88 Chinese Cuisine in Crows Nest Menu

Are you the owner? Manage this listing for free.

88 Chinese Cuisine in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Seafood rice noodles $ 11.90
King prawns wonton noodle soup $ 11.90
Chicken laksa $ 10.80
Combination stir fried noodles $ 11.90
Mongolian beef (mild) $ 11.80
Vegetable crispy noodles $ 9.80
B.B.Q pork stir fried noodles $ 10.80
Seafood stir fried noodles $ 11.90

Eel & Cucumber $4.50
Salmon Sashimi 7pcs $8.00
Tuna Sashimi $8.00
Ebi (prawn) $4.50
Salmon Sashimi 4pcs $5.50
Yokohama Shaomai (pork) $5.50
Maguro (raw tuna) $4.50
Tuna Salad & Avocado Roll $4.00

Vegetarian singapore noodle $19.80
Tempura prawns (one serving of entree is two pieces) $6.00
- with bean curd $18.80
Singapore noodles $19.80
Whole soft shell crab $14.00
BBQ Pork $19.80
Grandma's bean curd (hot, with pork) $22.80
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price

07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Chicken $11.50
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Chicken $11.50
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
14. Karaage
- Fried chicken, Japanese-style (Chicken only)
28. Plain Rice Bowl $3.00
Tofu $10.50

YOUNG LEAVES, french vinaigrette $8.00
- -
Duck parfait champagne jelly $11.50
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
Iceberg, lardon, buttermilk dressing $8.00
Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
HERB GNOCCHETTI Broad been & asparagus $28.00

Vienna Coffee $4.80
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Hot Mocha $5.30
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

IKA (cutlet fish) $18.50
SAKANA (fish in season) $17.50
TEPPAN EEL $12.50
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
- -
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
MIXED SEAFOOD $14.00
FISH $10.50

Mash $6.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Rocket and Parmesan Salad $8.00
Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
Babychino $3.00
Mushroom and Goat’s Cheese Bruschetta 3 pieces $12.50
Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00
Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00

Kids: Coke, sprite, pink lemonade, lift $4
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
Kids Fried Calamari $18
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50

NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
PLAIN RICE $3.00
- Chicken $18.95
LACHHA PRANTHA $3.50
DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95