Chilli & Basil (Chicken or Beef or Pork) Your choice of tender meat sauteed with fresh garlic in chilli and basil sauce, young beans, zucchinis, celery and finished with basil leaves $17.50
Sweet & Sour Veggies with Tofu Thai style sweet and sour dish; Fresh mixed vegetable sauteed with mini tofu in Tomato paste & sweet honey sauce then added onion, pineapple and shallots. $16.50
Moo Chom Chann ( Pork Rolls & Crackles ) A famous dish; marinated fined minced pork in fresh lemon grass, lime leaves, Thai spices, shallots, lime dressing and rice, rolled into shape then deep fried $25.00
Curry Seafood Your choice of Red, Green, Panang or Yellow Curry cooked with Prawns or diced fillet of Salmon in coconut cream, Chef's selected vegetable & fresh basil. Prawns $22.50 / Salmon $24.50
Ginger Oriental Tofu Stir fried tofu with sliced ginger in tasty mushroom sauce and soya sauce added sliced onion, carrot, celery, straw mushroom and fresh shallots. $16.50
Sam Anong (Prawns, Scallops & Calamari) A combination of fresh king prawns, scallops & calamari, stir fried with ginger in Chef's special sauce, snowpeas, carrot, baby corn, mushroom & shallots. $22.50
Beef O-Char (BBQ Tenderloin Beef) Thai Style BBQ tenderloin beef; marinated beef with Thai herbs, Supreme soya sauce, Honey, whisky, garlic & pepper then grilled and served with steamed mixed vegetabl $25.00
Larb Minced chicken or pork cooked & tossed with lemon grass, lime leaves, onion, celery, chili, mint and then served warm on a bed of fresh lettuce. (Chicken or Pork) $17.50 / (Duck) $23.50