39 Steps in O'connor Menu

None

Nearby Sample Menus

  • Sticky chilli pork ribs, sweet potato wedges, salad $26.00
  • Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Fries & aioli $8.50
  • Garlic bread $9.00
  • Pork belly, apple puree, caramel vinegar $15.00
  • Fish of the day (see specials) N/A
  • Wedges, sour cream & sweet chilli sauce $9.00
  • Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Garlic Bread $4.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • Seafood with Hokkien Noodle $17.50
  • Sizzling Beef $13.50
  • Peking Spare Ribs $14.00
  • Plain Hokkien Noodle $10.00
  • Seafood Mai Fun $17.50
  • Satay Beef $13.50
  • Tom Yum Soup (Spicy Soup) $5.50
  • Beef with Hokkien Noodle $13.50
  • Kao Phad Supparod (Pineapple Fried Rice) - A Thai favourite. Pineapple fried rice with chicken, cashew nuts and curry powder $12.90
  • Phad Thai - Classic Thai noodles stir fried with chicken, prawns, egg and bean sprouts topped with ground peanuts $14.90
  • Phad Nuah Num Mun Hoy (Stir Fry Beef) - Stir fried beef, onions and vegetables with oyster sauce $16.90
  • Kaeng Kaiao Wan (Green Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
  • Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
  • Som Turn (Papaya Salad) Seasonal - A Thai favourite. Spicy papaya with dry shrimps, peanuts, tomatoes, chilli and lemon juice $13.90
  • Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
  • Kids cheese and ham pizza 'n' chips $13
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Garden Salad $7
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Beer battered fish 'n' chips $13
39 Steps

39 Steps

location

Address

5 Sargood St, O'Connor ACT 2602, Australia

phone

Phone

0262487238

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
5 Sargood St, O'Connor ACT 2602, Australia
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