+39 Pizzeria in Melbourne Menu

Antipasti Antipasti
  • Le Olive - Green sicilian, gaeta & taggiasche olives $6.50
  • Focaccia Semplice - Garlic bread italian way, the best with our salads ! / Garlic oil, sea salt & rosmary Add prosciutto di Parma 6 - $9
  • Vitello Tonnato - A traditional Piedmontese dish, sliced slow cooked veal, rocket, capers & salsa tonne dressing, the Best with our focaccia semplice! $17
Insalate / Salads Insalate / Salads
  • Insalata Di Gamberi - Grilled prawns, baby fennel, mix lettuce, orange segments & baby radishes in a orange & fennel seeds vinaigrette $16
  • Radicchio Treviso - Radicchio Treviso, walnuts, sliced pear, parmesan, balsamic reduction & tru e honey $13
  • Insalata Pollo - Grilled chicken breast, cos Lettuce, cherry tomatoes, walnuts, diced green apple & celery in a honey & mustard seed vinaigrette $15
  • Mix Salad - With cherry tomatoes , shaved parmesan , E.V.O. oil & balsamic reduction Add house made roast beef 5 - $9
  • Aggiunte - Olives 2 - Hard boiled egg 2 - Anchovies 3 - at pancetta $3
Pizza Pizza
  • Margherita - Named after queen Margherita of Italy, italian tomato salsa, or di latte & basil $14
  • Add prosciutto di Parma $6
  • Capricciosa Itaiana - Italian tomato salsa, or di latte, leg ham, olives, artichoke hearts & mushrooms $17.50
  • Add anchovies $3
  • Parmigiana - Fior di latte, Italian tomato salsa, grilled eggpalnt , parmesan & fresh basil $16
  • Add hand torn fresh burrata $4
  • Tartufta - Cream of Mushrooms, Fior Di Latte, Mushrooms, Rocket, Tru e oil & Parmesan $16.50
  • Autunno - Radicchio, porcini mushrooms, or di latte, pancetta, parmesan & tru e oil $26
  • Gamberi - Tomato salsa, garlic oil, prawns, cherry tomatoes, fresh chilli & coriander $18.50
  • Diavola - Italian tomato salsa, or di latte, hot cacciatore salame & chili $16.50
  • Add black olives $2
  • Bufala - Italian tomato salsa, bu alo mozzarella, basil & E.V.O. oil $17.50
  • Crudaiola +39 sta favourite - Hand torn bu alo mozzarella, prosciutto di Parma on a bed of Marinated roma tomato, rocket & parmesan $26.50
  • Salsiccia E Friarelli - Fior di latte, scamorza, parmesan italian berkshire sausage, Neapolitan broccoli & fresh chilli $18
  • Sole E Luna - Half Calzone Pizza lled With Ham & Fior di Latte & Half Margherita Pizza $17.50
  • Wagyu - Fior di latte, cherry tomatoes, air dried score 9+ wagyu bresaola, parmesan & rocket dressed with lemon juice cracked pepper $26.50
Pasta Pasta
  • Ragu of the day - Please refer to blackboard MP
  • Linguine Alla Vesuviana - Calamari, cherry tomatoes, fresh basil, garlic, parsley, chilli & cray sh bisque $17
  • Add Prawns $5
  • Pappardelli Porcini - Italian porcini mushrooms, parsley, parmesan cheese & tru e oil $19
  • Add italian berkshire sausage $3
  • Spaghetti Alla carbonara - Eggs, pancetta, parmesan, black Pepper & E.V.O. oil $15
  • Lasagna Classica - Italian style lasagne with beef bolognese, béchamel, parmesan & basil $18.50
  • Linguine Alla Scapeece - Napoli sauce, cherry tomatoes, mint zucchini on a bed of whipped ricotta $16
  • Gnnochi of the day - Please refer to blackboard MP
  • Soup of the day - Please refer to blackboard MP

Nearby Sample Menus

  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Water - Fiji - Still bottled N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Raisin Brioche Toast $7.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Hot Mocha $5.30
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Hot White Chocolate $5.30
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Thickshakes $6.40
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Piccolo Latte $3.80
  • Salumeria/cured cold meats 29.00
  • Soup of the Day 10.50
    • Ask for daily special
  • Salsiccia Calabrese 16.50
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • Grandi patatine fritte 12.50
  • LA STRADA GLUTEN FREE BREAD 2.50
  • Insalata Caprese 15.50
    • Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
  • SMOKED SALMON 5.00
  • WHITE PLATE $5.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 155. Tempura Prawn Roll $3.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 42. Eel Cream Cheese Roll $6.80
  • 63. Wasabi Octopus Ship $5.80
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 14. Grilled Salmon Nigiri $5.80
  • Ham, cheese and tomato $7.50
  • Salami, sun-dried tomato, olives and feta $8.50
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • -Butter $2.80
  • Ham sandwich $6.00
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • -add ice cream or yoghurt $1.00
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Canele 4.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • 30g - Capocollo 14.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Meatsmith pate maison, pickled grapes 16.00
  • O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
  • Whole slow roast lamb shoulder to share 79.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Toast $5.00
  • Baby Octopus Bibimbap
    • Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
  • Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
    • Marinated chicken and vegetables served with cheese on sizzling grill
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Prawn Tempura $10.00
    • Deep fried prawns in batter
  • BOWL $14.00
  • Jumbo Sized Spicy Cold Noodle $32.00
    • Spicy cold noodle served in jumbo sized tray
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Sliced Chicken with Curry Sauce $22.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Sliced Barbecued Pork $6.50
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Sweet & Sour Pork $24.00
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Fettuccine veal ragu $25.00
    • parmesan
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • (gluten free pizza base available)
  • Focaccia $7.00
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
+39 Pizzeria

+39 Pizzeria

location

Address

362 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396420440

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
362 Little Bourke St, Melbourne, VIC, 3000, Australia