22nd End Chinese and Australian Cuisine in Sussex Inlet Menu -

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Nearby Sample Menus

FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
SURF to TURF Eye Filet topped with Garlic King Prawns & Scallops $35.00
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
OYSTERS - The Best we can Source -
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50

Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90

Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
- ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
Sandwiches - 3 ingredients multi/white/turkish $10.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Quiche of the day w/ salad $16.00

Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00
Lighthouse Special - Garlic prawns, gorgonzola , basil. Cherry tomato, kalamata olives M: $25.00 , L: $27.00
Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00
Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion M: $20.0, L: $23.00
Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce $17.00
Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives M: $17.0, L: $20.00
Extra Toppings 50c - $5.0