6p by Pinna in Newcastle Menu

None

Nearby Sample Menus

  • - Kilpatrick 1/2 $22 / doz $44
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
  • HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
  • GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
  • - 3 Ways 1/2 $22 / doz $44
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
  • Chicken Nuggets, Chips & Sauce $8
  • Creamy Garlic $4
  • Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
  • - Add Prawns $4.5
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Fish & Chips $8
  • Plain Toast (2) $3.00
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Spinach $3.00
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
  • Sautéed Mushrooms $4.00
  • Lamb Chipolata (2) $3.00
  • Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
  • Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • House marinated olives, garlic and bay leaves $7
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
  • SYDNEY ROCK OYSTERS -
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • WEDGES with sour cream & chilli $10
  • TOMATO, BASIL & FETA SALAD $10
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • - Mixed $19/$35
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • MARINATED MIXED OLIVES $7
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Corn on the Cob (LG) $2.95
  • Béarnaise Sauce $1.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Rump 300g flavour packed, an old favourite $24
  • Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
  • Traditional Crusty Garlic Bread $6
  • Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
  • Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
  • Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
  • Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Garden salad $5.00
  • Chips $5.00
  • Beer battered dory, chips, salad and tartare $16.00
  • - add grilled chicken $4.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Mash $5.00
  • -Vegetables $16.00
  • -Chicken, beef or pork $18.90
  • Pla tod sarm rod $24.90
    • Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
  • Yum woon sen $24.90
    • King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
  • Larb $18.90
    • Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
  • MP = market price
  • Gaeng dang
    • Red curry with coconut milk, bamboo shoots, carrot & thai basil
  • -Vegetable $16.00
  • - Pork $10.00
  • Beef with steamed rice $10.00
  • Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
  • Crispy spring rolls with pork. Served with fish sauce $5.90
  • Lemongrass and chilli tofu $13.90
  • Beef tamarind salad $13.90
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Pork with steamed rice $10.00
  • Com chien toi-garlic fried rice(two persons per serve $7.90
  • Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
  • Banana fritters with ice cream $6.90
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
  • Lyche and contreau with ice cream $7.90
  • Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
  • Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
6p by Pinna

6p by Pinna

location

Address

741 Hunter Street, Newcastle, New South Wales 2302, Australia

phone

Phone

01300546111

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Health Food , Vegetarian

features

Features

Location
741 Hunter Street, Newcastle, New South Wales 2302, Australia