3 Things Cafe in Marrickville Menu

None

Nearby Sample Menus

  • Lamb $9.90 / $19.80 / $39.60
  • Lamb each stick $4.00
  • Beef $8.90
  • Extras -
  • Chicken $9.90 / $19.80 / $39.60
  • - Beetroot, Pineapple $0.70 each
  • Mixed Choice of 2 meats $18.00
  • Bacon $7.10
  • Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
  • Beef tasty cheese, lettuce, tomato, beetroot $15.90
  • Chicken greek salad with grilled chicken breast fillet $16
  • Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
  • Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
  • Plus: melts - cheese/tomato $8
  • Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
  • Plus: melts - chicken/cheese/avocado $10.50
  • Strawberry $25.95
  • Carrot Cake $26.95
  • Continental Apple Cake $26.95
  • Profiterole Torte $34.95
  • Treasure Cake $38.95
  • Caramel $25.95
  • White Cherry $99
  • Caramel Mudcake $28.95
  • Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
  • Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
  • Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
  • Polvinhos grelhado (Grilled octopus) $ 17.00
  • Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
  • Plate of small chips $ 4.00
  • Vegetables $ 5.00
  • Plate of round chips $ 10.00
  • Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
  • Little Rice Cakes – Banh Khot (6 cakes) This traditional Southern dish is rarely served in Australia. It required a skilful technique to create the velvety texture and creamy taste. $13.5
  • Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
  • Minimum four people 35 Per Person
  • Stuffed Shiitake Mushrooms - Nam Dong Co Don Cha Tom (4 pieces) Steamed dried Shiitake mushrooms stuffed with prawn paste, served with Asian cabbage and oyster sauce. $14
  • OR Crispy Noodles Combination – Mi Xao Don Thap Cam Crispy fried egg noodles smothered with seafood, pork and vegetables. -
  • Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
  • Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
3 Things Cafe

3 Things Cafe

location

Address

249 Livingstone Rd, Sydney NSW 2204, Australia

phone

Phone

0295730000

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
249 Livingstone Rd, Sydney NSW 2204, Australia
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