorizo, calamari, spanish onion & melted mozzarella $20
  • Malibu Schnitzel - Crumbed chicken breast topped with bacon, pineapple & melted mozzarella $19
  • Mexico Schnitzel - Crumbed chicken breast topped with bacon, avocado, sour cream & sweet chili sauce $19.50
  • Mariiner Schnitzel - Crumbed Chicken breast topped with a creamy garlic seafood sauce $22
Grill Grill
  • 350g Scotch Fillet $28
  • 400g Rump $28
  • Chicken Breast $17
  • Crumbed Lamb Cutlets (3) $29
  • Lamb Rack $31
  • Atlantic Salmon $23
  • Mixed Grill - Steak, sausage, chicken, bacon, egg, crumbed cutlet $28
Toppers Toppers
  • Fried Egg $3
  • Surf & Turf $6
  • Guacamole $4
  • Bacon $3
  • Garlic and shallot butter $3
Sides Sides
  • Garden Salad $3
  • Mashed Potato $3
  • Seasonal Vegetables $3
  • Chips $4
  • House made coleslaw $3.50
  • Jacket Potato $3
Sauces Sauces
  • Mushroom $1
  • Pepper $1
  • Gravy $1
  • Diane $1
  • Onion Relish $2
  • Creamy bacon and mushroom $3
  • Smokey BBQ Aioli $2.50
  • Aioli $1.50
Pizza Pizza
  • Tandoori Chicken - Spicy Tandoori Chicken, onion & cashews on a tandoori sauce base topped with natural yoghurt & rocket $15
  • Prawn & Pesto - A flavoursome pesto sauce base covered with succulent prawns, aioli and freshly grated parmesan $16
  • BBQ Pork - Slow roasted pulled pork partnered with bacon, mozzarella & smoky BBQ sauce $15
  • Supreme Pizza - Chirozo, bacon, pineapple, mushrooms, capsicum, onion, olives, housemade tomato sauce & mozzarella $14
  • 1858 Classic - Pumpkin, pine nut, semi dried tomato pesto, mushrooms, tomato, rocket & mozzarella $13
  • BBQ Meat Lovers - Bacon, chicken, chirozo, pulled pork, capsicum, onion, mozzarella & smokey BBQ sauce $17
  • Banoffee Pizza - Smooth Caramel sauce base topped with fresh banana, strawberries & vanilla ice-cream $14
1858 Favourites 1858 Favourites
  • Family Burger with the Works - 100% Beef pattie, lettuce, tomato, beetroot, bacon, cheese, pineapple and egg served with chips $15
  • Cajun Chicken Burger - Cajun infused chicken tenders with salad, sweet chili aioli, avocado and bacon served with chips $15
  • Schnitzel Burger - Homemade crumbed chicken breast fillet served on a bed of lettuce, tomato and mayonnaise served with chips $15
  • Gourmet Steak Sandwich - Grilled steak with roasted tomatos, onion relish and aioli served with chips $16
  • Fish of the Day - Grilled / Battered served with chips, salad, veggies or mash Served with housemade tartare sauce and a lemon wedge $15.50
  • Beef Nachos - Beef nachos with melted mozzarella, served with sour cream, avocado or sweet chili $14
  • Lambs Fry - Served with bacon, mash, vegetables and onion gravy $15
  • Chicken, Avocado, Cheese Melt - Pulled chicken with avocado and melted mozzarella served on a sour dough bun with chips $14
  • Sweet corn, Zucchini & Haloumi Fritters - Served with chips and tzatziki sauce $15
Desserts Desserts
  • Jaffa Fondant - Rich chocolate fondant & caramalised orange served with a fresh orange & strawberry salad & creamy vanilla ice-cream $12
  • Raspberry Panna Cotta - Delicate raspberry infused panna cotta with a macadamia crumb, toffee shard & blueberry compote $8
  • Sticky Date Pudding - Housemade with caramel butterscotch sauce served with ice-cream $10

Nearby Sample Menus

  • Braised chicken in curry sauce
  • Curried beef and rice
  • Braised scallops with ginger and shallots
  • Fillet steak peking style
  • Fillet steak plum sauce
  • Braised king prawns chow mein
  • Sliced beef and chicken fillets in black bean sauce
  • Beef fried rice
  • Bolognaise Linguine N/A
  • Chicken Caesar Salad N/A
  • Cartwheel - Calamari & Chips N/A
  • Rissoles With Onion Gravy, Vegetables & Mash N/A
  • Gourmet Pepper Steak Sandwich With The Lot & Chips N/A
  • Bangers & Mash & Brown Onion Gravy N/A
  • Ice Cream & Topping Caramel, Chocolate Or Strawberry N/A
  • Greek Salad N/A
  • Steak Chow Mein n/a
  • Shredded Duck & Mushroom Soup n/a
  • Chow Sam See n/a
  • Curried Pork & Rice n/a
  • Steak with Chilli Sauce n/a
  • Satay Chicken n/a
  • Fillet Steak Chinese Style n/a
  • Chicken & Sweet Corn Soup n/a
  • Stir Fry chicken breast and vegetables cooked in our house made stir fry sauce served over rice $19.50 / $15.50
  • Side Salad / Side Vege $3.00
  • Prawns and Chicken prawns and chicken breast cooked in a creamy sweet chilli and garlic sauce finished with baby spinach $19.50 / $15.50
  • Rack of Pork Ribs in a chilli barbeque marinade with chips and salad $25.50
  • Rasher of Bacon $1.00
  • Lamb Fillets fried in garlic, pepper, oregano and lemon over mashed potato and green beans $26.00
  • Salsa Bread turkish with tomato salsa and grilled mozzarella $5.50
  • Chicken and Mushroom chicken breast, mushrooms and onion cooked in a pesto cream sauce finished with baby spinach $19.50 / $15.50
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Burger $5.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Popcorn Chicken Go Bucket $3.75
  • Original Tenders SoSalad $7.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Chicken Salad Twister - $6.95
  • Tabouleh $8.00
  • Fouhl $7.50
  • Houmas balila $7.00
  • Sambousek $2.50 ea
  • Chicken $8.00
  • Falafel Roll $7.00
  • Garlic Prawn Plate - prawns marinated with garlic and coriander served with salad and potato $26.90
  • Lebanese Sausages - With Tabouleh and Houmus $23.90
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • VIC STEAK SANGA THE LOT! $17.50
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • Fish river roasters coffee & tea $3.50
  • Fat chips with aioli $8
  • Caramel delice, candied popcorn & chai butterscotch N/A
  • Raspberry & rosewater bombe, white chocolate fudge cake & Eton mess $16
  • Smoked Mandagery creek venison, pumpkin & pepita puree, horseradish cream $16
  • Suckling pig served with pears caramelised in cider & honey carrots $40
  • Char Sui roast duck, honey cashew & frize salad N/A
  • Fat chips with aioli $8
  • Herbal Teas - Peppermint, Rosehip, Camomile $2.00
  • Vol Au Vent - delicious filling in a flaky pastry shell, check variety $6.90
  • Milkshakes - caramel, strawberry, chocolate, vanilla, lime, banana $2.00
  • Croissants - asparagus, cheese & chicken $6.50
  • Soft drinks - Mineral water, coke, diet coke, lemon squash, lemonade, soda water sml: $1.60, lge: $2.00
  • Health Conscious - cottage cheese, fresh fruit & crispbread $6.50
  • Coffee - cappuccino cup: $1.80, mug: $2.10
  • Quiche - homemade, check variety $6.90
  • Cappuccino $4.10
  • add caramel, vanilla or hazelnut syrup add 80c
  • Café Latte $4.20
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • add cream add$1.00
  • Vegie - roasted caps, swiss cheese, homemade pesto, sundried toms & baby spinach (Regular/GF) $9.50/$12.00
  • Leg Ham - homemade pesto, sundried toms, mozzarella & rocket (Regular/GF) $9.50/$12.00
  • Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
  • Leg Ham, Tomato & Cheese (Regular/GF) $9.50/$12.00
  • Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
  • Turkey - brie, red onion, baby spinach & cranberry sauce (Regular/GF) $9.50/$12.00
  • Homemade Pesto, Tomato & Mozzarella (Regular/GF) $9.50/$12.00
  • Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
1858 Dining

1858 Dining

location

Address

Shanahans Family Hotel, 63 Bentinck St, Bathurst, NSW, 2795, Australia

phone

Phone

0263311353

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shanahans Family Hotel, 63 Bentinck St, Bathurst, NSW, 2795, Australia
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