22nd End Chinese and Australian Cuisine in Sussex Inlet Menu -

None

Nearby Sample Menus

- Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
MANGO CHICKEN Chicken Breast with Mango and Coconut Cream $28.00
- Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
LOBSTER DISHES Seasonal Price
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50

Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Fresh Crusty Bread $3.00

Marinated field mushroom and chorizo - Marinated field mushroom, chorizo, bocconcini and chilli M: $19.0, L: $22.00
Rocket pear and parmesan $10.50
Vegetarian - Mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
Sicily Special - Italian salami, caramelised onion, roasted red capsicum, chilli, oregano, kalamata olives topped with rocket M: $22.00 , L: $25.00
Extra Toppings 50c - $5.0
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00