88 Chinese Cuisine in Crows Nest Menu

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88 Chinese Cuisine in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Fish cake laksa $ 10.80
Combination wonton noodles soup $ 11.90
Chicken broccoli snow peas $ 12.50
Curry chicken (mild) $ 11.80
King prawn stir fried noodles $ 11.90
Beef rice noodles $ 10.80
Soy chicken with rice $ 10.80
Vegetable crispy noodles $ 9.80

Sesame Roll $3.00
Unagi (eel) $3.50
Tuna Salad Roll $3.50
Avocado Roll $3.50
Wagyu Sukiyaki Roll $4.50
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Harami (salmon belly) $4.50
Okonomiyaki (seafood pancake) $4.00

Crab meat and sweet corn $7.50
Fillet steak $24.80
Chow mein - beef $19.80
Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
Fried rice with shredded beef $18.80
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Fried rice (small) $12.00
Chinese mushroom with broccoli $20.80

05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
82. Sweet-potato Tempura $6.90
- 4 pieces
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
All with lettuce, tomatoes and mayonnaise
Beef $12.50
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces

Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00
Extras -
Petite peas, gem lettuce, mint (V) $8.00
Individual $15.00
French fries $8.00
MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
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Thickshakes $6.40
Iced Long Black $4.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Hot White Chocolate $5.30
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00

GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
YOKAN $4.50
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
PANCAKE $6.00
MISOYAKE BEEF $12.50
TERIYAKI CHICKEN $10.50

Spanakopita baked spinach and feta in filo pastry served with a Greek Salad $18.00
Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Banana or Strawberry Smoothie $8.00
Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Moroccan Spiced Free Range Chicken with a sweet potato & chickpea mash & garlic jus $26.00

SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
HOME MADE BIRCHER MUESLI SHEEP'S IVIILK YOGHURT BIRCHER SERVED WITH GOLDEN SYRUP & FRESH FRUIT SALAD $9.90
SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90

PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50