Address
66 Great N Rd, Five Dock NSW 2046, Australia
5 Elements Restaurant in Five Dock Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Maria's - tomato, cheese, oregano & anchovies (Medium/Large) $16.00/$18.00
- Pollo Boscaiola - fillet of chicken, ham, mushroom, shallots & cream $17.50
- 2 Large Pizzas (Offer applies Tuesday, Wednesday) - Pick Up Only $32.00
- Gamberoni Napoletana - huge king prawns with garlic, tomato & herbs $25.00
- Scallops A La Pernos - scallops in a delicious pernod sauce $19.00
- Bolognese - traditional bolognese sauce (Entree/Main) $12.00/$15.00
- Vienna Schnitzel $15.00
- Veal Pizzaiola - garlic, tomato, olives, wine & oregano $17.50
- Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad $33.00
- Octopus Salad (Small/Medium/Large) $6.90/$8.90/$11.00
- 5 Grilled Prawns + chips & salad $14.90
- Seafood Salad (Small/Medium/Large) $6.60/$8.60/$9.90
- Attack Pack: 3 fish cocktails, 3 calamar, 1 crab claw, 1 seafood stick, 1 prawn cutlet + chips $13.90
- Whiting Fillet + chips & salad $14.90
- Salmon Fillet + chips & salad $15.90
- Small • Medium • Large $3.50/$5.90/$7.90
- RAINBOW ROLL $ 15.00
- Fresh salmon salad mixed salad and salmon sashimi served with japanese style apple dressing $ 14.00
- Large (23pcs) $ 27.00
- Any 2 ingredients in the small roll $ 4.00
- Teriyaki chicken meal- chargrilled chicken thigh fillet and vegetables with teriyaki sauce $ 12.00
- Edamame- boiled soy beans in pod $ 5.00
- Teriyaki chicken $ 5.00
- Tuna only (10pcs) N/A
- Combination with vegetable & rice $16.00
- Fry mixed vegetable in satay or curry sauce $11.80
- Chicken Laksa $12.00
- Vietnamese curry chicken & rice $11.00
- Braised chicken with vegetable $14.80
- Satay scallop $24.80
- King prawns with sweet & sour sauce $17.50
- Sweet & sour pork $14.80
- Vegetarian, provolone cheese, grilled zucchini, grilled eggplants, tomatoes, bocconcini, rocket salad $6.00
- Raisin toast (2 slices) - with or without butter $3.50
- Cereals (Cornflakes, Swiss Muesli, Weet-bix) - with choice of full cream, skim or soya milk $4.50
- Ham, provolone cheese, tomatoes, bocconcini, rocket salad $6.00
- Banana Bread - with or without butter $3.50
- Toast (White or Multigrain - 2 slices) - with choice of butter, honey, vegemite, apricot, plum or raspberry jam, cinnamon sugar, nutella, peanut butter $3.50
- Assorted Doughnuts, Danishes and Briosches also available at the display counter n/a
- Salame, provolone cheese, grilled zucchini, tomatoes, bocconcini, rocket salad $6.00
- Sicily - Salami, sundried tomatoes, rocket and provolone cheese $9.80
- Scrambled Sensation - Scrambled eggs cooked with smoked salmon and chives. Served with sourdough toast $15.50
- - Spinach, poached eggs and hollandaise sauce served on muffin style bread $15.50
- Capri - Ham, olives, grilled eggplant and provolone cheese $9.80
- Penne Melenzane - Napoletana sauce with sauteed eggplant, basil and parmesan cheese $13.50
- Fettuccine Sunset - Chicken, mushrooms and sun dried tomatoes in a tomato cream sauce $16.50
- Chicken Melt - Chicken, bacon, avocado and tasty cheese on a thick white slice $8.50
- - With maple syrup $10.50
5 Elements Restaurant
Phone
0297122055
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Modern Australian
Features
66 Great N Rd, Five Dock NSW 2046, Australia
- Five Dock Modern Australian Menus
- Inner West Modern Australian Menus