3 Gringos Mexican Restaurant in Vincentia Menu

APPETISERS APPETISERS
  • BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil $7.5
  • MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce $14
  • CHICKEN SALAD Chicken on a bed of mixed greens, avocado, salsa & lime dressing Entree $14 / Main $22
  • TACO soft flour taco filled with lettuce, tomato, cheese & choice of Beef, chicken or frijoles (beans) $7.5
  • QUESADILLA flour tortilla folded and grilled with your choice of filling listed below -
  • - SALSA & GUACAMOLE salsa, cheese & guacamole $10
  • - CHICKEN chicken, salsa & guacamole, topped with sour cream $12.5
  • NACHOS all served with corn chips, salsa & cheese then grilled, topped with sour cream. Choices listed below -
  • - CHEESE Nachos cheese, salsa & sour cream $13
  • - BEEF, CHICKEN, FRIJOLES or CHILLI CON CARNE Nachos $14
  • - ZAMORA Nachos beef, chicken, beans, guacamole & sour cream $16
  • DIPS all served with corn chips -
  • - MEXICAN SALSA $12
  • - GUACAMOLE traditional avocado mix $14
  • - FRIJOLE refried beans topped with smoky salsa, sour cream & cheese $14
  • - CHILLI CON CARNE Texan chilli, beef & beans $14
  • SNACK LOVERS SPECIAL Guacamole, Salsa, Sour Cream, Chilli Con Carne & Frijoles $19
MAIN MEALS MAIN MEALS
  • All main meals are served with rice & garden salad All meals are served mild. Please advise if you would like to turn up the heat -
  • FAJITA FOR 1 served with 4 flour tortillas -
  • - MEAT choice of 1 meat, beef, chicken $37
  • - SEAFOOD includes scallops, calamari & prawns $40
  • FAJITA FOR 2 served with 8 flour tortillas -
  • - MEAT choice of 2 meats, beef, chicken $59
  • - SEAFOOD includes fresh seafood $65
  • - COMBINED seafood & 1 meat $63
  • GRAINFED EYE FILLET char grilled, cooked to your liking $32
  • POC CHUC Yucatan marinated pork fillet medallions served with pickled onions, roast salsa & guacamole $29
  • CHICKEN BREAST simply pan fried $26
  • MOLE POBLANA DE POLLO chicken breast served with a mild chocolate & chilli sauce $30
  • CORIANDER & GARLIC PRAWNS pan fried in a coriander, grlic & chili butter $29
  • PRAWN ENCHILADA two soft corn tortillas filled with marinated tiger prawns in a creamy pumpkin seed sauce, served with smoky salsa & golden brown cheese $27
  • SANTA FE shredded chicken pieces in a mild spicy cream sauce $23
  • CHIMICHANGA flour tortilla parcel deep fried with a filling choice of beef or chicken, topped with salsa, cheese & sour cream $23
  • BURITTO flour tortilla rolled with a choice of filling, topped with tomatillo sauce & cheese. Choose beef, creamy chicken or frijoles (beans) $23
  • ENCHILADA two corn tortillas rolled with your choice of filling, topped with enchilada sauce & cheese, then grilled. Choose beef, creamy chicken or frijoles (beans) $24
  • COMBINATION PLATTER combined burrito & one enchilada roll, with your choice of filling. Beef, creamy chicken or frijoles (beans) $25
  • CHILLI CON CARNE Texan blend of minced beef, beans & chilli tomato sauce $23
  • VEGIE ENCHILADA two corn tortillas with a filling of roast vegetables, mushrooms & sun-dried tomatoes in a creamy pepita (pumpkin seed) sauce. Topped with enchilada sauce & cheese, then grilled $24
DESSERT DESSERT
  • VANILLA BEAN PANNA COTTA, PISTACHIOS & MANGO SAUCE $10
  • HOME MADE ICE-CREAM OF THE DAY $10.5
  • CRISP MERINGUE NEST $10
SET MENU SET MENU
  • per person 2 course $32
  • per person 3 course $37
  • ENTREE Crisp flour tortilla roll w/filling of beef & mushrooms. Served w/rice, salsa & ricotta / Seared prawns w/garlic & corriander butter, on a bed of rice w/chilli aiolli on the side -
  • MAIN Vegetarian stack of crisp polenta, spinach roasted egg plant, pumpkin & tomatoes. Accompanied w/yoghurt, ricotta, drizzle of balsamic reduction. / Pan fried chicken breast w/mustard jus, potato m -
  • DESSERT Apple & pistachio crumble w/chantilly cream. / Crisp meringue nest w/chantilly cream, passionfruit & berries. / Sticky date pudding served w/butterscotch sauce & chantilly cream. -

Nearby Sample Menus

  • Cabanossi
    • cheese, tomato & cabanossi
  • Bacon
    • cheese, tomato & bacon
  • American
    • cheese, tomato & pepperoni
  • B.B.Q. Chicken
    • cheese, bbq, sauce
  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • Australian
    • cheese, tomato, ham & eggs
  • Roy´s special
    • cheese, tomato, capsicum, onion & salami
  • Tony´s special
    • cheese, tomato, olives, anchovies mushrooms & capsicum
  • AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
  • SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
  • CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
  • HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
  • - Balsami Natural topped with our Balsamic Dressing $16.50 / $30.00
  • KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
  • SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
  • SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
  • Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
  • Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
  • Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
  • Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
  • Fish of the Day - Pan fried fillets served with fresh vegs $34.90
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
  • Brie Cheese Plate - served with fig jam and fresh fruit $15.00
  • Sandwiches - 3 ingredients multi/white/turkish $10.00
  • - ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
  • Pumpkin basil & goats cheese bruschetta $14.00
  • Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
  • Pumpkin beetroot & goats cheese $18.00
  • Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
  • Bowl of fries sm $6.00 / lg $8.00
  • Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
  • Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
  • Gourmet Margherita - Sliced tomato, bocconcini & fresh basil M: $19.0, L: $22.00
  • Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
  • Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad $22.00
  • Americana - Cheese and pepperoni M: $14.0, L: $17.00
  • Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
  • Lighthouse Special - Garlic prawns, gorgonzola , basil. Cherry tomato, kalamata olives M: $25.00 , L: $27.00
  • Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
3 Gringos Mexican Restaurant

3 Gringos Mexican Restaurant

location

Address

Shop 30/31, Burton St Mall, Next To Coles,, Vincentia, NSW, 2540, Australia

phone

Phone

0244416651

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
Shop 30/31, Burton St Mall, Next To Coles,, Vincentia, NSW, 2540, Australia
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