88 Asian Kitchen in 17 Canterbury Rd, Bayswater North VIC 3153, Australia Menu

None

Nearby Sample Menus

  • Pineapple Fritter and Ice Cream $7.90
  • Beef with Cashew and Diced Vegetables $20.90
  • Mixed Seasonal Vegetables Sml $12.90/Lge $16.90
  • Steamed Whole Flounder with Chinese Mushrooms and Pickles $23.90
  • Vegetarian Soft Noodles in Mushroom Sauce $15.90
  • Sharks Fin Shredded Chicken Soup $9.90
  • Stir-Fried Medium Prawns $10.90
  • Special Fried Rice Sml $8.90/Lge $11.90
  • Pud Talae Seafood with spicy curry sauce & vegetables $15.00
  • Gang Keow Wan Traditional hot green curry -
  • Thai Salad Vegetables salad topped with boiled egg, tofu & satay sauce (vegetarian) $10.50
  • - Chicken/ Beef/ Pork $12.00
  • - Chicken $11.50
  • Pud Satay Pak Combination of vegetables stir fried with tofu & satay sauce. $10.50
  • Tom Ka An aromatic soup with coconut milk & galangal -
  • - Vegetable $6.00
  • Apple Turnover $2.50
  • Lamb Tubs (Large) $17.50
  • Blue Grenadier $5.40
  • Bacon $5.00
  • Tomato $6.40
  • Fish Burger (grilled Fish) $8.20
  • hamburger in Batter $2.70
  • Baramudi $6.00
  • Mongolian Noodles - thick egg noodles, beef, vegetables, mongolian sauce $9.50
  • Ginger & Spring Onion Noodles - thick egg noodles, beef & chicken, vegetables, ginger & spring onion sauce $9.50
  • Stir Fried Udon Noodles - udon noodles, king prawn, chicken, vegetables, soy & worcester sauce $10.50
  • Sambal Chilli Chicken - thin egg noodles, chicken, shrimp, squid, bbq pork, vegetables, sambal chilli sauce $11.00
  • Curry Laksa - thick egg noodles & thin rice noodles, chicken, seafood, vegetables, coconut milk & curry base soup $11.00
  • Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce $9.50
  • Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50
  • Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
  • Seafood combination - with mixed vegtables and the sauce of your choice $18.20
  • King prawn fried rice $12.80
  • Vegetarian spring rolls 2 $3.80
  • Char kwai toew - traditional hor fun noodles stir fried with chicken, pork, shrimps, bean shoots, carrots, onion, egg in light chilli $11.80
  • Singapore noodle stir fry - chefs own version of this famous dish stirfry thin vermicelli, shrimps, chicken, bbq pork, egg bean shoots, onion, carrots and shallots in a curry powder $11.80
  • Chefs own curry laksa - a Malaysian favourite . A delicous coconut curry soup with both thcik egg noodles and rice noodles and rice vermicelli with prawns , calamari, pork, fish cake, tofu, b $11.80
  • Lemon chicken - tender chicken fillet cooked with lemon sauce $13.20
  • Vietnamese rice paper roll 4 pcs - tarditional rice paper rolls filled with rice vermicellui, prawns, pork, assorted mint, served with a special dipping sauce $7.50
88 Asian Kitchen

88 Asian Kitchen

location

Address

17 Canterbury Rd, Bayswater North VIC 3153, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Tuesday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 8:30 PM, Saturday: 5:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
17 Canterbury Rd, Bayswater North VIC 3153, Australia
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