2 Fish Seafood Restaurant in Port Douglas Menu

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Currently there is no menu available for 2 Fish Seafood Restaurant in Port Douglas. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Port Douglas below.

Nearby Sample Menus

●Chicken
Murgh palak $14.00
- Chicken with spinach combined with cottage cheese and a blend of herbs and spices
Beef vindaloo $13.00
- A popular spicy indian dish, originating in portugal vinegar based with herbs and sauce
Lamb korma $14.00
- Popular ish based on a creamy sauce and cooked with onions and cardamom, seasoned with herbs and spices
●Seafood
Vegetable kofta $12.00
- Spicy vegetable balls blended with coriander and turmeric in a creamy sauce
Pakoras $6.00
- Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve
Pappadams $6.00
- Crispy lentil waters - 4 per serve

Chicken and Cheese - roast chicken and mozzarella cheese in whole meal bread $6.99
Baked Salmon - lightly baked salmon served with fresh salad and chips $20.00
Seafood - heaps of mixed seafood, onions, garlic, sundried tomatoes and mozzarella cheese on a tomato base $22.00
Lot Burger - 100% Australian beef pattie, bacon, egg, cheese, pineapple, lettuce, tomatoes, onion, carrot, beetroot on a burger bun with your choice of sauce $13.99
Crayfish - local cray fish with a lemon pepper seasoning, onion, cherry tomatoes and mozzarella cheese on a tomato base $28.00
Thin Base $2.00
Raph's Roast Beef Burger - roast beef with lettuce, tomatoes, onions on burger bun with mustard and garlic yoghurt $11.50
Squid Pack - 6 calamari rings & chips $12.99

Beef or vegetarian lasagna $18.00
- Served with salad
Wednesday (lunch & dinner) $12.00
- 250g rib fillet, chips, salad & your choice of sauce
Natural oysters Half $16 / Full $24
- Dozen
Death by chocolate $9.50
Garlic & herb bread $8.50
Roast capsicum & feta quiche
Roast pumpkin & coconut soup
Lamb (barron valley) $21.50
- Delicious lamb cutlets crumbed by our chef

Beef Fried Rice $9.00
Prawn Toasts (4) $5.50
Satay Beef $13.50
Salt and Pepper Chicken (Battered) $13.50
Beef with Peking Sauce $13.50
Fillet Steak with Plum Sauce $17.50
Fried/Steamed Dim Sims (4) $6.00
Beef with Cashew Nuts $13.50

Fresh Juice - apple, orange, pineapple, watermelon, carrot, celery, beetroot, ginger $6.50
Gelato and Sorbet - from Emerald Creek Ice Creamery. Single Scoop / Double Scoop / Triple Scoop $4 / $6.50 / $9
Chicken & Pepperoni - oven roasted chicken, pepperoni, red onion, mushroom, capsicum on our tasty BBQ sauce base 11 inch: $14, 13 inch: $17
Greek $9
Soup of the Day served with garlic bread from $10
Steak Lot Burger - w rib fillet steak, bacon, egg, cheese & pineapple $12
Hawaiian - traditional ham & pineapple. The kids love this one! 11 inch: $11, 13 inch: $14
Ham & Cheese $4.50