196° Below in Melbourne Menu

Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup

Seaweed Salad $3.50
Extra Miso Soup $1.00
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80

Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
-Potato, leek & bacon
Meze plate $27.90
-Dips & bread
-Housemade rosti $3.00
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast

-Bacon $3.50
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Add poached egg $2.50
-Add yoghurt & homemade granola $4.50
-Add toast $2.50
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Penne $12.00
- In house soup with sourdough toast
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50

Add Eggs $18.00
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce

Available 7 AM To 11.30 AM
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Kids $ 3
- 1 Fried Egg On Toast
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream

with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
- Garden Salad
Large 12.00
Scallops 21.00
- in lemon butter sauce rice
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
- Rice
Prawns Madras 21.00
- Prawns in a light mango sauce and rice

House made brandied duck liver pâté,cornichons $16.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Honey nougat parfait and raspberries three ways $17.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50

Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
Golden Lemongrass Chicken Dumplings (3) $7.80
Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Chicken Corn Soup $8.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80

Pork shabushabu sausage stew $33.00
- Variety of spicy sausage stew with mixed vegetables (Not including rice)
Cheese kimchi sausage stew
Chicken darac bowl $15.00
Pork darac bowl $15.00
-Chicken bibimbam $12.00
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
Takoyaki salad $8.00
- Octopus balls with soy sauce and mayonnaise
-Spicy pork don $10.90

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