2 Park Road in Bowral Menu

None

Nearby Sample Menus

Junee Lamb Rump with Mediterranean Vegetables, Rocket Pesto & Warm Ligurian Olives. $38.50
Peperoncino Marinated Lamb Cutlets with Smoked Paprika & Coleslaw Milk. $22.50
Polenta Chips with Parmesan & Truffle Oil. $12.50
Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
Rosemary & Garlic Potatoes with Seasalt . $12.50
Pan Roast Wild Sea Scallops with Cauliflower Puree & a Pickled Beetroot Insalata. $22.50
Cauliflower Soup with Gremolata & Toasted Walnuts. $18.50
Buttered Carrots with Marsala. $12.50

PEKING DUCK Cheese, sliced Peking duck on a bed of baby spinach and snow peas, grated carrot, shallots, topped with hoi sin sauce (Reg/Lrg/Fam) $15.95/$21.95/$25.95
1 Scoop Cup $3.80
MOSS VALE Double cheese, ham, pepperoni, onion, bacon (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
Potato Wedges - Seasoned, spicy oven baked, served with sour cream (Snack/Lrg) $4.95/$6.95
SWEET CHILLI CHICKEN Cheese, semi sun-dried tomato, mushroom, roast chicken, topped with jalapenos, fresh basil on a sweet chilli base (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
VEGETARIAN SUPREME (*GF) Mushrooms, grilled eggplant, fresh tomatoes, kalamatta olives, garlic, bocconcini cheese, fresh basil (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
PROSCIUTTO Cheese, semi sun-dried tomato, capsicum, fresh basil, topped with prosciutto, bocconcini and parmesan cheese, drizzled with pesto (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
FOUR CHEESES Mozzarella cheese, fresh tomato, fresh basil, bocconcini and feta cheese, garlic, cracked pepper, sprinkled with parmesan cheese (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95

Spaghetti Bolognese - Slow cooked beef & pork mince with tomato & fresh herbs $14.00
Garden Salad $8.00
Spinach & Ricotta Ravioli - Served in a rich napolitana sauce $15.00
The Bowral - King Prawns, squid, avocado & a touch of chilli $19.00 / $22.00
Rucola - Rocket, prosciutto, olives & shaved parmesan $9.50
BBQ Meat Lovers - Beef, pepperoni, cabanossi, ham & bacon in BBQ sauce $16.00 / $18.00
Caprese - Mixed leaves with bocconcini, cherry tomatoes, roasted capsicum & olives in a light balsamic dressing $9.50
Chicken Caesar - Available $12.00

- By the slice on display $12.50
Bomboloni - Italian doughnut -
Salad of the day - see blackboard N/A
Galetto spatchcock saltimbocca style on wilted Italian green $35.90
Bacon Omelette bacon, tomato, parmesan & spanish onion served with sourdough toast $14.00
- With grilled chicken $19.90
Breakfast Sides bacon, salmon, sausage mushroom, tomato or spinach $3.30
French Toast served with berries and eggnog mascapone $12.90

MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a