A Box Hill Tudor Experience in Box Hill Menu

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A Box Hill Tudor Experience in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Beef Brisket $14.80
Fried Koay Teow with X.O. Sauce (Spicy) $10.00
Scallop with X.O. / Ginger & Spring Onion $24.80
Nasi Goreng (Spicy) $8.50
Pork Chop in Lemongrass & Fried Egg on Rice $10.80
Combination Hor Fun $9.00
Fried Hor Fun with Vegetable & Beef $9.00
Eggplant w Minced Pork / Chicken $14.80

Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
Sparkling Mineral Water 500 ml $6.50
Extra coffee shot, vanilla, caramel or hazelnut or honey $0.50
The Tall (biggish) coffee, chocolate or chai latte $5.80
Fruit Bread toasted (ask for our house jam if you like!) $8.50
Sprite & Bottled water $4.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
Short Black $3.80

Malay Curry Mix Vegi with Tofu $13.00
Blackbean Combination $17.50
Beef with Plum Sauce $13.00
Basil Chilli Chicken $14.00
Penang Combination $17.50
Lemonade/Solo/Fanta (can) $2.00
Curry Laksa (Soup) Noodles $11.50
BBQ Pork $6.00

Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) $12.50
Beef m’balls - Design your own -choose your noodles & pick your options $10.50
Crisp-fried chicken, pork or prawns with ‘sweet & sour’ relish - chicken or pork $16.40
Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80
Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Green greens - sautéed Vietnamese style & folded through creamy scrambled eggs $13.50
Crispy fried pork chop - Design your own -choose your noodles & pick your options $10.50
Home-made chilli jam & fresh basil (xao tuong ot) - squids $17.50

Seafood Comb' Noodle Soup $13.00
Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
Shrimp Fried Rice $11.00
Spicy seafood Soup with Rice $13.00
Salted Pepper Squid $16.00
- With Chinese breads $5.00 Extra
Mee Goreng $11.00
Steam Rice $2.00

PERi-PERi Chips (Regular) $3.95
4 Churrasco BBQ Thigh Pieces $8.95
1/2 Chicken $11.45
1/4 Chicken $6.45
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Grilled Corn on the Cob (Large) $5.95
Pineapple $1.50

Fruit Platters N/A
Beans N/A
Saganaki N/A
Gyros N/A
Crabs N/A
BBQ Peppers N/A
Bakalva N/A
Rissoles N/A

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a