ARANI Thai Restaurant in Geelong Menu

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Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Roti Bread with Satay Sauce $4.50

- Vegetarian $7.50
- Chicken $8.00
- Prawns or Seafood $9.50
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
Gang Jud Clear soup with Vegetables -
Gluay Teaw Rice Noodle Soup with Vegetables -

- Vegetarian with/without Tofu $11.50
- Chicken, Beef or Pork $13.00
- Prawn and/or Calamari $15.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Pad Satay Stir fried Vegetables with Peanut Sauce -
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Pad Khing Stir fried Vegetables with Fresh Ginger -
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
Pad Woon Sen Stir fried Vegetables with Glass Noodles -

- Vegetarian with/without Tofu $11.50
- Chicken, Beef or Pork $13.00
- Prawns and/or Calamari $15.50
- Lamb $15.50
- Roasted Duck (d) $16.00
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -

Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
- Chicken, beef or pork $14.50
- Prawns, calamari or seafood $15.50
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
- Chicken, beef or pork $14.50
- Prawns, calamari or seafood $15.50
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
- Chicken, beef or pork $15.50
Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50

Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50

Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50

- Vegetarian with/without Tofu $11.50
- Chicken, Beef or Pork $13.00
- Prawns and/or Calamari $15.00
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Hokkien Noodles Stir fried egg noodles with Vegetables -
Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -

Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
- Vegetarian with/without tofu $10.50
- Chicken, beef or pork $11.50
- Prawns and/or calamari $14.00
Special Fried Rice Fried Rice with Chicken, Prawns, Egg, Vegetables and our tasty sauce $14.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
- Chicken, beef or pork $12.50
- Prawns and/or calamari $14.00
Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
Steamed Jasmine Rice Small $3.00 / Large $4.00
Steamed Coconut Rice Small $4.00 / Large $5.00
Garlic Rice Small $4.00 / Large $5.00

Nearby Sample Menus

1/2 chicken $15.00
Lamb $15.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Spare rib $1.50
-small $10.00
smorgasbord
4 salad $4.00

Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
Bowl Of Chips $6.50
Garlic Bread(Foccacia) Sml $7.50 / Med$9.50 / Lge $12.00 / Xlg $14.00
Iced Chocolate $5.00
Soft Drinks Cans $3.50
Pepper Dolma $5.00
Chilli - Fresh chilli specially prepared $5.00

Spinach Soup $7.00
Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
Singapore Noodles $28.00
Deep-Fried Ice cream $9.50
Chinese Tea $3.50

Ciabatta bread with dukah and local virgin oil…. $5
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Shoestring Fries with aioli…. $7
Buttermilk pan a cotta with strawberry jelly… $12
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Sticky date pudding with caramel sauce…. $8

Daily changing salad MP
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Spiced nuts $4.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Maple granola with yoghurt & seasonal fruit $12.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Steamed Vegetables $7
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15

Chocolate Chip $25.95
Profiterole Torte $34.95
Strawberry Glazed $28.95
Babylicious $149
Caramel Mudcake $28.95
True Love Kiss $249
Tangy Lemon $25.95
Caribbean Dream $30.95

Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00