AJ's Restaurant & Bar in Nelson Bay Menu

JUICY FRESH LOCAL ROCK OYSTERS JUICY FRESH LOCAL ROCK OYSTERS
  • ½ Doz Natural / 1 Doz Natural $15.50 / $29.00
  • ½ Doz Mornay / 1 Doz Mornay $16.50 / $31.00
  • ½ Doz Kilpatrick / 1 Doz Kilpatrick $16.50 / $31.00
  • ½ Doz Mixed / 1 Doz Mixed $16.50 / $31.00
BREADS BREADS
  • Garlic $6.00
  • Herb $6.00
  • Cheese & Chive $6.00
  • Garlic & Chilli $6.00
STARTERS STARTERS
  • Gourmet Cheese & Vegetable Platter for Two - A selection of Australian cheese & char-grilled vegetables served with fresh fruit, chutney & crackers $27.50
  • Bowl of Fries - Hot & crispy served with home-made Aioli $6.00
  • Bowl of Wedges - Seasoned wedges served with sour cream & sweet chilli sauce $7.00
LUNCH SELECTIONS LUNCH SELECTIONS
  • Salt & Pepper Squid - Dusted and fried squid served on bed of salad with Honey Dijon dressing with fries on the side $16.50
  • Soup of the Day - Home-style soup served piping hot with thick sliced buttered toast $9.00
  • Prawns with Garlic - Prawns (6) gently simmered in creamy garlic sauce with fluffy rice $18.00
  • Prawns with Coconut - Prawns (6) delicately crumbed in coconut deep-fried & accompanied by velvety mango & lime dipping sauce lightly spiked with sweet chilli $18.00
  • Seafood Plate - Freshly crumbed fish pieces(2), crumbed squid(2), crumbed prawn cutlets(2) served with chips, lemon, tartare sauce & salad $17.50
  • Caesar style Salad - Chef Adi’s fresh salad is garnished with toasty garlic croûtons & tangy parmesan cheese $13.00
  • - with herb marinated grilled chicken extra $3.00
  • - with flame-grilled prawns extra $6.00
  • Beef Lasagne - Homemade lasagne served with chips & crisp garden salad $15.00
  • Chicken Schnitzel - Freshly crumbed tender chicken breast fillet served with golden fries and salad $17.00
  • Open Steak Sandwich - Tender steak served on toasted vienna bread with lettuce, tomato, bacon, onion and crisp chips $14.00
  • Deep Fried Fish ‘n’ Chips - Freshly battered crispy flathead fillets served with salad, fries, lemon and tartare sauce $16.95
  • Thai Beef Salad - Warm beef strips served on a garden salad with rice noodles,roasted peanuts & coriander tossed in sweet chilli sauce $15.00
  • Sherpa Chicken Salad - Grilled chicken strips in spicy Himalayan marinade & herbs served on a bed of salad with tangy mango dressinG $17.50
  • Vegetarian Fettuccini Sicillian - al dente pasta topped with black olives, mushroom, basil & capsicum tossed in a savoury Napolitano sauce $13.00
Dinner Menu Dinner Menu
  • - -
JUICY FRESH LOCAL ROCK OYSTER JUICY FRESH LOCAL ROCK OYSTER
  • ½ Doz Natural / 1 Doz Natural $15.50 / $29.00
  • ½ Doz Mornay / 1 Doz Mornay $16.50 / $31.00
  • ½ Doz Kilpatrick / 1 Doz Kilpatrick $16.50 / $31.00
  • ½ Doz Mixed / 1 Doz Mixed $16.50 / $31.00
BREAD BREAD
  • Garlic $6.00
  • Herb $6.00
  • Cheese & Chive $6.00
  • Garlic & Chilli $6.00
ENTREES ENTREES
  • Prawns with Garlic - Prawns gently simmered in creamy garlic sauce with fluffy rice $18.00
  • Prawns with Mango & Sweet Chilli - Prawns given a saucy tropical treatment of mango & sweet chilli smoothed with fresh cream & accompanied by fluffy rice $18.00
  • Prawns with Coconut - Prawns delicately crumbed in coconut deep-fried & accompanied by velvety mango & lime dipping sauce lightly spiked with sweet chilli $18.00
  • Soup of the Day - Home-style soup served piping hot with thick sliced buttered toast $9.00
  • Kangaroo and Plum - Tender loin fillet, cooked medium-rare and paired with tart plum sauce with a subtle hint of chilli on couscous $18.00
  • Caesar style Salad - Chef Adi’s fresh salad is garnished with toasty garlic croûtons & tangy Parmesan cheese $11.00
  • - with herb marinated grilled chicken extra $3.00
  • - with flame-grilled prawns extra $6.00
  • Chicken Satay - Marinated chicken tenderloins in creamy peanut sauce with crunchy Asian vegetables and fluffy rice $17.00
SIDE DISHES SIDE DISHES
  • Crisp garden salad $7.00
  • Freshly steamed vegetables $7.50
  • Choice of sauces $3.50
  • Rice $5.00
  • Chips $4.00
  • - with gravy $6.00
MAIN COURSES MAIN COURSES
  • All meals served with farm fresh seasonal vegetables -
  • Macadamia Crusted Barramundi - oven-baked fillets crusted with crispy macadamias & drizzled with dill infused hollandaise sauce $30.00
  • Flathead Fillets - grilled fillets cooked to perfection topped with freshly cooked prawns & bernaise sauce $28.00
  • Seafood in a Basket - old-fashioned freshly crumbed fish fillets, tender Tasmanian scallops, prawn cutlets, oyster & calamari served on a bed of crispy fries. $27.00
  • Rack of Lamb - allow 30 mins Rosemary stuffed rack of lamb crusted with ground wattle seed with rich lamb & native mint jus $35.00
  • Chicken Roulade - tender breast fillet filled with baby spinach, mushrooms, bacon & cheese & gently poached served on a bed of mash with a splash of chardonnay jus $29.00
  • Chicken Yacaaba - Flame-grilled chicken breast fillet topped with fresh avocado & creamy green peppercorn sauce $28.00
  • Crepes with Lemon Myrtle Chicken - tenderloin fillets cooked in a creamy aromatic lemon myrtle sauce & finished with melted cheese $26.50
  • Crepes with Seafood - a medley of fresh seafood simmered in a creamy pernod sauce & topped with melted cheese $28.50
  • Crepes with Vegetables - fresh Mediterranean stir-fried vegetables wrapped in a light crepe & finished with melted cheese $24.00
  • Bushpeppered Scotch Fillet - char-grilled tender steak with an aromatic spicy masala & bush pepperberry sauce $29.00
  • AJ’s Turf - juicy tender flame-grilled scotch fillet with fresh seafood selection in a creamy ouzo sauce $30.00
  • Scotch Fillet Steak - tender char-grilled steak cooked to your liking & served with your favourite sauce $29.00
  • - Sauce Selections:Dianne / Garlic & Cream / Mushroom & Red Wine / Creamy Green Peppercorn -
PASTAS PASTAS
  • Vegetarian Fettuccini Sicillian - al dente pasta topped with black olives, mushroom, basil & capsicum tossed in Napolitano sauce $26.50
  • Mediterranean Spaghetti - pasta topped with spicy Chorizo sausage, tender chicken pieces, fresh chilli & char-grilled capsicum in a Napolitano sauce $28.00

Nearby Sample Menus

  • Pan fried teriyaki salmon $26.00
    • With steamed jasmine rice, crumbed asparagus & sauteed bok choy
  • Bowl of chips $6.50
    • Served with choice of sauce
  • Chicken nuggets & chips $9.00
  • -Add chicken $4.00
  • 300g Scotch fillet $31.00
  • Crumbed chicken breast & chips $9.00
  • Gravy, mushroom, pepper, creamy garlic Free
  • -Add beef $4.00
  • Steak works
    • Lettuce, tomato, beetroot, onion, sauce, pineapple, bacon, cheese, egg
  • Scallop & gravy roll
  • Chicken roasted things $1.50
  • 1 $1.70
  • Pluto pup $4.00
  • Battered fish burger $9.00
    • Lettuce, tartare sauce or seafood sauce
  • Corn jack $3.50
  • Chip gravy roll
  • Satay chicken (4) $9.90
    • Chicken breast fillets marinated with turmeric and coconut cream top
  • Coconut rice
  • Chicken or pork $13.90
  • Mussel (E) $1.50
  • Chilli jam
    • stir fry you choice of meat, mixed vegetable with sweet dry chilli jam
  • Crying tiger $17.90
    • Beef slice marinated, ground roasted rice to serve with spicy sauce and salad
  • Anna ocean $22.90
    • Stir fry mixed seafood, chilli jam, vegetable, galingale, green peppercorn, kaffir lime leaves, basil leaves
  • Seafood $22.90
  • Bel Piatto Fillet (house speciality) - Grilled eye fillet, prawns, flamed in brandy, worcestershire & creamy mustard sauce $26.90
  • Prawn & Avocado - Tomato, cheese, prawns, fresh slice avocado drizzled with garlic & extra cheese Medium: $14.50, Large: $18.90
  • Pollo - Tomato, cheese, chicken, shallots, cashews, honey, sweet chilli, roasted capsicum, herbs and garlic Medium: $12.90, Large: $17.50
  • Meat lovers - Hot salami, cabanossi, ham, bacon, bbq sauce and cheese Medium: $13.50, Large: $17.90
  • Lasagna Di Casa - (housemade) - Homemade layers of pasta with italian rich meat, tomato sauce, béchamel & cheese $13.90
  • Atlantic Salmon - Grilled Atlantic salmon fillet with white wine, dill and leak creamy sauce $24.90
  • Risotto Terra Mare - Arborio rice, Prawns, Chicken, Mushroom, white wine and light pink sauce $18.90
  • Supreme - Ham, cabanossi, mushroom, roasted capsicum, onion, cheese, herbs and garlic Medium: $13.50, Large: $17.90
  • Tomato, fresh or roasted $3.00
  • Garlic Bread $6.00
  • Pasta Shells filled with Ricotta and Spinach, Tomato and Cream sauce, Parmesan, Oven baked $24.00
  • Spreads: Raspberry, Apricot, Strawberry or Fig Jam; Marmalade; Nutella, Peanut Butter, Vegemite all $2.00 each
  • Sicilian marinated white Sardines and Virgin Oil $14.00
  • Eggs each $3.00
  • Prima Colazione Breakfast
  • Spaghetti Marinara, Marco’s Speciality, with seasonal Seafood in Tomato and Fish stock GF $38.00
AJ's Restaurant & Bar

AJ's Restaurant & Bar

location

Address

61b Dowling St, Nelson Bay, NSW, 2315, Australia

phone

Phone

0249814500

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
61b Dowling St, Nelson Bay, NSW, 2315, Australia