30ML in Melbourne Menu

None

Nearby Sample Menus

  • Rocket pear walnuts and gorgonzola $10.00
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Vitello tonnato $18.00
  • Salami and black olive $22.00
  • Risotto $27.00
    • Duck and porcini mushroom
  • Contorno del giorno $9.00
  • Biscotti $7.00
  • BROWN OR COCONUT RICE 4.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • JASMINE RICE 3.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • Manufacturers of the World's Tastiest Doughnuts
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • FANCY FILLED 3.50 EA
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • ADD BACON Just $1.00 Extra
  • JAM FILLED 3.20 EA
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • -Add chips $3.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Add roti (GF) $3.50
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Muesli topped with yoghurt and honey $5.50
  • Coffee scroll $5.80
    • Served with small coffee
  • Barramundi with chips & salad $12.90
  • Bircher muesli $5.50
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Greak
  • -Large $8.50
  • -Large $9.50
  • KALAMARI PLATTER
    • fresh kalamari, sliced, lightly floured, seasoned and fried
  • cheese (cheddar or feta) $1.50
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
    • haricot beans and vegetables in a fresh tomato soup
  • Our traditional chef dimitra melios's home style dishes
  • BREAKFAST SOUVLAKI 14.00
    • grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • All comes with rice & vegetable
  • Eel Udon $12.50
  • Teriyaki Chicken Udon $10.00
  • Prawn Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Turn Rice & Salad $10.00
  • Seafood Soba $10.00
  • Eel Rice & Salad $12.50
  • Dumplings in soup with chilli (8 pcs) $10.00
  • Sizzling seafood $19.00
  • Fried rice with salty fish $10.50
  • Fried rice with vegetable only $10.50
  • Noodle and mushroom soup $9.50
  • Beer duck $19.50
  • Soyabean milk and pancake seafood pancake $7.00
  • Chicken & egg-sauce on rice $10.50
  • Prosciutto, Smoked Salmon $2.50
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • Croissants
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Freshly Baked Croissant w spreads $4.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Pâté de foie gras 25G $23.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Spaghetti meatballs w shaved parmesan $22.00
  • Oysters (each) $3.80
  • Fruit Toast $7.00
  • Muffins $3.50
30ML

30ML

location

Address

2 Presgrave Pl, Melbourne VIC 3004, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Cafe

Location
2 Presgrave Pl, Melbourne VIC 3004, Australia
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