A Roy-D Restaurant in Penrith Menu

A Roy-D Restaurant in Penrith has no menu available, but can choose from many other options such as Garlic or Herb Bread or Garlic & Cheese Bread from Australian Arms Hotel. Nadia Cafe Penrith offers many options including Plain toast, Raisin toast, Cinnamon toast or Turkish toast and Additions - ricotta, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Traditional Caesar Salad with Anchovies and Flame grilled Chicken Caesar Salad with Anchovies from . Lone Star Steakhouse and Saloon offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, melted cheese and fries -
  • Fish of the Day (see specials board) N/A
  • Creamy garlic prawn & white wine sauce $6.00
  • Bowl of Fries $6.00
  • Garlic or Herb Bread $6.00
  • Crumbed Chicken and Chips $7.00
  • Garlic and Cheese Bread $7.00
  • Grilled Chicken and Chips $7.00
  • French toast - with brioche, fresh strawberries & maple syrup or banana, cinnamon & maple syrup $12.90
  • English breakfast, Earl grey, Green Sencha, Chamamile, China jasmine, Lemongrass & ginger, Peppermint $4.00
  • Additions - Ice cream - Cream or Syrups $ 0.60 each
  • Additions - Soy milk, Double shot, Syrups $0.60
  • Babyccino $2.30
  • Fresh fruit salad $11.00
  • Mixed fruit - strawberry, banana & passion fruit $12.90
  • Tropicana - pineapple, watermelon & mint $7.20
  • White Cherry $99
  • Chocolate Dipped Strawberries $1.5
  • Double Choc Strawberry Torte $30.95
  • Chocolate Chip $25.95
  • Continental Eclairs $2.95
  • Macarons $9.95
  • Number Cakes $46.95
  • Babylicious $149
  • Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass $11.95
  • Best o’ Both Worlds T-Bone Bigger 300g $25.95/Biggest 500g $34.95
  • Hallelujah Hog Hollerin’ ‘Pork’ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw $42.95
  • I-Tally-Ann Style Parmi Schnitzel - Rich Tomato Napoli Sauce, Bacon Rasher & Melted Mozzarella & Cheddar Cheese $18.95
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • Mashed Potato $3.95
  • Anchovies $1.00
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Pepper Sauce (LG) $1.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Cheese Sauce (LG) $1.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Fillet Chicken with Ginger & Shallot Sauce $16.80
  • Calamari X.O Sauce $18.50
  • Braised Beef with Garlic Sauce $15.50
  • Seafood & Olive - King prawns, scallops, fish, calamari cooked with Chinese black olive, garlic & mushroom $22.60
  • King Prawn Skewer $10.80
  • Deep Fried or Steamed Gow Gee (6) $7.20
  • Chilli Seafood $20.60
  • Boneless Lemon Chicken $18.80
  • Mixed entree $7.00
  • Butter sav $2.00
  • Fish cocktail $1.50
  • Traditiona australian burger $6.50
    • With lettuce, tomato, cheese, bacon, egg, beetroot and BBQ sauce
  • 20 pieces of chicken, family size chips 12 potato scallops $34.90
  • Chips & wedges $7.00
  • Combination short soup $13.00
  • Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings $11.50
  • Hawaiian Cheese, ham, pineapple Small $11.00 / Medium $14.00 / Large $17.00
  • Aussie Cheese, ham, bacon & egg Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Ground beef, onion, mushroom, cheese, salad, sour cream $9.00
  • Mixed Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Late Night - save $7.50 2 x Large Pizza, 1 x Small Garlic Pizza, 1 x 1.25L Coke $39.00
  • Feta Cheese Pide Feta cheese, parsley (half folded) $12.00
  • Supreme Cheese, ham, cabanossi, pepperoni, onion, capsicum, mushroom, pineapple Small $11.00 / Medium $14.00 / Large $17.00
  • Deal 1 - save $6.50 1 x Small Pizza, 1 x Kebabs, 1 x Garlic Braed, 1 x 1.25L Coke $22.00
  • Napolitana - Traditional tomato sauce $17.50
  • La Notte Uno - On arrival: Fresh Pana di Casa (house bread with Balsamic vinegar and olive oil) - Starters: A variety of Italian canapes (To be placed in the middle of table) - Lightly battered zucchi $47.50 per head
  • Parma Prosciutto $12.50
  • Polpi al Sugo Tender - Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Pesto - Creamy basil sauce $17.50
  • Fish of the Day subject to availability ~ see specials menu Market Price
  • Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
  • Barbecue Polpo - Gluten Free grilled baby octopus in chilli garlic & bbq sauce served with a beetroot, orange & mix lettuce salad $18
  • Beef Ravioli - fleshly made ravioli filled with beef osso bucco served with chunky tomato broth finished off with fresh oregano $28
  • Garden Salad mixed leaf salad, roma tomatoes, cucumber, capsicum, Spanish onion with a garlic & herb dressing $12
  • Penne Sorrento - sautéed prawns, bacon, onion, snow peas in a garlic, chilli tomato sauce tossed with penne pasta $28
  • - lemon sorbet 3 scoops for $12
  • Tuscan Pork Belly - Gluten Free grilled pork belly cooked on the bone, marinated in our chefs tuscan flavours of fennel, rosemary, garlic & chilli sauce, served with chat potatoes $34
  • Sauce - Creamy Aioli $0.50
  • Sauce - Tomato N/A
  • Zinger Bacon and Cheese Burger $6.95
  • Sweet Chilli Twister $6.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Dinner Roll $0.90
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Double Crunch Burger $4.95
  • Carbonara Bacon and eggs in a creamy sauce $17.50
  • Margarita $9.50
  • Veal Oscar Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Garlic Bread $4.00
  • Pollo Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
  • Italian Salad Garden fresh vegetables in a tangy Italian dressing $11.50
  • Fish of the day Market Price
  • Herb Bread $4.00
  • Herb & Garlic Ciabatta $5.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • 400gm NY Cut Sirloin $22.00
  • Grilled Chicken Breast $4.00
  • Grilled Chicken and Chips $8.00
  • Chunky Red Wine and Vegetable Braised Beef Pie - with short crust pastry base, mashed potato, mushy peas and house gravy $19.00
  • South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce $22.50
  • Meatlovers Schnitzel - flame grilled chorizo, smoked ham, napoli sauce, olives, mozzarella cheese served with coleslaw and crispy fries $21.00
  • Grilled Chicken Boscaiola - marinated and grilled chicken breast served with a creamy mushroom and bacon sauce, potato mash and greens $19.00
  • Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
A Roy-D Restaurant

A Roy-D Restaurant

location

Address

251 High St, Penrith, NSW, 2750, Australia

phone

Phone

0247322362

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
251 High St, Penrith, NSW, 2750, Australia
Similar Restaurants based on Cuisines