Address
66 Great N Rd, Five Dock NSW 2046, Australia
5 Elements Restaurant in Five Dock Menu
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Nearby Sample Menus
- Margherita - cheese & tomato (Medium/Large) $16.00/$18.00
- Napoletana - tomato, cheese, oregano & anchovies (Medium/Large) $16.00/$18.00
- Chicken Cacciatore - fillet of chicken, capsicum, olives, oregano, wine & tomato $17.50
- Veal Limone - lemon, parsley & white wine $17.50
- Tiramisu - biscuit dipped in coffee, topped with mascarpone $6.00
- Calzone - tomato, cheese, ham, ricotta cheese, cheese & tomato on top (Medium/Large) $16.00/$18.00
- Pesto - basil, pinenuts, garlic & cream (Entree/Main) $13.00/$15.00
- Funghi Trifulati - oysters & mushrooms in a hot chilli broth $15.00
- Octopus Salad (Small/Medium/Large) $6.90/$8.90/$11.00
- Greek Salad (Small/Large) $5.00/$7.00
- Small • Medium • Large $3.50/$5.90/$7.90
- 5 Grilled Prawns + chips & salad $14.90
- Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad $33.00
- Grilled Fish + chips & salad $11.70
- Snapper Fillet + chips & salad $15.90
- Whiting Fillet + chips & salad $14.90
- Large- 13 pcs nigiri and 2pcs rolls $ 23.00
- Wakame- small seaweed salad $ 3.50
- Eel meal- smoked eel with teriyaki sauce $ 16.50
- Hayashi rice- stir fied beef, onions and button mushrooms in a thick demi-glace sauce served with a miso soup $ 13.00
- Medium (14pcs) $ 17.00
- Beef U-don- scotch fillet cooked in japanese u-don noodle soup $ 12.00
- Egg $ 3.00
- Cucumber $ 3.00
- King prawns with vegetable $17.50
- Small fried rice $8.00
- Mixed veg short soup $10.00
- Chicken Salad in Vietnamese style $14.80
- Deep fried chicken with fried rice $13.00
- Mongolian lamb $16.80
- Sweet & sour king prawns $17.50
- Fry mixed vegetable in satay or curry sauce $11.80
- Raisin toast (2 slices) - with or without butter $3.50
- Toast (White or Multigrain - 2 slices) - with choice of butter, honey, vegemite, apricot, plum or raspberry jam, cinnamon sugar, nutella, peanut butter $3.50
- Salame, provolone cheese, grilled zucchini, tomatoes, bocconcini, rocket salad $6.00
- Cereals (Cornflakes, Swiss Muesli, Weet-bix) - with choice of full cream, skim or soya milk $4.50
- Banana Bread - with or without butter $3.50
- Ham, provolone cheese, tomatoes, bocconcini, rocket salad $6.00
- Prosciutto, provolone cheese, grilled eggplants, tomatoes, bocconcini, rocket salad $6.00
- Assorted Doughnuts, Danishes and Briosches also available at the display counter n/a
- Pancakes -
- Vegetarian Big Breakfast - Eggs, grilled haloumi, tomato, mushrooms, spinach and sourdough toast $17.50
- Chicken Fillet Creole - Marinated grilled chicken breast fillet with roasted vegetables and tomato chutney $17.50
- Tuna - Tuna, mixed lettuce, avocado, tomato, grated carrot, olives and shaved parmesan topped with a balsamic and olive oil dressing $16.50
- Calabria - Salami, artichoke, olives and provolone cheese $9.80
- Torino - Tuna mix, mixed lettuce, cucumber and tasty cheese $9.80
- - Baby spinach, roasted tomato and ricotta with toast $15.90
- - Strawberries, maple syrup, ice cream and/or cream $14.50
5 Elements Restaurant
Phone
0297122055
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Modern Australian
Features
66 Great N Rd, Five Dock NSW 2046, Australia
- Five Dock Modern Australian Menus
- Inner West Modern Australian Menus