1908 Cronulla Social Restaurant & Cocktail Bar in Cronulla Menu
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Nearby Sample Menus
- Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
- Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
- - 2 glasses $6
- Vegetarian dish of the day $30
- Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
- Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
- Watermelon salad with chilli, mint and toasted coconut $10
- desserts -
- Fish of the Day -
- Fish Burger $8.90
- Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
- Chiko Roll $2.80
- Crumbed Oysters $2.00
- - Grilled $7.70
- Calamari Rings 6 for $6.90
- Crab Claw $2.70
- Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
- Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
- Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
- Beer battered sea perch & chips, tartare sauce & garden salad $34.00
- Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
- Chips $6.00
- Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
- Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
- Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
- HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
- SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
- Fries & aioli $6.50
- Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
- Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
- Our daily bread - whole/half $6.50 / $3.50
- Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
- Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
- Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
- Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
- Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
- Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
- Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- Sydney rock oysters natural ½ doz $18 / 1 doz $35
- - kilpatrick ½ doz $19 / 1 doz $37
- Baked basket of bread (for 2 people) $9
- Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Passionfruit Slice $2
- Fruit Slice $2
- Rice paper roll & 'Nestea' 500mL $9.80
- Chocolate Brownie $2.80
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Rocky Road $2.50
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
- Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
- Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
- Croissants - Homemade Choc Croissant W/ Butter $6.50
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
- Salmon fresh salmon,capers,dill &fresh cream $16.90
- - -
- Herb Bread $4.00
- Calzone Filled with cheese, ham and tomato $ 20.00
- Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
- Cannelloni Meat or Spinach and Ricotta $15.00
- Garlic Bread $4.00
- Spicy Chicken Empanades $11
- Platter for 4 $85.00
- Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
- - 3 for $30
- Chilli salt squid with aioli and lime $11
- Platter for 2 $50.00
- Pulled Pork and Coleslaw sliders $11
- Thai style salad with glass noodles (Add Chicken $4.00) $12.00
- Fish & Chips $11.50
- Small $5.90
- Quarter Chicken $4.90
- Fish & Salad - with salad selection of your choice. $12.90
- BLT - Bacon, Lettuce, Tomato & Mayo $4.90
- Jumbo Pack - Half Chicken and Chips $12.00
- 1/2 Chicken Roast Dinner $17.40
- Roast Pork Dinner $12.90
- Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Garlic Bread $5.0
- Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
- Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
- Anchovies $5.0
- Olives $5.0
- Pita Bread - plain or olive $4.0 - $5.0
- Pickled Green Chillies $5.0
- Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
- Duck $12.90
- Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
- Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
- Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
- Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
- Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
- Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
- Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
- Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
- Steak & Chips $9.50
- Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
- With Shredded Chicken & Beef - Large $20.90
- Mexican Beans $2.50
- Taco (Beef or Chicken or Bean) $8.50
- * Enchilada (Beef, Chicken OR Prawn) -
1908 Cronulla Social Restaurant & Cocktail Bar
Phone
0295445360
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Fusion , Gluten Free , Modern Australian , Seafood , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Waitstaff , Wine and Beer , Groups
- Cronulla Australian Menus
- Cronulla Contemporary Menus
- Cronulla Fusion Menus
- Cronulla Gluten Free Menus
- Cronulla Modern Australian Menus
- Cronulla Seafood Menus
- Cronulla Vegan Menus
- Cronulla Vegetarian Menus
- Southern Sydney Australian Menus
- Southern Sydney Contemporary Menus
- Southern Sydney Fusion Menus
- Southern Sydney Gluten Free Menus
- Southern Sydney Modern Australian Menus
- Southern Sydney Seafood Menus
- Southern Sydney Vegan Menus
- Southern Sydney Vegetarian Menus