3 to-go in St Kilda Menu

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Nearby Sample Menus

Chicken Basil - stir fried chicken with seasonal vegetables and cooked with fresh basil leaves $12.50
King Prawn in Black Bean Sauce $14.50
Black Pepper Chicken $12.90
King Prawns & Fried Kway Teow & Egg $15.50
Scallops in Black Bean Sauce $15.50
Vegetarian Noodle & Egg $10.90
Crab Meat Sweet Corn Soup $5.50
Honey King Prawns (battered) $15.50

Spaghetti Carbonara (bacon, cracked pepper, egg, cream sauce) $10.95
Roast Potatoes $7.00
Containers of pepper, dianne or mushroom sauce Sm $3.00 / Lge $5.50
Ravioli Alla Panna (bacon, mushroom, cream sauce) $10.60
Coleslaw $4.50
Fettuccine Bolognese $9.50
Thai Chicken - Tomato, Cheese, Chicken, Capsicum, Onion, Pineapple, Satay Sauce $10.40 / $14.90 / $21.00
Stuffed Pepper $9.00

Beef Schnitzel $14.00
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
BBQ Haloumi & Eggplant stack $13.90
Angus Beef Schnitzel $17.00
Crumbed Calamari Plate $7.50
Tropicana - Ham, Pineapple And Cheese $3.00
Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50
Kilpatrick - Bacon & Worcestershire sauce $2.50

Sizzling Garlic Wok tossed of garlic and shallots with wine in a creamy sauce -
Entree - chips, prawn crackers and other crackers $2.50
Kway Teow Choice of beef or chicken with fresh rice noodle s, spring onions and Beansprouts $10.50 / $12.50
Cold Rolls (x3) -
Sweat & Sour Meat lightly battered in a stir fry of vegetables and sweet & sour sauce -
- Beef/Chicken $10.50 / $12.50
Peking Duck noodle soup Thin egg noddles with roast duck and Asian greens in light broth $10.50 / $12.50
Bowl of Fries $3.90