1884 Wine and Steak Bar in Melbourne Menu

1884 Wine and Steak Bar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Sashimi and Yukee from . Seoul Garden Restaurant offers Sichuan House and Stir-fried green beans.

Nearby Sample Menus

  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • 1. Beef $16.90
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 5. Korean Fried Chicken (Soy) $15.00
  • 9. Toppokki $17.90
    • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
  • 2. Chicken $16.90
  • 4. Eel $15.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Special cold appetizer platter $17.80
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Stir fried beef with spring onion and green chives $20.80
  • Chicken sweet corn soup $6.50
  • Sichuan style mapo tofu with minced beef $18.80
  • -6 $22.00
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • -6 $17.50
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Party pies with classic condiments
  • Lemon tart $10.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Seasonal Fruit Salad $8.50
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Steamed green beans, persian fetta, toasted almond $11
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • Vegetable $2.60
  • Smoked Eel $3.00
  • Panko Prawn $2.00
    • (Mayonnaise)
  • SUSHI & HAND ROLL
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • Two Choice with Rice or Noodles $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Seafood Combo $13.90
  • Beef & Wonton $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Crispy Chicken $12.90
  • Chicken & Wonton $11.90
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Nai wong bao $2.50
    • egg custard
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • Apple Galette (Take Away) $ 24.75
  • D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
  • 22cm Tarte (Take Away) $ 52.50
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 82. Special Broken Rice (Vietnam Noodle House) $13.50
    • Com tam dac biet 5 mau
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 13. Rice noodle & egg noodle with seafood in soup $12.50
    • Hu tiu mi do bien (kho/muoc)
  • 23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
    • Bun nem nuong cha gio
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • Ham, Swiss cheese & tomato $9.00
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Baked beans $3.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Gluten Free Bread $1.00
  • Chocolate, hazelnut & double cream
  • Roma tomato, fontina cheese & basil $8.00
  • Tiramisu coffee syrup, double cream & hazelnut
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
1884 Wine and Steak Bar

1884 Wine and Steak Bar

location

Address

24 Little Bourke St, Melbourne VIC 3000

phone

Phone

0396391884

clock

Opened hours

Mon 12:00 pm - 3:00 pm 6:00 pm - 10:30 pm Tue 12:00 pm - 3:00 pm 6:00 pm - 10:30 pm Wed 12:00 pm - 3:00 pm 6:00 pm - 10:30 pm Thu 12:00 pm - 3:00 pm 6:00 pm - 10:30 pm Fri 12:00 pm - 3:00 pm 6:00 pm - 10:30 pm Sat 6:00 pm - 10:30 pm Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
24 Little Bourke St, Melbourne VIC 3000
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