90 Secondi in Melbourne Menu

None

Nearby Sample Menus

  • B9 Fresh Gal-Bi 33.90
  • P6 Marinated Pork Ribs 24.90
  • Beef S:15.00
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • S3 King prawns (3 pieces) 37.60
  • B14 Wagyu Scotch Fillet 39.90
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • Special fried rice $6.00
  • Sweet & sour fish with rice $10.00
  • Satay beef & veg with rice $7.50
  • Pork in plum sauce with rice $7.50
  • Vegetarian omelette $7.50
  • Sweet & sour chicken with rice $7.50
  • Pork with peking sauce with rice $7.50
  • Vietnamese chicken noodle soup $7.50
  • 60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
  • Mascarpone parfait with textures of raspberry $15.00
  • Bacon $5.00
  • Buttermilk pancakes, vanilla cream & maple syrup $15.00
  • Pate de foie gras (25g): with brioche $26.00
  • Whole roast fish, polenta fritti MP
  • Fig & bresaola bruschetta $12.50
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Tonkatsu Ramen $ 12.30
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Katsu curry rice $ 13.30
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Pork belly baguette $13.50
  • Chicken burger $14.50
  • Steak sandwich $16.00
  • Veggie breakfast $16.90
  • Lamb ragu baguette $13.50
  • Big breakfast $17.90
  • French toast $15.50
  • Soup of the day $9.00
  • Caesar salad $12.00
  • Hot roast beef, tasty cheese, mustard $12.50
  • -Smoked salmon $5.00
  • -Side chips $4.00
  • Roast chicken breast $7.00
  • -With jam/veg/honey $4.00
  • Fish & chips $15.90
  • Leg ham $6.00
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Steamed green beans, persian fetta, toasted almond $11
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Omelette $9.50
    • French omelette with 3 fillings
  • ●Salads
  • Steak sandwich with chips $12.50
  • -Small $7.00
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Prawn Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Beef Rice $11.00
  • Chicken or Vegetarian Curry $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Rice & Salad $12.50
  • - Mandu $3.00
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Chicken Bibimbap
    • Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • M $28.00
  • - Egg $3.00
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • Haemultang $18.00
    • Mixture of seafood in hot and spicy soup with rice
  • Special fried rice with beef $9.50
  • Sliced pork with peking style sauce with rice $10.00
  • Braised chicken with pineapple with rice $10.00
  • Braised beef fried noodle $12.80
  • Combination seafood with vegetables with rice $13.80
  • Spiced salt quail $7.00
  • Steamed pork dumpling (12pcs) $10.00
  • Braised beef with vegetable with rice $10.00
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • (4 or more people – whole table only) $65 per person
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Selection of desserts -
  • Tori Teriyaki $29.80
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Yakiniku $29.80
    • Thinly sliced scotch fillet cooked in Japanese thick soy sauce
  • Buta Kimuchi Bento Set $20.80
    • Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
  • Sukiyaki
    • Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
  • Unaju $28.80
    • Kabayaki Eel served on rice w/ Japanese pickles
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Special Tempura $18.80
  • Hotate Tempura Maki $20.80
    • Nori rolled w/ tempura scallop in a sweet & spicy mayo
90 Secondi

90 Secondi

location

Address

Etihad Complex, Shop 1A, Concourse Level 1, 700 Bourke Street, Docklands, Melbourne

phone

Phone

0396002841

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Location
Etihad Complex, Shop 1A, Concourse Level 1, 700 Bourke Street, Docklands, Melbourne
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