5th Season Cafe in Cronulla Mall Menu

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5th Season Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
Kobe Wagyu strip loin 7+ $60
Oven roast chicken breast with a lemon, pea and mint linguini -
3 courses $53pp
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
amuse bouche -

Atlantic Salmon Fillet Grilled $11.90
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
Chips Small $4.00 / Large $7.80
Fish Cake $2.80
Flathead Fillet $11.90
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Fish Burger $8.90
Seafood Salad Reg $6.90 / Large $8.90

Mash potato $6.00
Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
House salad $15.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00

SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
BANANA BREAD $5.50
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
Our daily bread - whole/half $6.50 / $3.50

Supreme - The lot Large: $10.00, Large: $16.50
Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50

Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- (without bug for a vegetarian option) $24
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggestion: 2013 mahi pinot gris Glass $10
- wine suggestion: 2013 mahi pinot gris Glass $10.5

Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Banana Bread $3
Custard Tart $2.70
Florentine $3.50
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Vanilla Slice $2.70
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30

The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Croissants - Plain Almond $4.50
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00

Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
Bolognese Minced beef and tomato sauce $15.00
Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
Garlic Bread $4.00
Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
Polpi Alla Griglia Marinated grilled octopus $19.00

Chips with aioli (v) $8
Chilli salt squid with aioli and lime $11
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Peking Duck Pancakes $11
Platter for 2 $50.00
Thai spiced coconut chicken skewers with fragrant herb salad $11
Mixed Marinated Olives (v) (gf) $8
Summer berry pudding with clotted cream $11

Extras - Bacon & Avocado $1.00
Roast Beef Dinner $12.90
Yoghurt (97% fat free) $4.80
Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
Medium $8.00
Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
Mini Combo Pack - Quarter Chicken and Salad $10.50
Roast Chicken $6.90

Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Anchovies $5.0
Pita Bread - plain or olive $4.0 - $5.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Rizogalo - Creamy rice pudding with ouzo sultanas $8
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0

Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2

Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
Laksa Yellow curry noodle with vegetables tofu. -
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90

Sour Cream $2.50
Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90
Mexican Beans $2.50
Served with Mexican beans, rice, sour cream & cheese. -
Cantina Fajitas (Chicken breast & steak) For 3 $75.00
King Prawn $20.90
Combo 2 (Choose any 2 from below) $23.90
Chilli Con Queso $10.90