7 Beams in Point Cook Menu

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Nearby Sample Menus

Banana fritter with ice cream $7.80
Buddha's hot pot $17.80
San Choi Bow (1 piece) Finely chopped vegetables and Chinese sausage stir fried with minced pork and served in a lettuce leaf. $6.50
Pan Fried Salmon Steak Pan fried seasoned salmon steak topped with teriyaki sauce and served with Asian greens. $23.80
Malaysian style sweet chilli king prawns $26.80
Char Kway Teow $15.80
Seafood Basket Assorted seafood with onions, capsicum infused in a garlic butter served in a potato nest. $24.80
Duck Rice Paper Roll (2 pieces) Shredded duck, vermicelli noodles, Vietnamese salad rolled with a touch of spiced hoisin sauce $7.50

Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two $28.00
For the Little People - Meal + Drink + Dessert $9.50
Grilled Kangaroo - Grilled kangaroo fillet cooked to Medium rare, served on a stunning smooth beetroot puree, sided with fermented Daikon & carrot salad, creamy mash & finally finished with walnut cru $28.50
Chocolate mousse - Callebaut spaghetti, raspberry compote & delicious chocolate soil $9.50
Fruit Juice - Apple, Orange, Pineapple or Cranberry $9.50
Mixed salad $6.50
Between the Buns - Pick your patty: Beef, Chicken breast or Veggie. Your burger comes standard with lettuce, cheese, tomato, onion, mayo & a side of fries -Add ketchup, mustard or sweet chilli sauce. $18.50
350grm T-Bone $28.50

Strawberry Fields Torte $30.95
Pavlova Dressed $28.95
Chocolate Chip $25.95
Blueberry $25.95
Original Sin $38.95
American $24.95
Black Forest Torte $29.95
Caramel $25.95

HALF/HALF $1.00
MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
MUSHROOM Mushroom, Cheese $6.90 / $8.90 / $13.90 / $22.90
CHICKEN TANDOORI Chicken, Capsicum, Onion, Tandoori Sauce $6.90 / $8.90 / $13.90 / $22.90
LASANGNE $9.90
TOBASCO SPECIAL Hot Salami, Mushroom, Capsicum, Onion, Olives, Tobasco Sauce $6.90 / $8.90 / $13.90 / $22.90
NAPOLITANA Tomato, Olives, Anchovies $6.90 / $8.90 / $13.90 / $22.90

Chicken- Honey chicken (in batter)(main/ w/rice) $ 19.80/ 13.80
Seafood crispy noodles- crispy noodles, prawns, calamari, fishcakes, pork, v egetables topped with egg gravy $ 13.80
Nasi lemak with curry chicken- Coconut rice serve with curry chicken $ 12.80
Wonton noodle soup- Egg noodles with won ton $ 11.80
Singapore fried noodles- Verniceli, shrimps, chicken, BBQ pork with curry paste $ 12.80
Siamese fried noodles- Vernicelli, tofu, shrimps, egg with Thai paste $ 12.80
Snack- Crispy wonton (7pcs) minced chicken & prawn $ 6.80
Prawns & fish- Fish fillet with assam sauce (main/ w/rice) $ 21.50/ 14.80

Chicken fillet burger combo' grilled chicken breast , chips & can or 600 ml water served with lettuce tomato thousand island cheese + 50c $ 11.00 / Add salad $1.00
Chicken Roll combo 3Chicken Roll, Chips & Can or 600ml Water served with lettuce mayonnaise tomato ,cheese etc + 50c $ 9.00 / Add salad $1.00
3 Sweet Chilli Tenders & Chips $8.50
Garlic / Sweet chilli / Sour cream $0.9 / $1 / $1
Quarter Chicken $4.50
1/4 chicken & chips ''combo'' with can or 600 ml water $10.00
Potato (Mayonnaise) Small $4.5 / Med $5.9 / Large $7.9
Chicken Roll - served with Lettuce Mayonnaise Tomato, Cheese etc $6.00 / Add salad $1.00

7 Beams

Western Melbourne > Point Cook > 7 Beams

Address

238 Boardwalk Blvd, Point Cook VIC 3030, Australia

Phone

0393954028

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM