399 Bar in Perth Menu

None

Nearby Sample Menus

Miso Sauce $1.00
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Miso Soup Small: $1.00, Large: $1.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50

Goi vit vn $18.00
- Vietnamese style roast duck with fresh salad
Muc don thit (2 per serve) $9.80
- Stuffed grille squid
Bun thit nufong $12.90
- Grilled pork with rice vermicelli served with mixed salad and homemade sauce
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
Bo luc lac $21.90
- Vn flaming diced beef stir fried with black pepper topped on salad and tomato
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Ga sa te xo lui (2 per serve) $9.00
- Skewered chicken in wine, grilled vietnamese style
Banana fritter with ice cream $7.00

Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef and Mushroom Pie with mushy peas and wedges $22
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Beef Nachos (vegetarian option available) $20

Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- with Salmon $15.00
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50

Reuben on Rye More New York than a New Yorker! $12.90
Toasted Muesli with compote & natural yoghurt $11.90
Roast Chicken No fowl play here $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
BLT Bagel Best BLT Bagel in Perth! $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90

Chicken, Cheese & Mayo $5.60
Ham, Cheese & Tomato $5.40
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
Cajun or Peri-Peri Chicken $8.90
Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
Chicken - cheese pineapple & mayo $9.90
Sausage & Egg - sauce & onion $5.50

Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
Lemon pepper and thyme marinated chicken supreme $35.00
Raspberry créme brulee $15.00

Mix Sushi (small) $24.00
Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
Tekka-maki - Tuna roll $9.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Mixed Sashimi (large) $38.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00

- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
Han's Fish and Chips $16.95
LAMB -
PORK -
Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
- Han's Beef Chili - stir fried beef with chili and vegetables $16.95

World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Espresso $4.35

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50