30 Degrees South in Mile End Menu

None

Nearby Sample Menus

Mushrooms $ 3.00
Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
Garlic /Herb bread $ 4.50
Dips - trio of house made dips w toasted pita $ 12.00
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Sikotakia - Grilled marinated chicken livers $12.00
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Tiropites - Filo pastry pies filled with cheese $14.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90

Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00