20 Subway Snacks in Sydney Menu

20 Subway Snacks in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Avocado $3.00
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Croissant, raisin snail $4.00
  • Fresh juice $5.50
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Regular coffee $3.50
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • 400G Rummy $35.00
    • 400G Rumye
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Mediterranean Salad $20.00
    • Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
  • Crispy Skin Pork Belly (220G) $25.00
    • Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • - Substitute to gluten free toast $1.00
  • PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • - Add salad + $4.50
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
  • Stir fried seasonal vegetables with garlic $19.80
  • Braised seasonal vegetables wrapped in lotus leaf $24.80
  • Shredded duck and dried scallop soup $8.80
  • Deep fried salt and pepper calamari and whitebait $23.80
  • Creamy stir fried crab meat in milk $60.00
  • Roasted pigeon $29.80
  • Chinese style fillet steak $25.80
  • Beer battered chips - Beer battered chips with aioli $9
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
  • House made chocolate brownie - with vanilla ice cream $13
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Fish, chips and salad $12
  • Garlic Butter $4
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Lemon Tart $6.50
  • - -
  • Lindauer 750ml $35.00
  • Lindauer 200ml $12.00
  • Habitat Chardonnay $7.00 / $29.00
  • Couque Suisse snail $4.95
  • Voss Sparkling Mineral Water 800ml $8.95
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
  • Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Grilled Haloumi Cheese $13.60
  • Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Toasted Muesli with greek yoghurt & honey $10
  • Bruschetta $9
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic margherita, buffalo mozzarella $19
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Marinated sicilian olives $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Crepes with vanilla ice cream and berry compote $9
  • Cheesy garlic bread $7
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Marinated sicilian olives $7
  • Classic margherita, buffalo mozzarella $19
  • The garden’s baked mac and cheese $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • French fries $6
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • LORRAINE - Ham, Cheese, Onion -
  • BASQUE - Sausage & Tomato -
  • Green Salad $5
  • White Chocolate chip & Plain Scones
  • Decadent Passionfruit truffle
  • Freshly prepared Soup $24.00
    • changes daily
  • Raspberry macaron
  • Pampa jelly tart
  • Carrot Cheese cake
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
20 Subway Snacks

20 Subway Snacks

location

Address

Central Station, Sydney, NSW, 2000, Australia

phone

Phone

0292819874

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Central Station, Sydney, NSW, 2000, Australia
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