88 Asian Kitchen in 17 Canterbury Rd, Bayswater North VIC 3153, Australia Menu

None

Nearby Sample Menus

  • Beef with Cashew and Diced Vegetables $20.90
  • Deluxe Black Pepper Duck and Greens $25.90
  • Chili Fish Fillet - Sichuan or Singaporean Style $21.90
  • Toffee Banana and Ice Cream - For 2 $14.90
  • Roast Pork in BBQ Sauce and Vegetables $17.90
  • Chicken Sweet Corn Soup $6.90
  • Steamed Murray Cod Traditional Style Seasonal Price
  • Fillet Beef or Chicken in Honey Pepper Sauce or Cantonese Style - Fillet of beef or chicken pan-fried and served with complimentary sauce $22.90
  • - Prawns $15.00
  • Pud Ped With vegetables & basil in spicy curry sauce. -
  • Satay Grill marinated chicken fillet. Served with satay sauce. $7.00
  • Khao Pud Pak Thai style fried rice with vegetables & egg. $10.50
  • Yum Talae Seafood tossed with lemon juice, lemon grass, chilli & herbs $15.00
  • - Chicken/ Beef/ Pork $12.00
  • Pud Nam Man Hoi With vegetables & oyster sauce. -
  • - Prawns $13.50
  • Spring Roll $2.50
  • Bacon $5.00
  • Cheese $6.40
  • Whiting (King George) $6.70
  • Pineapple Fritter $1.70
  • Grilled Fish (Extra) $.20
  • Scallops $2.20
  • Pineapple (extra) $.40
  • Nasi Goreng - fried rice, shrimp, bbq pork, egg, vegetables, secret chilli & curry sauce $9.00
  • Teriyaki Chicken Noodles - udon noodles, chicken, vegetables, teriyaki sauce $9.50
  • Combination Soup - thin egg noodles, combination of all seafood & meat in tasty chicken soup $11.00
  • Black Pepper Noodles - thick egg noodles, beef & chicken, vegetables, black pepper sauce $9.50
  • Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce $9.50
  • Udon Noodle Soup - japanese udon noodle soup, seafood, chicken, vegetables $11.00
  • Canteen Hot Special - thin egg noodles, beef & chicken, vegetable, secret chilli sauce $9.50
  • Canteen BBQ Box - thick egg noodles, beef, vegetable, canteen bbq sauce $9.50
  • Cooked with seasonal mixed vegetable and select the sauce of your choice from the list below $13.20
  • Wok tossed seafood mee goreng - thick egg noodles with seafood meats, prawn, calamari, fish cake, baen curd, bean shoots, bak choy, shallots $15.20
  • Combination teriyaki udon noodles - delicious udon noodles , with prawns, chicken, bbq pork, beef, mushrooms, snow peas, bak choy, brccoli in teriyaki sauce $13.20
  • Mangolian beef or chicken stir fried noodles - thick egg noodles with bok choy, onions, carrots and shallots, medium spicy $11.80
  • House special combination - with the sauce of your choice $18.20
  • Garlic sauce / Balck bean sauce / sweet and sour pork /mongolian sauce / honey soy sauce / balck pepper sauce / oyster sauce / satay sauce / plum sauce / sweet chilli sauce / curry sauce N/A
  • Thai style noodle stir fry - a delightful stir fry of thin rice vermicelli, shrimps, chicken, bbq pork, egg, bean shoots, onion and carrot, capsicum and shallots in a tom yum paste $11.80
  • Singapore noodle stir fry - chefs own version of this famous dish stirfry thin vermicelli, shrimps, chicken, bbq pork, egg bean shoots, onion, carrots and shallots in a curry powder $11.80
88 Asian Kitchen

88 Asian Kitchen

location

Address

17 Canterbury Rd, Bayswater North VIC 3153, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Tuesday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Saturday: 5:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
17 Canterbury Rd, Bayswater North VIC 3153, Australia
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