2042 Cafe & Deli in Newtown Menu

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Banana or Blueberry bread with hand crafted cultured butter $4.50
Gluten Free Banana bread $5.50
Muffins-Chocolate & sour cherry,Raspberry & white chocolate, Blueberry& ricotta $4.50
Friands-Raspberry & pistacchio $4.00
Sonoma sourdough with 'Pepe Saya' cultured butter & Four berry jam, Three orange marmalade, honey, peanut butter or vegemite $5.00
Gluten free toast $6.00
Avocado smash with fresh tomato on Sonoma sourdough $8.00
Sonoma toasted muesli with yoghurt & berry compote $10.00
Chilled quinoa porridge with dry currants, sultanas, almonds, apple & chia $10.00
Buttermilk pancakes with yoghurt & berry compote $12.00
Moroccan spices & tomato baked chickpeas with free range fried egg & sourdough $12.00
Fried cauliflower, artichokes, grilled onion cups on hummus with dukah & pine nuts $12.00
Kidney bean patty with bean sprout salad on Greek pita wrap $12.00
Quinoa crusted tuna fish cakes with sprout salad & yoghurt sauce $13.00
Smoked Wagyu beef & potato hash with a poached egg $13.00
Free range fried eggs with hummus on sourdough, parsley salad & smoked paprika $13.00
Free range eggs Benedict with homemade hollandaise sauce, English muffin & your choice of Petuna smoked salmon, double smoked ham, double smoked bacon or spinach $15.00
Scrambled eggs mixed with sauteed onions, capsicum & tomato on sourdough $15.00
3 little pigs - ham, bacon & black pudding on French toast with green tomato relish $16.00
Extras – spinach, tomato, hummus, parsley salad or extra egg $3.00
- Chorizo, bacon, ham, Jamon Serano, smoked salmon, haloumi, mushrooms, chorizo beans $4.00

Double smoked bacon & free range egg wrap with cheese & barbeque sauce $10.00
Roasted free range chicken breast burger with crispy bacon, lettuce, parmesan & Caesar dressing $15.00
Barossa Valley smoked Wagyu beef, Swiss cheese, sauerkraut, dijonaise, & pickles on rye $15.00
14hrs slow roasted lamb on Greek pita wrap, hummus, pomegranate, feta, mint, parsley, dukah, pinenuts & fried egg $17.00
Sauteed mushrooms, fried polenta, spinach & Talegio $18.00
Grains & seeds salad with kale, carrot, quinoa, sunflower seeds, pumpkin seeds, linseed, popy seed, sesame $17.00
Add Petuna hot smoked salmon or Roasted free range chicken for an extra $4.00
Crispy salmon tacos with jalapeno Tartare sauce, onion, tomato & avocado $17.00
Clams baked in a skillet with white wine, garlic, chilli & parsley with crusty sourdough $19.00
Pan fried chorizo, squid, butter beans & onion cups with saffron aioli $17.00
Quinoa crusted tuna fish cakes with sprout salad &yoghurt sauce $13.00
Marinated pork belly with apple puree, apple salad & nan jin dressing $18.00
Fresh Tagliatelle with creamy walnut sauce & lemon $17.00
250gr Grass fed Beef scotch fillet with crispy bacon, brussel sprout champ mash, tempura onion rings & balsamic reduction $26.00
Fish of the day $27.00

Butternut pumpkin, Goat's cheese & sage ravioli with cherry tomato sauce & parmesan $8.00
Chargrilled free range chicken breast sandwich with lettuce & tomato $8.00
Grass fed beef scotch fillet with chips & salad $8.00

All meats served in 2 slices per portion and are served with the following: Balsamic pickled onions, Sicilian olives, pickled vegetables & fresh bread -
Sonoma bread, homemade dukah & olive oil $5.00
Mixed olives $5.00
Morcilla puffs with mustard hollandaise $7.00
Polenta chips with lemon aioli $7.00
Cheese, jalapeno & cumin seeds mini quesadilla $7.00
Cured meats board $7.00 pp+ meat
Jamon Iberico (32 months) $8.00
Jamon Serano (18 months) $4.00
Schulz Smoked Wagyu Beef $2.00
Calabrese hot salami $2.00

14hrs slow roasted lamb on Greek pita wrap, hummus, feta, pomegranate, dukah, pinenuts, parsley, mint & fried egg $17.00
Quinoa crusted tuna fish cakes with sprout salad & yoghurt sauce $13.00
Grains & seeds salad with kale, carrot, quinoa, sunflower seeds, popy seeds, linseed, pumpkin seeds, sesame $17.00
Add some roasted free range chicken or Petuna hot smoked salmon for an extra $4.00
Pan fried chorizo, squid, butter beans & onion cups with saffron aioli $17.00
Chargrilled free range chicken breast burger with crispy bacon, lettuce, parmesan & Caesar dressing $15.00
Crispy salmon tacos with jalapeno Tartare sauce, tomato, onion, avocado & coriander $17.00
Marinated pork belly with apple puree, apple & herb salad & cashew nan jin dressing $18.00
Clams baked in a skillet with white wine, garlic, chilli & parsley with crispy sourdough $19.00
Sauteed mushrooms, fried polenta, spinach & Talegio $18.00
Fresh Tagliatelle with creamy walnut sauce & lemon $17.00
Fish of the day (please ask your wait staff ) $27.00
250g grass fed beef scotch fillet with crispy bacon, brussel sprouts champ mash $26.00
MAIN PLATTERS TO SHARE (2-5 persons ) ANTIPASTO, VEGETARIAN, CHARCUTIERE OR CHEESE $50.00

Polenta chips with lemon aioli $7.00
Tempura onion rings $7.00
Mixed leaves salad $7.00
Shoestring fries with rosemary, lemon & chilli salt $7.00

Homemade bread & butter pudding with Baileys custard $10.00
Gluten free crepes with four berry jam & Nutella $10.00
Affogato with double espresso, salted caramel ice cream & Frangelico $10.00
Serendipity ice cream & sorbet - Vanilla bean, Dark rum & raisin, Salted caramel, Black sesame, Sticky fig & honeycomb & blood orange sorbet $3.00 per scoop

Roqueford Papillon, Gorgonzolla DL, Snow White,Yarra Valley Gentle Goat, Buche d’Affinois, Testun di Barollo, Quesso Manchego Single $10.00 / Trio $20.00

Nearby Sample Menus

OLIVES - mixed olives in olive oil and oregano herb $4.00
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
GARLIC PITA $5.00
TIROPITAKIA - home-made cheese filo parcels $13.50
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50

Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Bacon or Salmon, avocado $17.50
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50

Sweet roasted duck with seasonal vegetables N/A
Whipped lime pie N/A
Corned beef with white sauce & capers N/A
‘The pie that ate newtown’ (XL apple) N/A
Snickers pie N/A
Date & walnut butterscotch rustic N/A
Spicy cajun style pork slow cooked with corn and black beans N/A
Sicilian style chilli lovers sausage & white bean N/A

Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Focaccia Bread - with garlic butter $8
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50

Calamari $3.00
Semi Dried Tomato, Avocado & Cucumber Roll $3.50
Egg Salad Ship $3.00
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Kanpyo Roll $3.00
Tekka Roll (raw tuna) $3.50
Aburi Chashu (pork belly) $4.00
Asparagus & Avocado Roll $4.00

Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Fruit Salad - with Toasted Almonds and Yogurt $7.00
Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50

Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Fish and chips Served with fries, tartar sauce and lemon $19.9
Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
Fries Served with your choice of sauce $6.9
Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Pesto and parmesan $6.5

Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
Garden Salad $10.80

NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A