Address
147 Kepler St, Warrnambool, Victoria 3280, Australia
2 Tarts Baking in Warrnambool Menu
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None
Nearby Sample Menus
- Spaghetti Bolognaise $12.00
- Marinara - prawns, calamari, clams, mussels & garlic N/A
- Retro Supreme - tomato sauce, pepperoni, beef, ham, mushroom, roasted capsicum, onion, pineapple, kalamata olives, cheese & oregano $15.90
- Small $9.90
- Monster $27.90
- Chicken Wedges (6) $6.90
- Potato Wedges & Sour Cream $5.90
- Pick Up Special Large Pizza's $9.90
- Homemade pie of the day - Tomato relish, fresh salad and beer battered fries $16
- Beer battered fries, aioli $8
- Steak Sandwich - Marinted rump steak, caramelized onion, beetroot relish, spinach, Swiss cheese, gluten free fries $18
- Kids toasted sandwiches $8
- Mini sliders - Pulled pork, crispy Asian slaw, hoisin sauce, Gluten free fries $18
- Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
- Kids Soup $8
- Pasta of the day, served with shaved parmesan N/A
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- VIC STEAK SANGA THE LOT! $17.50
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- BOWL OF CHIPS $6.50
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Banana hotcakes served w/ Greek yoghurt, maple syrup and macadamias $17.50
- Fresh fruit salad w/ yoghurt $12.50
- Rigatoni with tomato, eggplant, basil and fresh mozzarella $18.50
- Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
- Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50
- Fries with tomato sauce $7.50
- Bacon, tomatoes, spinach, mushrooms, baked beans, corn fritter $3.50
- Soup of the day w/ grilled sour dough $12.50
- French Vanilla $23.95
- Babylicious $149
- Strawberry Glazed $28.95
- Enchanted Forest $40.95
- Ascot $149
- Marble Baked $26.95
- Passionfruit $25.95
- Caramel $25.95
- Wicked Wings 3 pieces $3.50
- Original Tenders Go Bucket $3.75
- Sauce - Sweet & Sour N/A
- So Salad $4.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Sauce - Sweet Chilli N/A
- Gravy Regular $3.75
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
- A selection of hot and cold drinks N/A
- Milk Shakes - malt options N/A
- Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
- Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
- Thick Shakes - 3 scoops of ice-cream N/A
- Local Apple Tart, Buffalo Milk Ice Cream $13.00
- Traditional English Creme Brulee and Orange and Almond Cake $12.00
- Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
- Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
- Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
- Eggs on Rice - Jasmine rice, fried eggs, soy, chilli sambal, spring onions and fried shallots $14.00
- Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
- Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
- Sweet & sour prawns (deep fried) $21.90
- Honey chicken (deep fried) $14.90
- Satay chicken x2 $3.90
- Back pepper chicken $14.90
- Black pepper lamb $17.90
- Duckling with lemon sauce (deep fried) $19.90
- Steamed fish with ginger & spring onion $19.90
-
Szechwan lamb $17.90
- Hot & spicy
- Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00
- Pad See Ew - fried, thick rice noodles with vegetables, eggs & dark soy $14.50
- Curries - your choice of curry in coconut milk with tofu & vegetables $14.50
- Pad Preow Wan - chicken, bee or pork stir fried with vegetables & thai style sweet & sour sauce $16.00
- Wrapped Prawns (6 bodies) - fried prawns wrapped in a jacket of pastry $8.00
- Sweet Sticky Rice (Small/Large) - sticky rice cooked with coconut milk & sugar $4.00/$7.00
- Tom Yum - sour & spicy soup with tofu & vegetables, with or without coconuts mild $14.50
- Pad Woon Sen - chicken, beef or pork stir fried with glass noodles & vegetables $16.00
- Fries Main $9.00
- Smashed Avocado with Lemon on Sourdough Toast Main $11.5
- Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
- Eggs Royale - Smoked Salmon, 63 degree egg, dressed with house made Hollandaise Main $17
- Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
- Pumpkin & Fetta salad - tossed with macadamia nuts & red onion (Add chicken $4) Main $18
- Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
- Eggs Benedict Main $15
- Red Duck Curry - We create a fusion of pecking duck with pineapple, lychee, capsicum, cherry tomato and Thai basil gentle simmered in creamy coconut cream to stimulate everyone's taste buds. $17
- Spicy Prawn Salad (Pia Goong) - King prawns seasoned with a tasty chilli paste, herbs and Thai sauce served with a garden salad. $17
- Red Curry - A sweet curry redolent of Thai basil and coconut cream with fresh vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- Chu Chee Prawns - Deep fried prawns in spicy red curry sauce and seasoned with kaffir lime leaves. $17
- Sweet & Sour - Thai style sweet & sour stir fried with pineapple and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- Cattleya Mix Entree 2 - A Thai combination favourite: spring roll chicken, curry puff chicken, golden bag, spring roll prawn, prawn cake, fish cake and satay chicken. $12
- Spicy Basil & Chilli - Popular stir fried with Thai basil, chilli, garlic, onion, capsicum, fresh beans and bamboo. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- Prawn Cake (4 per serve) - This is a Thai special deep fried snack that made from minced prawn, salt, pepper. $8
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
- Premium Eye Fillet - Premium Eye Fillet w/ a mushroom, bacon & spring-onion lamb demi glaze or w/ prawns in a creamy garlic, tomato &green onion reduction both served w/ herbed chats $33.50/$35.50
- Soup Of The Day - Soup of The Day w/ a warm crusty roll $11.50
- Macadamia & Honeycomb Semifreddo - Macadamia & Honeycomb Semifreddo w/ brandy snaps $12.50
- Beef, Lamb & Pork Cevapi - Beef, Lamb & Pork Cevapi w/ a spiced red pepper puree & chive sour cream $17.00
- Macchiato/Vienna $4.20
- Cappuccino/Latte/Flat White $4.20
- Fresh Market Fish Fillets - Fresh Market Fish Fillets w/ a lemon, lime & sichuan pepper aioli w/ herbed chats, crispy leek & fresh green beans $31.50
- Coke - 600ml N/A
- Mount Franklin Water 600ml N/A
- Ham N/A
- Natural Swiss N/A
- Subway Melt N/A
- Sweet Chilli N/A
- Roast Beef N/A
- Onion N/A
2 Tarts Baking
Phone
055624689
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Delivery , Visa , Mastercard , American Express , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
147 Kepler St, Warrnambool, Victoria 3280, Australia
- Warrnambool Australian Menus
- Warrnambool Cafe Food Menus
- Warrnambool Gluten Free Menus
- Warrnambool City Australian Menus
- Warrnambool City Cafe Food Menus
- Warrnambool City Gluten Free Menus