A Deja-Vu Experience in Mackay Menu

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Open Monday - Friday

Nearby Sample Menus

Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00
Chicken Alfredo, Chicken Fillet $9.50
Seafood Stick $2.00
Hawaiian Pack $24.00
- 2 pcs Fish, 2 Pineapple Fritters, $3 Chips & 2 x 375ml can of Soft Drink
Half scoop $3.00
Jumbo Pack $58.00
- 6 pcs Fish, 6 Potato Scallops, Large Chips & 2L Drink
Crab Claws $2.00 each or 3 for $5.00
Each extra topping $1.00

Caramel $7.00
Steak with Onion and Mushrooms in White Sauce $15.20
Nutella Crepe $7.00
All served with cream or ice cream -
Apricots (Unsweetened) or Apples $9.00
Seafood Child Size Crepe $7.90
Cheese with Pineapple $13.50
Blueberry and Banana $10.50

Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Beer Battered barramundi - Served with chips and salad $17.50
300gm Angus Rump, Riverine $22.50

Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
Baked Mushrooms - grilled onion, corn puree, basil $7.20
Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
Roasted Root Vegetables $7.20

Boston Mudcake $28.95
Continental Apple Cake $26.95
Profiterole Torte $34.95
Macarons $9.95
A Little Sin $9.95
Mississippi Baked $30.95
True Love Kiss $249
White Gold Mudcake $28.95

Beer Battered Flathead $23.50
Side serve of salad or vegetables $3.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Creamy Garlic Prawns (10) $23.50
Chips with your choice of aioli or gravy $6.50
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Garlic Bread $6.50
Chicken Parmagiana $21.50

Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Dianne Sauce (LG) $1.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95

Sweet & Sour Duck $16.90
Sweet & Sour Chicken $13.90
Sweet and Sour Fish $13.90
Singapore Noodles $13.90
Crab and sweet corn $6.90
Chicken and sweet corn $5.90
Sweet & Sour Combination $14.90
Mongolian Beef $14.90

Honey chicken on rice $10.50
- Available on steamed or fried rice
Honey chicken $13.50
- Crispy battered chicken in 100% pure australian honey
Salt & pepper calamari rings $7.50
- Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
Satay chicken $10.50
- Thick egg noodles with chicken and fresh vegetables, wok tossed in satay sauce
Ginger chilli beef on rice $11.50
- Beef and fresh vegetables with home-made ginger chilli sauce on rice
Sambal fried rice $10.50
- Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas

- Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
Lemon Lime & Bitters $5.00
- Poached chicken and waldorf salad in bread ring $18.00
Flavoured syrups (caramel, vanilla, hazelnut) $1.00
Japanese Lime Green Tea $7.00
Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
Poultry -
- Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00

Cheese Toastie toasted cheese sandwich $5.20
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90

WHOLE FISH Market Price
SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
TOFFEE APPLE (for two persons) $9.00
SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00
MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
DEEP FRIED ICE CREAM $9.00
CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
BANANA FRITTER $9.00

Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
Mango Chutney $3.00
Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
Plain Naan - plain flour bread cooked in tandoor $3.00
Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00
Onion Bhajji - sliced onion fritters in chickpea batter n pan-fried $7.90
Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90

RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
CHICKEN SCHNITZEL & FRIES $13
SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16
CHEESY GARLIC BAGUETTE $7
VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22

CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a