3 Kingdoms in Box Hill Menu

3 Kingdoms in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Peking Sauce Pork Ribs on Rice $10.00
  • Japanese Egg Tofu with Assorted Seafood $18.80
  • Plain Rice $2.00
  • Satay Chicken / Beef $13.80
  • Prawn in X.O. Sauce on Rice $12.00
  • Pork Ribs in Honey Pepper Sauce / Peking Sauce $16.80
  • Pork Ribs with Bitter Melon / Black Bean Sauce on Rice $10.00
  • Beancurd, Mushroom & Mix Vegetable on Rice $9.00
  • Iced latte - double shot over milk and ice $5.80
  • Iced coffee or chocolate (cream + ice-cream) $8.50
  • HCT ham, cheese & tomato toasted in Turkish $12.50
  • Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
  • Pan of egg, bacon & spinach w.toast $7.90
  • Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
  • Add some - Buttered spinach, Grilled bacon, sauteed mushrooms, grilled chorizo, smoked salmon, Avocado, our baked beans, roasted tomato, sausages Hollandaise all $ 4.00 each
  • Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
  • Tom Yum Soup $5.50
  • Grilled Beef & Lemon Grass $6.50
  • Char Hor Fun (egg sauce) $15.50
  • Fried Won Tons (6) $5.50
  • Sambal Ikan Billis (Spicy fried prats) $5.50
  • Beef with Cashew Nuts & Vegi $13.00
  • Satay Beef Skewers (2) $6.00
  • Char Koey Teow $11.50
  • Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80
  • Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20
  • Fried noodle specialty - vegetarian $17.20
  • Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge $9.20
  • Lemongrass saute (xao xa ot) (tender beef or chicken) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $16.40
  • Black bean treat - tender beef or chicken $16.40
  • Fish m’balls - Design your own -choose your noodles & pick your options $10.50
  • Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots $17.50
  • Marinated Spicy Pork Rice (Korean style) $12.00
  • Wonton Noodle (Soup/Dry) $10.00
  • Salted Pepper Squid $16.00
  • Choi Sum with Garlic Sauce $12.00
  • Pork hook with vegetable $30.00
  • JellyFish (Korean Style) N/A
  • - With Chinese breads $5.00 Extra
  • Seafood Comb'Noodle in Thick Soup $12.00
  • 1/2 Chicken $11.45
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Red Pepper Strips $1.50
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Spicy Rice (Large) $5.95
  • Mixed Dips N/A
  • Bakalva N/A
  • Souvlaki N/A
  • Mussels N/A
  • King Prawns N/A
  • Salads N/A
  • Octopus N/A
  • Lamb Sausages N/A
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
3 Kingdoms

3 Kingdoms

location

Address

568 Station St, Box Hill, VIC, 3128, Australia

phone

Phone

0398986367

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
568 Station St, Box Hill, VIC, 3128, Australia
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