Address
741 Hunter Street, Newcastle, New South Wales 2302, Australia
6p by Pinna in Newcastle Menu
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Nearby Sample Menus
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
- Warm Green Beans with Almonds & Garlic $8
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- All Served with Beer Battered Chips -
- Chicken Nuggets, Chips & Sauce $8
- Wedges with Sweet Chilli & Sour Cream $7
- Boscaiola $4
- Bloody Mary Oyster Shooter $5 each
- Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Sautéed Mushrooms $4.00
- Plain Toast (2) $3.00
- Smoked Salmon $5.00
- Lamb Chipolata (2) $3.00
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Market Fresh Fish of the Day $33
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- House marinated olives, garlic and bay leaves $7
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- HANDCUT CHIPS with aioli $8
- WEDGES with sour cream & chilli $10
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- - Kilpatrick $19/$35
- FRIES with aioli $8
- GRILLED BREAD with hommus & baba ganoush $12.5
- ROCKET & PARMESAN SALAD $8
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Byron Bay Chilli Sauce (LG) $1.95
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Scotch Fillet 300g very tender cut of steak $26
- Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
- - Garlic prawn sauce $5
- Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
- Sauces -
- Garden salad $5.00
- Almond butter greens $5.00
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Garlic bread $5.00
- Chips $5.00
- - add grilled chicken $4.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
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Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
- -Chicken, beef or pork $18.90
-
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
-
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
- -King prawns or mixed seafood $24.90
-
Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
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Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
- All soups base on fresh chicken stock soup
- Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
- Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
- Vegetarian spring rolls with fish sauce $6.00
- Fried king prawn in tamarind sauce $17.90
- Green papaya salad with pork and prawn $13.90
- Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Roast duck salad $17.90
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
- Banana fritters with ice cream $6.90
- Lyche and contreau with ice cream $7.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Lychee and ice cream $6.90
- Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
6p by Pinna
Phone
01300546111
Opened hours
Monday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Health Food , Vegetarian
Features
741 Hunter Street, Newcastle, New South Wales 2302, Australia
- Newcastle Gluten Free Menus
- Newcastle Health Food Menus
- Newcastle Vegetarian Menus
- City of Newcastle Gluten Free Menus
- City of Newcastle Health Food Menus
- City of Newcastle Vegetarian Menus