Address
71 Scott St, Newcastle, New South Wales 2300, Australia
23 Hundred in Newcastle Menu
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Nearby Sample Menus
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Beer Battered Chips w Aioli $6
- Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Mushroom, Pepper, Dianne $3
- Wedges with Sweet Chilli & Sour Cream $7
- Parmigiana $4
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Potato Rosti $3.00
- Plain Toast (2) $3.00
- Raisin or Cinnamon Toast $4.90
- Bacon (2) $4.00
- French Toast w/ bacon & maple syrup $14.90
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Organic almonds toasted w/ smoked paprika and cumin $7
- Crispy oregano chat potatoes $9
- Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Pommes Frites $9
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SPICY FRIED CHICKEN WINGS $12
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- - All served with hand cut chips & bearnaise sauce -
- WEDGES with sour cream & chilli $10
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- MARINATED MIXED OLIVES $7
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Baked Potato & Sour Cream (LG) $3.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Béarnaise Sauce $1.95
- NY Sirloin 300g thick cut sirloin steak $27
- - Bowl of chips with aioli $7
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Sketty Head Spaghetti bolognaise with grated cheese $10
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- - Side salad $6
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Rump 300g flavour packed, an old favourite $24
- Chicken schnitzel with chips & garden salad $16.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- - add grilled chicken $4.00
- Vegan Spring vegetable salad $15.00
- Chips $5.00
- Almond butter greens $5.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
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Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
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Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
- -King prawns or mixed seafood $24.90
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Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
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Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
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Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
- Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
- Beef with steamed rice $10.00
- Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
- Soft shell crab sauteed in garlic and chilli $17.90
- Lemon and lime beef carpaccio salad $13.90
- - Prawn $24.90
- Stir fry scallops with snow peas, ginger and shallot $17.90
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
- Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
- Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Custard Tart N/A
23 Hundred
Phone
None
Opened hours
Monday: 5:30 AM – 3:00 PM, Tuesday: 5:30 AM – 3:00 PM, Wednesday: 5:30 AM – 3:00 PM, Thursday: 5:30 AM – 3:00 PM, Friday: 5:30 AM – 3:00 PM, Saturday: 5:30 AM – 3:00 PM, Sunday: 5:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout