30 Degrees South in Mile End Menu

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Nearby Sample Menus

Spudinis - baby potatoes, rosemary, sea salt $ 8.00
Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Soup of the Day $ 11.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Gluten Free Toast $ 3.00
Spinach $ 3.00

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Kotopoulo Salata - Grilled chicken breast salad $26.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Htapothi Toursi - Pickled Octopus $19.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00

Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Vegetarian Seasonal Vegetables $11.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00