Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
Oyster Sauce Combination A carefully selected combination of beef, chicken, king prawns, barbequed pork, and mixed vegetables with oyster sauce. $28.80 per person
Curry Puff Light curry vegetables mix in a thin pastry , Mini Spring Rolls Filled with quality pork mince & vegetable served hot and crisp $28.80 per person
Fillet Steak Peking Style - Tender fillet pieces seasoned with a secret recipe from a Peking master chef. $21.80