88 Degrees in Blacktown Menu

None

Nearby Sample Menus

  • Additions -
  • Lamb Fillet Wrap with lettuce, tomato, onion and mint yoghurt with chips $16.90
  • Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
  • Smoked Salmon $9.00
  • Variety of cakes $6.70
  • Breakfast bruschetta - fetta cheese, roasted tomato, basil pesto and rocket $13.20
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast $18.90
  • Shredded Steak with Chilli and Plum Sauce $13.00
  • Sizzling Fillet Steak $15.00
  • Chinese Stir Fried Noodles (Dry, not hot) -
  • Deep Fried Pork Spare Ribs with Spicy Salt (Hot) $12.00
  • Barbecue Pork with Plum Sauce $12.00
  • Chinese Chow Hall Fun (Flat noodle, not hot) -
  • Pork Fillets with Almonds and/or Cashew Nuts $12.00
  • Scallops with Szechuan Style $15.00
  • Rice with Salty Egg and BBQ Pork $10.80
  • Sticky Rice Dumpling with Salted Pork and Salty Egg Yolk $5.80
  • Shredded Fillet Steak in Peking Sauce $19.80
  • Phoenix Prawn Dumpling with Egg Noodles in Soup (5 per serve) $9.80
  • King Prawns with Cashew Nuts $19.80
  • Fried Rice with Chicken and Preserved Fish $12.80
  • Fried Rice with Minced Beef $11.80
  • Fried Egg Noodles with BBQ Pork $13.80
  • -Vanilla
  • Hawaiian
    • Tomato base, double ham, pineapple
  • $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
  • BBQ meat
    • BBQ sauce, ham, cabanossi, pepperoni, bacon
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • Seafood ($2 extra)
    • Tomato and garlic base, prawns, seaflakes, sweet chilli
  • -Chocolate
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Spiders from$5.70
  • Thickshakes $6.40
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Couscous (Large) $5.95
  • Egg $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Portuguese Rolls (6 pcs) $5.70
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Portuguese Roll $0.95
  • Tomato (Red) Rice - Add extra $1.00
    • Com Do
  • Spring Roll with Vermicelli $13.00
    • Bun Cha Gio
  • Grilled Pork/Spring Roll w Vermicelli $14.00
    • Bun Thjt Nuong Cha Gio
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Combination Broken Rice/ w Egg $14.00
    • Com Bi Suon Trung
  • Seafood Spring Rolls $13.00
    • Cha Gio Do Bien
  • Crispy Chicken with Rice $13.00
    • Com Ga Don
  • Beef Black Bean Sauce $11.00
  • Combination Chow Mein $11.00
  • Salt & Pepper Fish Fillets $11.00
  • Lamb with Garlic Sauce $13.50
  • Hot Pot Seafood Combination - With Bean Curd $18.00
  • Chinese Vegetables (Choy Sum) - With Oyster Sauce $10.00
  • Beef Mongolian Sauce $11.00
  • Salty Pepper Pork Chop $14.50
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • 77. King Prawns and Cashew Nuts 15.50
  • 229. Curried King Prawns & Rice 13.00
  • 120. Scallops with Vegetables 16.90
  • 220. Mongolian Lamb with Rice 10.50
  • 181. Stir Fried Mixed Vegetables 10.00
  • 13. Fillet Steak Ginger & Shallots 15.50
  • 186. Plain Omelette 7.50
  • 102. Chicken with BBQ Sauce 13.50
  • Mysore Pak N/A
  • COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
  • EGGPLANT COOKED WITH ONIONS, FRESH TOMATOES & AROMATIC MASALA: BAIGAN PATIYALA (MEDIUM) $10.90
  • GulabJamun- Small/Big/Black/Cutlet/Cylindrical Gulabjamun N/A
  • TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
  • HOME MADE COTTAGE CHEESE PIECES COOKED IN AN INDIAN STYLE MASALA PANEER BUTTER MASALA (MEDIUM) $11.90
  • Kheer Mohan N/A
  • FISH FILLETS SAUTED WITH MUSTARD SEEDS, THYME, SLICED ONION, TOMATO & PERFECTED WITH COCONUT FLAVOOUR FISH MALABAR (MEDIUM) $16.90
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Honey Chicken N/A
  • Braised Beef with Oyster Sauce N/A
  • Braised King Prawns with Cashew Nuts N/A
  • Pan-Fried Blended Bean Curd N/A
  • Fried Mixed Entree (3 kinds in a serve) N/A
  • Sizzling Seafood in Satay Sauce N/A
  • Yam & Pork Ribs Hot Pot N/A
  • Beef Brisket and Tendon Hot Pot N/A
88 Degrees

88 Degrees

location

Address

Corner Chicago Avenue and Bessemer Street

phone

Phone

None

email

Email

None

clock

Opened hours

9:30 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Takeaway

Location
Corner Chicago Avenue and Bessemer Street
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