43 Below Bar & Restaurant in Perth Menu

43 BELOW MENU 43 BELOW MENU
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Beef Nachos (vegetarian option available) $20
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Beer Battered Fish and Chips $22
  • Chicken Parmagiana w’ fries $22
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • - (add chicken) +$5
SIDES SIDES
  • Beer battered chips and gravy $10
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Onion Rings and Dipping Sauce $10
  • Shoestring Fries and Dipping Sauce $10
  • Sweet Potato Fries and Rosemary Aioli $10
  • Truffle and Parmesan Fries $10

Nearby Sample Menus

  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Com tam bi suon cha $12.90
    • Grilled pork chop with broken rice
  • Ca chien xot ot $30.00
    • Deep fried whole barramundi topped with a delicious milk chilli sauce
  • Pho tai bo vien $11.50
    • Rew beef and beef ball hofan soup
  • Asian fruit salad ice cream $9.90
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Pho nam $11.00
    • Cooked beef hofan soup
  • Ton nuong toi ( 2 per serve) $9.00
    • Grilled king prawn marinated with garlic sauce
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • - With any other extras $4.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • - With croissant $8.50
  • - Wedges $9.50
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
  • - Benedict (with Virginia leg ham) $13.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Sailor Jerr y Spiced Rum $10.00
  • Gran Marnier $9.00
  • Russian Standard $18.00
  • Amaro Montenegro n/a
  • Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
  • Drambuie $10.00
  • Cointreau $9.00
  • Alhambra Reserva 1925, Spain - 6.4% $11.00
  • Coffee From $3.40
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Bacon & Egg Cheese $5.50
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Chicken Schnitzel Burger $6.90
  • Ham, Cheese & Tomato $5.40
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Chips $4.50
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Raspberry créme brulee $15.00
  • Braised caramelized banana bread & butter pudding $18.00
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Dill and lime scented cone bay barramundi $39.00
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Gohan (steam rice) $2.00
  • Mixed Sashimi (large) $38.00
  • Kappa-maki - Cucumber-roll $6.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Salmon-maki - Salmon-roll $9.00
  • Magoro - Temaki - Tuna - cones $10.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Han's Oriental Delight - lychee with ice cream $6.95
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • MUSSELS -
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Aranciata, Limonata & Chinotto $5.00
  • Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
43 Below Bar & Restaurant

43 Below Bar & Restaurant

location

Address

43 Barrack St, Perth, WA, 6000, Australia

phone

Phone

0894211333

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
43 Barrack St, Perth, WA, 6000, Australia
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