399 Bar in Perth Menu

None

Nearby Sample Menus

Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Garden Salad $4.50, with tuna: $5.50
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Miso Soup Small: $1.00, Large: $1.50
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Banh canh cua $12.90
- Drop rice noodle soup with crab meat
Bo nurong vi $59.00
- Sizzling beef
Ca xao lan $30.00
- Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
Mi hoanh thanh $12.90
- Wonton noodles
Creme brulle $9.90
Ga xao la que $19.90
- Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil
Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
Cai ro dau hao $12.90
- Steamed kai-san with browned garlic and oyster sauce

250g Porterhouse Steak with chips, salad and choice of sauce $25
Spicy Wedges/Sour Cream/Sweet Chilli $10
Beef and Mushroom Pie with mushy peas and wedges $22
Half Cantonese Style Chicken with rice and bok choy $19.50
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50

Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50

Toasted Banana Bread or Mango & Coconut Bread $5.00
Roast Chicken No fowl play here $12.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Fruit with compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Reuben on Rye More New York than a New Yorker! $12.90

Cinzano Bianco (45ml) $9.00
Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
Gentleman Jack $11.00
Disaronno Amaretto $9.00
Kahlua $10.00
Lagavulin 16yo $14.00
BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
Gran Marnier $9.00

Red wine jus, green peppercorn, mushroom or bearnaise
Individual cheeses $9.00
-Australia $9.50
- Victoria triple cream tarago river
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Yoghurt panacotta $15.00
- Served with sour cherries
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
-Italia $9.50
- Gorgonzola bontazola

Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
Tuna Sashimi (large) $40.00
Maguro(Tuna) $6.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Salmon Sashimi (small) $22.00
Ebi (Prawn) $7.00

Han's Chicken Fried Rice with Cashew Nut $13.95
Ice Cream with Butter Roll $6.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
Han's Fish and Chips $16.95
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95

Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50

Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90