A Deja-Vu Experience in Mackay Menu

Open Monday - Friday

Nearby Sample Menus

  • Battered, Crumbed or Grilled
  • Battered Hot Dog $3.80
  • Seafood Bites $0.80 each or 6 for $4.00
  • All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
  • Jumbo Pack $58.00
    • 6 pcs Fish, 6 Potato Scallops, Large Chips & 2L Drink
  • Cottage Pie Topper $3.80
  • Crumbed Cheese and Bacon Sausage $2.80
  • Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
  • Hokkien mee $14.80
    • Fresh hokkien noodles with chicken and mixed seafood in caramelised soy and sauce
  • -Chicken $15.80
  • -Large $4.50
  • Chicken and chestnut roll $17.80
    • Five spiced chicken and water chestnut roll wrapped in a crispy tofu parcel
  • Ayam goreng $14.80
    • Malay style fried chicken served with fragrant rice, chilli sauce and cucumber
  • Satay chicken skewers $9.80
    • (3 pieces) grilled marinated chicken served with our authentic peanut sauce
  • Curry puffs $7.80
    • (3 pieces) puff pastry filled with minced beef and curried vegetables
  • Short soup $5.80
    • A trio of wrapping with minced chicken, pork and shallots into a clean chicken soup
  • Peaches or Pineapple $9.00
  • Fresh Lemon and Sugar $7.00
  • Banana, Rum and Chocolate $11.00
  • Ham with Cheese and Mushrooms in White Sauce $14.90
  • Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30
  • Chicken with Cheese and Tomato $15.00
  • Banana $9.00
  • Fresh Fruit Parfait $9.00
  • Sauce - Tomato N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • BLT Snack Twister $2.95
  • Zinger Stacker Burger $8.95
  • Gravy Regular $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - BBQ N/A
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Sweet potato chips - with house-made aioli $8.50
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Steamed Greens - sesame oil, chilli $7.20
  • Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
  • Steak Cut Chips - with smoked aioli $7.20
  • Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Beer Battered Flathead $23.50
  • Seafood Plate $28.50
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Tomato & Basil Bruschetta $10.50
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
  • Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50
  • Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
  • Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
  • Pork Sate (2) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with a tasty peanut sauce $12.50
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
  • Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
  • Creamy garlic chicken or beef $13.50
    • Chicken or beef and fresh vegetables cooked in a creamy sauce on rice
  • Creamy garlic prawns $14.50
    • King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
  • Chicken curry don $12.50
    • Homemade deep fried crumbed chicken schnitzel with light japanese curry sauce on rice
  • Tempura prawns $7.00
    • Homemade deep fried crumbed fresh prawns served with homemade mayonnaise (4 pieces)
  • Steamed dim sims $4.00
    • Pork stuffing served with soy sauce (2 pieces)
  • sushi made fresh every day-minimum 4 hours notice required for sushi platters
  • Salt & pepper calamari rings $7.50
    • Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
  • Honey chicken on rice $10.50
    • Available on steamed or fried rice
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Spiders from$5.70
  • Hot White Chocolate $5.30
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Beef Dry Stir Fried Noodle $10.50
  • Chicken Fillet in Billy Kid Sauce (hot) $10.50
  • Basil Chicken or Beef $10.50
  • X.O.Chow Mein (hot) $10.50
  • Seafood with Crispy Noodle $10.50
  • Garlic King Prawn or King Prawn with Vegetables $18.00
  • Singapore Chilli Noodle (hot) $10.50
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Add Prawns $4.00
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Add Chicken $3.00
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
  • Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
  • T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
  • FISH & FRIES $13
  • RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
  • CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
  • HERB OR GARLIC BAGUETTE $6
  • THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
  • ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
  • Fresh local Mud Crab MP
  • ½ dozen Premium pacific oysters w/ lemon $16.60
  • Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
  • Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
  • Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
  • Crispy prawn won tons with asian dipping sauces $10.90
A Deja-Vu Experience

A Deja-Vu Experience

location

Address

29 Sydney St, Mackay, QLD, 4740, Australia

phone

Phone

0749512057

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
29 Sydney St, Mackay, QLD, 4740, Australia
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