3 Kingdoms in Box Hill Menu

3 Kingdoms in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Hokkien Fried Noodle $9.00
  • Stir Fried Seasonal Vegetables $14.00
  • Minced Chicken / Pork with Eggplant on Rice $9.00
  • Beancurd Roast Pork on Rice $10.00
  • Spicy Salt & Chilli Chicken Ribs $16.80
  • Century Egg & Salted Pork Congee $8.50
  • Braised Fish w Beancurd Clay Pot $18.80
  • Pan Fried French Bean with Anchovies in X.O Sauce $16.80
  • The Tall (biggish) coffee, chocolate or chai latte $5.80
  • Mini Pancakes w.butterscotech & ice cream $5.50
  • The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
  • Extra homemade jam, or other condiments $ 2.00 each
  • Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
  • Eggs Your Way fried, poached or scrambled on toast Add on from the list below to build a custom breakfast. $11.50
  • Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
  • Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) $8.50
  • Crispy Dry Shredded Beef $17.50
  • Sweet & Sour Combination $17.50
  • Plain Roti (each) $4.50
  • Sesame Prawns (2) $6.00
  • Pineapple Fritter & Ice-Cream $6.50
  • Pork Loin with Salt & Pepper $17.50
  • Spring Rolls (Vegi) (2) $4.00
  • Lettuce Delights (1) $6.00
  • Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots $17.50
  • Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma $10.30
  • Cambodian style noodle soup (htnv) chewy rice noodle, sliced & minced pork, sliced pork & sliced fish cake, fish m’ball $10.50
  • Fried rice with lup cheong sausages & pineapple $10.80
  • Bread - Roti $3.00
  • Steamed Rice Crepes Banh Cuon - Prawns - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $10.90
  • Home-made chilli jam & fresh basil (xao tuong ot) - tender beef or chicken $16.40
  • Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
  • JellyFish (Korean Style) N/A
  • Salted Pepper Squid $16.00
  • Sizzling Beef $18.00
  • Spicy seafood Soup with Rice $13.00
  • Crispy Chicken Steam Rice $10.00
  • - With Chinese breads $5.00 Extra
  • Wonton Soup $6.00
  • Seafood Comb' Noodle Soup $13.00
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • PERi-PERi Chips (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • 8 Churrasco BBQ Ribs $8.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Grilled Tenderloins* $9.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Lemon baked potatoes N/A
  • Chicken N/A
  • Crabs N/A
  • Whitebait N/A
  • Gyros N/A
  • Dolmades N/A
  • Rissoles N/A
  • Beans N/A
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
3 Kingdoms

3 Kingdoms

location

Address

568 Station St, Box Hill, VIC, 3128, Australia

phone

Phone

0398986367

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
568 Station St, Box Hill, VIC, 3128, Australia
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