Address
29/43-45 E Esplanade, Manly NSW 2095, Australia
4 Pines Brewing Company in Manly Menu
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Nearby Sample Menus
- Beancurd & Vegetables in Oyster Sauce $16.50
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
- Chicken Satay (4 skewers) $8.80
- Seafood Sang Choy Bau (4 pcs) $16.50
- Crispy or Salt Pepper White Bait (Entrée) $13.80
- Mongolian Sauce - Chicken $17.00
- Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
- Braised Crabmeat and Duck $20.50
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
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SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
- NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
- PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
- PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
- Papadums (basket of 4) $2.00 / $2.50
- MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
- - Pick up / Delivered
- Seekh Kebabs $13.90 / $14.90
- PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
- Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
- Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
- Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
- Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
- Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
- HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
- SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
- BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
- CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
- Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
- 3 scoops vanilla ice cream, liqueur and coffee $15.50
- Selection of breads $5.50 / $11.00
- Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
- Marinated ligurian black olives $5.00
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
- 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
- TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù $24.00
- juices – apple/ orange/ pineapple $4.00
- PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange $18.00
- PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
- ice chocolate, gelato + cream $7.00
- piccolo $3.30
- Shredded Pork Chow Mein $18.00
- Sweet and Sour Combination $22.00
- Braised King Prawns with Satay Sauce $22.00
- Vegetarian Fried Rice $11.00
- Hot and Sour Soup $8.00
- Sweet and Sour Chicken $18.00
- Vegetarian Pancakes (6 Pieces) $19.00
- Scallops Sauted in Garlic $24.00
- Pate de foie gras, caramelised apple, walnuts. $24
- Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
- Marinated artichokes. $8
- Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
- Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
- Leg ham - Bangalow Sweet Pork. $8
- Steak Frites - New York cut, green peppercorn butter & fries. $30
- Grilled field mushroom $4.5/ea
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
- THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
4 Pines Brewing Company
Phone
0299762300
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Brew Pub , Gluten Free , Pub Food , Vegetarian
Features
Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
29/43-45 E Esplanade, Manly NSW 2095, Australia
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