2230 Bar Restaurant in Cronulla Menu

Tapas Tapas
  • - 3 for $30
  • Turkish Bread with homemade dips (v) $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Peking Duck Pancakes $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Pulled Pork and Coleslaw sliders $11
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Spicy Chicken Empanades $11
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Chilli salt squid with aioli and lime $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Platters Platters
  • A delicious selection of all your 2230 favourites... -
  • Platter for 2 $50.00
  • Platter for 4 $85.00
Mains Mains
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Sides Sides
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Mixed Marinated Olives (v) (gf) $8
  • Kumera Chips (v) $8
  • Chips with aioli (v) $8
Desserts Desserts
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Summer berry pudding with clotted cream $11

Nearby Sample Menus

  • 3 courses $68pp
  • All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Kobe Wagyu strip loin 7+ $60
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Chips Small $4.00 / Large $7.80
  • Tasmanian Scallop $2.90
  • Calamari Rings 6 for $6.90
  • Fish and Chips $10.70
  • Fish of the Day -
  • Barramundi Fillet $10.50
  • Snapper Fillet $11.90
  • House salad $15.00
  • Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
  • Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Custard Tart $2.70
  • Chocolate Brownie $2.80
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Cupcakes $2
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Snail $2.50
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Fiorentina Flamed in brandy, spinach and cream $17.90
  • Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
  • The Lot The Lot m $ 17.00 / l $ 20.00
  • Lasagna Home Made $15.00
  • Cannelloni Meat or Spinach and Ricotta $15.00
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • Bolognese Minced beef and tomato sauce $15.00
  • LA GONDOLA DI VENEZIA King prawns,sundried tomato,fetta cheese,olives,spanish onion,garlic and fresh basil $23.00
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Medium $8.00
  • Fish & Salad - with salad selection of your choice. $12.90
  • Grilled Fish $7.50
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • Peas Small: $3.60, Medium: $4.60, Large: $5.50
  • 1/4 Chicken Roast Dinner $12.90
  • Small $5.50
  • Fries $7.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Baked Fetta Cheese $7.0
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Assorted Dips & Pita $18.0
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
  • BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
  • Chicken, Beef, Pork $10.90
  • Duck $12.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
  • Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Breast Fillet of Chicken $15.90
  • Hot Chips (Large) $5.50
  • Guacamole $3.00
  • Tortillas $1.10
  • Salsa Dip $10.90
  • Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
  • Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Prawn $19.90
  • Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
2230 Bar Restaurant

2230 Bar Restaurant

location

Address

134 Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295275099

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
134 Cronulla St, Cronulla, NSW, 2230, Australia
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