A.B.C. Chinese Take Away in Cheltenham Menu

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A.B.C. Chinese Take Away in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Steak Sandwich (The Lot) - scotch fillet, egg, bacon, cheese, onion, tomato, lettuce & sauce $8.00
Steak Sandwich (Plain) - scotch fillet, lettuce & sauce $5.50
The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
Dim Sim 90¢
Egg, Bacon, Cheese, Onion, Tomato, Beetroot, Pineapple $1.00/each
Fish Cakes $2.50
Beef Croquette $2.00
Spring Rolls $2.60

Veal Scaloppine - tender medallions of veal sauteed with mushrooms in a white wine, chive cream sauce, served with garlic mash and green beans $27.00
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Marinated Lamb Wrap - Char grilled lamb marinated in garlic oil and rosemary in pitta bread with cos lettuce, tomato, red onion and tzatziki, chips $19.00
Roast of the Day - cooked daily and sliced to order, seasonal roasted vegetables and gravy $19.00
Chocolate Pudding $6.00
Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese and caesar dressing (anchovies optional) $17.00
Sticky Date Pudding $6.00
Soup of the Day - served with warm herb bread $8.00

Bua Loy - Sticky rice balls cooked in sweet coconut milk $6.50
Kao Maplaw (coconut rice) Small $3.90 / Large $4.90
Vegetarian Tom Yum $6.90
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00
Pla Neung Manow - Steamed fish fillet with lemon and chilli $17.90
Kao Pud - Thai fried rice, choice of -
Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90

Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9