44 King Street in Perth Menu

44 King Street in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • -Large size $88.00
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Nem nuong cuon (2 per serve) $8.80
    • Grilled pork minced rice paper rolls
  • Cream caramel $7.00
  • Ca xao xa ot $21.90
    • Stir fried fish fillet with lemongrass & chilli
  • Bo nhung dam $59.00
    • Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Shoestring Fries and Dipping Sauce $10
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • - Wedges $9.50
  • - Fresh bread $4.00
  • - -
  • - Fries $7.50
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Sides -
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Chopin Wheat $20.00
  • Olmeca Altos $10.00
  • Roasted pumpkin, pickled beetroot, goats curd, spinach $13.00
  • Berneroy Fine Calvados Normandy, FRA $11.00
  • Pork Belly, spiced braised fennel, baked apple, verjus (GF) $19.00
  • Fat of the Land Seppeltsfield Shiraz '10 Barossa Valley, AUS $155.00
  • Canadian Club 12yo $20.00
  • La Fée Parisienne, FRA - 68 % $14.00
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Steak Burger - with the works $9.90
  • Hawaiian Burger $6.00
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Chicken Schnitzel Burger $6.90
  • Hot Dog - cheese sauce & onion $4.50
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Steak Salad - sauce & onion $6.90
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Salmon Sashimi (small) $22.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Salmon Sashimi (large) $40.00
  • Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Nuggets & Chips $7.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's BBQ Pork Fried Rice $13.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Half Dozen Insan's Fried Chicken $11.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Espresso $4.35
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Aranciata, Limonata & Chinotto $5.00
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
44 King Street

44 King Street

location

Address

44 King St, Perth, WA, 6000, Australia

phone

Phone

0893214476

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
44 King St, Perth, WA, 6000, Australia
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