9th Lane Grind in Mackay Menu

None

Nearby Sample Menus

  • -Calamari $18.80
  • Rendang beef $17.80
    • Succulent beef pieces cooked in fresh creamy malaysian ingredients with roasted coconut
  • Kapitan
    • Boneless chicken or king prawn in special sauce with ground spices and herbs
  • Sizzling steak fillet $21.80
    • Long filet steak cooked with mixed vegetables honey and pepper sauce or kangto sauce
  • -Vegetable $6.80
  • -Large $4.50
  • -Prawn $24.80
  • -Prawns $22.80
  • Nuggets Go Bucket $3.75
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Seasoned Chips Regular $2.95
  • Wicked Wings 3 pieces $3.50
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Potato & Gravy Regular $3.75
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • 300gm Angus Rump, Riverine $22.50
  • Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
  • Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
  • Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
  • French Vanilla $23.95
  • Continental Eclairs $2.95
  • Chocolate Chip $25.95
  • Ascot $149
  • Treasure Cake $38.95
  • Marble Mudcake $30.95
  • Tropical Glazed $28.95
  • Blueberry $25.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Napoletana Sauce (LG) $1.95
  • Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
  • Crispy Battered Flathead - served with lemon, aioli, chips & salad $19.90
  • Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $19.90
  • Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
  • Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
  • Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
  • Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • - Fresh $6.5
  • Pork Cutlet Char grilled pork cutlet with a sweet potato mash, steamed broccolini finished with a basil pesto cream sauce and sauteed vine ripened tomatoes. $33
  • Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. $10.2
  • Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
  • 100g Rib Fillet and Gravy $13.5
  • - All children's meals are served with vegetables or golden fries and salad. -
  • Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. e $19.5 / m $25.5
  • With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
  • Sushi rolls each. $2.8 / $3
  • Sambal chicken $10.50
    • Thin rice noodles with chicken and fresh vegetables, wok tossed in sambal sauce, serves mild medium or hot
  • Combo noodle $12.50
    • Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
  • Honey chicken on rice $10.50
    • Available on steamed or fried rice
  • Tom yum $12.50
    • Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu, pineapple and tomatoes cooked in thai hot & sour soup
  • Spring rolls $6.50
    • Large vegetarian stuffing with sweet chilli sauce (4 pieces)
  • Wonton soup $12.50
    • Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
  • Sweet & sour pork $13.50
    • Crispy battered pork in homemade sweet & sour sauce
  • Poultry -
  • - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
  • - Bacon wrapped with spiced tomato sauce -
  • Flavoured syrups (caramel, vanilla, hazelnut) $1.00
  • - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
  • - Champagne granita -
  • Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00
  • Bittersweet chocolate fondant with vanilla bean ice cream $20.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Café Latte $4.20
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • See Super Smoothies range on our drinks menu from $7.50
  • SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
  • FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
  • SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
  • MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
  • SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
  • MORETON BAY BUGS Market Price
  • SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
  • HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
  • Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
  • Malai Kofta - dumplings off cottage cheese n potatoes cooked in cashew nut gravy (very popular North Indian curry) $17.90
  • Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
  • Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
  • Lamb Nawabi Pasanda - sauteed lamb with onions , tomatoes, garnished n flavoured with cashew nuts n onion $19.90
  • Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
  • Chicken, beef, pork 14.90
  • 17. CASHEW NUTS
    • Stir fry cashew nuts with your Choice of meat in sweet chilli paste.
  • 30. RED CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in red chilli paste, coconut milk and vegetables.
  • 39. SWEET & SOUR TOFU 12.90
  • 49. FRIED KWAY TEOW 12.90
    • Chicken or beef
  • 48. HOKKIEN MEE NOODLES
  • 96. RASSA SAYANG PRAWNS 17.90
    • (Coated with desiccated & Herbs)
  • Chicken, beef, pork 14.90
  • Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
  • Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
  • Fish D’vines famous beer battered fish & chips with grilled fish $22.00
  • Crispy prawn won tons with asian dipping sauces $10.90
  • Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
  • Tender chicken thighs simmered in our own thai curry sauce served with steamed jasmine rice $26.90
  • Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
  • Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
9th Lane Grind

9th Lane Grind

location

Address

City Plaza 43 Wood St, Mackay, Queensland 4740, Australia

phone

Phone

0428897861

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
City Plaza 43 Wood St, Mackay, Queensland 4740, Australia
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