23 Oaks Coffee Bar in Dee Why Menu

None

Nearby Sample Menus

Barramundi fillet on ratatouille with salsa verde and crisp parmesan shard GF $34.90
Eggs: served with wood fired toast: scrambled $12.90
Wood fired bread with olive oil and balsamic vinegar $5.50
Extras (each) Avocado or sausage $4.00
Dessert Affogato; fresh espresso on vanilla ice cream with your choice of liqueur $14.90
Meat Board (to share) $24.90
Sweetcorn fritters with avocado, roasted tomato and crispy bacon (add a poached egg: $1.50) $17.90
Fresh seasonal fruit served with yoghurt $13.00

Tortellini Boscaiola Doube smoked ham with mushrooms in creamy sauce $15.00
Garden Salad $8.00
Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
Veal Pizzaiola olives, oregano, napoletana sauce $24.00
Veal Funghi mushroom, white wine, veal just & cream $24.00
Penne Amatriciana Ham, salami, olives & chilli $15.00

Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
Wedges with sour cream & sweet chilli sauce $9.90
Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
Crumbed Calamari with homemade tartare $13.90
Fruit salad & yoghurt $10.90
Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
Toasted and buttered banana or blueberry 'n' banana bread $5.50
Bottled water $3.00

Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Kebab Pizza $16.00/$19.00/$23.00
- with double cheese, kebab (beef or chicken), onion, mushroom, capsicum & BBQ Sauce - Small/Medium/Large
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Mixed Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Doner Plain S $9.00/L $10.00
- with lettuce, tomato, onion & sauce
Vegetarian Special $16.00/$19.00/$23.00
- with double cheese, eggplant, mushroom, capsicum, tomato, onion & black olives - Small/Medium/Large

Porcini arancini $13.00/$14.70
- Member/Non Member
Insalata 'Aqua' $10.00/$11.30
- lettuce, sundried tomatoes, artichokes, provolone, avocado - Member/Non Member
Spaghetti Bolognese $18.00/$20.30
- Main - Member/Non Member
Patatine fritte $8.50/$9.60
- Shoestring fries basket with aioli - Member / Non Member
Ham, salami & bacon $18.00/$20.30
- Member/Non Member
Margherita N/A
- Tomato & basil leaves
Spaghetti Bolognese N/A
- Premium ground beef, herbs & Napoli tomato sauce
Supremo N/A
- Loaded w ham, salami, bacon, capsicum, mushroom, pineapple, onion

Seasoned Chips Regular $2.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Bacon & Egg Roll $3.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Grilled Taster Box $3.75
Grilled Strip Salad $7.95
Original Recipe Chicken 5 Pieces $12.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95

Kids Pancakes Two pancakes with vanilla ice cream & maple syrup $7
Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
Ploughman’s Plank (For Two) New Zealand aged cheddar, prosciutto, smoked ham, fig & quince marmalade, marinated olives, mini pickles, wild pheasant pate & toasted sourdough $24
Fresh Large Yamba Prawns** rice noodles, fresh herbs, cashews green papaya & a mango chilli lime salsa $25
Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
School Prawns fried with garlic, chilli & rosemary, wasabi aioli & lemon $18
Buffalo Wings (3) chicken wings char grilled & basted in Lekker™ & peri peri sauce w¯ blue cheese dip $16.5
Chicken Salad** mixed leaves, spanish onion, tomato, haloumi capsicum & avocado w¯ peri-peri $24

Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Warm ciabatta loaf with virgin olive oil $5.9
Risotto bianco of prawns, spanner crab meat, Prosecco Italian sparkling, grated bottarga & lemon oil $32
Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
Creamy potato mash $8.5
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
6 Fresh shucked Oysters with white balsamic and shallot dressing $21

Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Char-Grilled Chicken Burger & Chips $15.95
Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
Fettuccine Roma - diced chicken breast, roasted capsicum and peas in napolitan & cream sauce $16.00
Linguine Carbonara - diced bacon, shallots with scrambled eggs in a cream garlic sauce $16.00
Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce $16.00
Breads (Garlic or Herb/Plain) $3.50/$3.00