399 Bar in Perth Menu

None

Nearby Sample Menus

Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00

Pho nam $11.00
- Cooked beef hofan soup
Tom rang muoi $25.90
- Crispy salt and pepper local prawns served on lettuce
Banh gio heo $12.00
- Drop rice noodle soup with pork trotters
Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
Diep xao mang tay $30.90
- Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
Tom xao mang tay $25.93
- Local prawns and asparagus all mixed together micely in flavour sauce
Muc chien bot (6 per serve) $7.50
- Deep fried battered squid served with plum sauce
Diep xso hsnh gung $30.90
- Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce

Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Salmon, Chorizo and Marinated Bocconcini Salad $20
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Beef Nachos (vegetarian option available) $20
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Fries $7.50
Extras -
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50

Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Pleased to Meat You Barnyard in a bun $12.90

Soft shell crab tempura and nam jim dressed salad (G) $18.00
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
-Italia $9.50
- Gorgonzola bontazola
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Raspberry créme brulee $15.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg

Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Tako (octopus) $6.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Tai (Snapper) $6.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00
Namazake (Salmon) $6.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00

Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
- Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
PRAWNS -
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95

Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Prawn Pritters serve with Tea Tarik $8.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
Add free-range grilled chicken $6.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50