1908 Cronulla Social Restaurant & Cocktail Bar in Cronulla Menu

None

Nearby Sample Menus

  • mains -
  • Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
  • Chips with sweet onion salt $8
  • Entrees -
  • Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
  • Watermelon salad with chilli, mint and toasted coconut $10
  • Tomato risotto with goats curd and balsamic reduction -
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Fish Cocktails (each) $1.20
  • Seafood Stick $2.40
  • Crab Claw $2.70
  • Snapper Fillet $11.90
  • All fish may be Battered, Grilled or Crumbed -
  • Garden Salad Reg $5.50 / Large $7.50
  • Crumbed Oysters $2.00
  • Whiting Fillets - 3 per serve $10.90
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • - Side muesli $2.50
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
  • BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • Tomato Chutney $2.50
  • Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Passionfruit Slice $2
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Blueberry Almond Tart $3.80
  • Florentine $3.50
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Calamari Grilled Marinated and grilled $20.00
  • Siciliana Eggplant and olives m $ 16.90 / l $ 19.90
  • Australiana Bacon & eggs m $ 16.90 / l $ 19.90
  • Stickydate pudding $9.00
  • Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
  • Antipasto $12.00
  • MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person
  • Calzone Filled with cheese, ham and tomato $ 20.00
  • Peking Duck Pancakes $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Summer berry pudding with clotted cream $11
  • Chips with aioli (v) $8
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Rice Pudding $3.50
  • Roast Beef Dinner $12.90
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
  • X-Lge $13.20
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Peas Small: $3.60, Medium: $4.60, Large: $5.50
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Anchovies $5.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Garlic Bread $5.0
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
  • Duck $12.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
  • Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
  • Prawn Chips Served with peanut sauce $3.90
  • Hot Chips (Large) $5.50
  • With Seasonal Veges & Beans - Large $18.90
  • * Garlic Bread -
  • Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
  • Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
  • Mexican Beans $2.50
  • With Shredded Chicken & Beef - Large $20.90
1908 Cronulla Social Restaurant & Cocktail Bar

1908 Cronulla Social Restaurant & Cocktail Bar

location

Address

phone

Phone

0295445360

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary , Fusion , Gluten Free , Modern Australian , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Waitstaff ,  Wine and Beer ,  Groups

Location