Address
561 George St, Sydney NSW 2000, Australia
80 Proof in Sydney Menu
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Nearby Sample Menus
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Assorted cakes $4.50
- House baked banana bread $6.00
- Crispy bacon or smoked salmon $4.00
- Almond/chocolate croissant $4.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- Venison with Chilli and Fresh Herbs $30.80
- Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
- Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
- Beef with Chinese Broccoli $22.80
- Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
- Stir Fried Spinach with Garlic $19.80
- Oshinko (Pickles) $5
- Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
- Sesame Salad $5
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Yakimeshi (Egg Fried Rice) $6
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Red Wine Jus $4
- Garlic Bread $6
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Benedict Roll $5.00
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Sandwich (All on Display) $7.50
- - Extra Egg White $2.00
- - Add Avocado/Cheese/Mushroom $1.00
- Ham, Cheese and Tomato Croissant $4.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Prawn Cutlet -
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Pitta Bread $3.80
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Grilled Haloumi Cheese $13.60
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Anchovies (served in olive oil) $9.10
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Marinated sicilian olives $7
- Classic margherita, buffalo mozzarella $19
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- The garden’s baked mac and cheese $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crispy cider battered red emperor, fries, tartare $29
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- With lavosh, fruit compote, apple $14.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- CHIPS Crispy fried potatoes N/A
- LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Coq au Vin with pilaf rice & greens $19
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Chicken breast schnitzel with fries, salad and gravy $17
- Spiced chicken wings, hot sauce $13
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- Italian sopressa, salami, black olive, artichoke $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Warm serrano ham caramelized onion & ricotta dip
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
- Hot Smoked salmon dark rye -avocado fennel & chives
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Affogato $12.00
- classic or macadamia
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
80 Proof
Phone
0292627210
Opened hours
Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Thai
Features
Bar
561 George St, Sydney NSW 2000, Australia
- Sydney American Menus
- Sydney Australian Menus
- Sydney Thai Menus
- Inner Sydney American Menus
- Inner Sydney Australian Menus
- Inner Sydney Thai Menus